Introducing Burly Bar in Currumbin, Queensland—an exciting new destination for gin lovers and foodies alike. Our contemporary bar and cellar door celebrate the vibrant spirit of the coast, blending fresh coastal flavours with the innovative essence of modern Australian cuisine. Visitors can savor our artisanal gin alongside a curated tapas-style menu, offering small bites inspired by the local surroundings, perfect for those who appreciate fresh, bold, and authentic bites. Whether you're a gin enthusiast or someone looking for a new dining experience, Burly Bar promises an unforgettable journey of flavour and craft.
Eddy + Wolff, a hidden gem in Gold Coast, is an Asian bar and restaurant tucked away in Robina.
Our cosy 24-seat venue strikes the perfect balance between an intimate and lively atmosphere. Adored by locals, it's a destination you don't want to miss. This unique dining experience transports you to another time, immersing you in authentic, heartful flavours of modern Asian cuisine.
Through the music we play and the vibrant dishes we serve, you'll find yourself reminiscing about old school days or travels across Asia, all while feeling a profound sense of belonging and connection to where we all came from.
The restaurant where authenticity can be found and the satisfaction of our customers are never forgotten. The home of some of Japan's most traditional dishes, GOTO is a group of Nagasaki and home to head chef.
Modo Mio Cafe Cucina Bar, nestled in the prominent resort restaurant precinct of Pacific Fair Shopping Centre, offers a truly exceptional dining experience. Whether you’re seeking a satisfying meal, a refreshing drink, or simply a place to relax and mingle, Modo Mio Cafe Cucina Bar is the perfect destination to satisfy your cravings and indulge in a vibrant social scene.
At 180, we embrace the spirit of omotenashi—the Japanese tradition of selfless hospitality and wholehearted service. Omotenashi goes beyond mere customer service; it embodies the idea of anticipating and fulfilling our guests’ needs with genuine care and attention to detail.
Our name, 180, reflects our commitment to looking after our guests from every angle, turning 180 degrees to ensure a seamless and exceptional dining experience. Each member of our staff is dedicated to creating an atmosphere where every guest feels valued, respected, and cherished.
At 180, our goal is to provide an unparalleled dining experience that embodies the essence of Omotenashi, leaving our guests with lasting memories of exceptional hospitality. Here, you can experience the true art of Japanese cuisine, crafted with the expertise and dedication inspired by Akihiro Kitade.
We are all about conversation, funky beats, tasty eats and even better wine. Finally, a place to enjoy a good time, any night of the week. There is one thing we might keep from you though and that’s how to get in, you’ll have to book to find out.
Etsu is a Japanese izakaya which focuses on local amazing produce in our dishes which are designed to be shared amongst friends. We have one of the largest Japanese whisky collections on our back bar which we recommend served over hand cut ice or try one of our sakes or Japanese tap beers. Our sashimi is the freshest around and our fave place to sit is at the dining bar. Kanpaii!!