Diners' Choice: restaurantes De mejor Ambiente en Suburbios de Baltimore

OpenTable

Última actualización: 05 de abril de 2025

¿Buscas restaurantes con el mejor ambiente en Suburbios de Baltimore? Estás en el lugar indicado. Cada mes, OpenTable analiza casi 2 millones de reseñas de comensales de todo el mundo de los últimos 4 meses. Organizamos los resultados por ubicación y categoría para ayudarte a descubrir nuevos lugares que se convertirán en tus favoritos. Es un excelente trato: haces tu reservación, degustas y escribes una reseña. Nosotros escuchamos... y proporcionamos los resultados para que todos puedan beneficiarse. ¡Buen provecho!

Bud's at Silver Run

4.9

4.9 (980)

De $31 a $50

Americana

Westminster

Acerca del restaurante

Bud's at Silver Run is a casual elegant restaurant located just north of Westminster, MD and south of Gettysburg, PA. Opened in May of 2008 "Bud's at Silver Run" invites you to enjoy great dining in a casual, friendly atmosphere. Local resident Blinn Salisbury III and partner Ken Lurie are pleased to become part of the community and to revive this great location. We have searched for the right restaurant and are happy that we have found it in Silver Run. Ken brings more than thirty years of varied restaurant experience with him to Bud's. From learning under Karl Beckley at the Greenlake Grill in Seattle to Food & Beverage Director of the Virgin Grand in the Virgin Islands, Ken is excited to return to Maryland. Our goal is to enhance and enrich your dining by offering a quality restaurant experience. We hope to meet and exceed your expectations in each of your visits. Whether you live in the area or if you are just passing through we look forward to making Bud's your place!

Reseña destacada

FrankB

Comieron en 14 dic 2019

Very good food; varied menu; nice interior ambience.

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4.8

4.8 (1595)

De $31 a $50

Speakeasy

Columbia

Acerca del restaurante

18th & 21st brings something fresh and classic to Columbia, Maryland. Named after the Constitutional Amendment that enacted Prohibition and then subsequent Amendment that repealed it, 18th & 21st promises to bring back a bygone era through an elevated, tailored evening experience. Our food and cocktails reflect the feel of prohibition supper clubs. This not to say we're stuck in the past, but rather that we try and emulate the style of that era. That means beautiful presentation, careful crafting, and perfect pairings to keep your night on beat. Combined with live music, this creates an unparalleled experience for the discerning and adventurous looking for a sophisticated evening. Due to the nature of the experience at 18th & 21st we request that all diners be over the age of eighteen.

Reseña destacada

OpenTable DinerVIP

Comieron en 2 feb 2019

Delicious!

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Housemade Donut Bread Pudding

The Smokehouse Restaurant at Antrim 1844

4.9

4.9 (721)

más de $50

Francesa / Americana contemporánea

Taneytown

Acerca del restaurante

For over 25 years, Antrim 1844's Smokehouse Restaurant has maintained its legacy as a culinary destination with exquisite ingredient-driven cuisine. Enhanced by the skillful techniques of our executive chef, the menu highlights the finest and freshest ingredients through a sophisticated interpretation of contemporary American cuisine to the delight of novice epicureans and gourmands alike.

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Experiencia

Mother’s Day Brunch and Evening Dining Experience

Tersiguel's French Country Restaurant

5.0

5 (2323)

más de $50

Francesa

Ellicott City

Acerca del restaurante

La familia Tersiguel viene ofreciendo comida francesa de estilo único por más de 40 años. El menú del restaurante Tersiguel's propone una combinación de cocina francesa auténtica y comida rústica que evoca los sabores de la Bretaña, región francesa de la cual proviene la familia Tersiguel. El restaurante Tersiguel's ofrece cocina de temporada y tiene un jardín donde se cultivan hierbas, lechuga, verduras, fruta y flores comestibles. Además, el chef Michel Tersiguel visita el mercado mayorista de Jessup, en Maryland y selecciona personalmente otras frutas y verduras que no se cultivan en el jardín. Tersiguel's ofrece cocina francesa auténtica, de la granja a su mesa. El chef Tersiguel describe sus creaciones como "comida francesa casera". La familia Tersiguel ha gestionado uno de los mejores restaurantes de la región por más de 40 años y continúa esta tradición con diversos reconocimientos, como "Best French Restaurant" otorgado por la revista Zagat and Baltimore Magazine.

The Elkridge Furnace Inn

4.9

4.9 (3048)

De $31 a $50

Americana contemporánea

Elkridge

Acerca del restaurante

Award-winning Executive Chef Dan Wecker shares his passion and dedication through seasonal menus boasting a fusion of New American and French- Inspired dishes -- the perfect balance of classic and creative cuisine. A thoughtful wine list and signature cocktails start the adventure. Signature Cream of Baltimore Soup and Chef's own pan mustard sauce for crab cakes are a notable twist. On-site Green House and Mushroom house add to the intrigue. Finally, in-house desserts will add a memorable sweet ending to your experience. Our circa 1744 Tavern Restaurant, 1810 Manor House along with 12 acres of grounds and gardens makes for the perfect dining escape. intersecting literature, history and geography as story with our food. Experiences including monthly themed teas along with wine and spirit coursed dinners are sought after pre-paid options. Patio and Porch dining available.

2023 Best of Howard County: Best Chef, Fine Dining, Ambiance, Steak and Place to Take Out of Towners...

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Plato popular

Classic French Onion

Rudy's Mediterranean Grill

4.7

4.7 (483)

Hasta $30

Mediterránea

Columbia

Acerca del restaurante

El Rudy's Mediterranean Grill es un restaurante mediterráneo situado en la Columbia. También es el 1er restaurante turco del condado de Howard.

One Eleven Main

4.9

4.9 (1507)

Hasta $30

Americana

Bel Air

Acerca del restaurante

One Eleven Main es un moderno restaurante estadounidense que ofrece un menú de cena tradicional pero refinado, otorgándole una importancia especial a la estacionalidad. El menú se divide en platillos pequeños y platillos principales. La oferta gastronómica también incluye deliciosos postres hechos en casa que cambian constantemente durante el año. El bar ofrece cocteles clásicos y de la casa, así como una carta de vinos variada a precios accesibles. La lista de cervezas ofrece una buena combinación de cervezas importadas, locales y algunas de las grandes favoritas. Todos los domingos de 10:00 a 14:00 se ofrece un servicio de brunch a la carta. Se recomienda usar ropa casual y evitar los sombreros en el caso de los caballeros. Para cualquier solicitud, escriba a info@oneelevenbelair.com.

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4.7

4.7 (1895)

De $31 a $50

Mediterránea

Columbia

Acerca del restaurante

A dining experience like no other, Xenia offers the best Mediterranean cuisine in Maryland.

Reseña destacada

OpenTable Diner

Comieron en 2 oct 2022

Perfect place

Cazbar - Columbia

4.7

4.7 (1481)

Hasta $30

Turca

Columbia

Acerca del restaurante

The Cazbar, established in 2006, is the areas First & Premier Turkish Restaurant. With food, atmosphere, & entertainment served in an authentic Turkish style, Cazbar is sure to provide a thoroughly exotic & enchanting dining experience. Our Columbia location is an mesmerizing dining experience that transports you to Turkey without flying. Perfect for birthdays, graduations, family gatherings and anytime you want to celebrate with family or friends. Reservations recommended but walk-ins always welcome.

Open daily for lunch and dinner and spectacular party specialists.
Join us every Friday & Saturday at 9pm, for the most captivating Belly Dancing shows outside of Turkey!

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4.6

4.6 (2253)

más de $50

Americana

Towson

Acerca del restaurante

Casually elegant, romantic American Waterfront Dining in Baltimore County with lovely outside dining on the lake. Repeat winner BEST of BALTIMORE, OpenTable Diners' Choice, Wine Spectator Awards. Owned and operated by Susan and Charles Levine. Enjoy a seasonal menu of highest-grade center-cut steaks, chops and seafood with expert preparation led by Executive Chef Mary Hersh and exquisite sushi by Chef Alan from Hong Kong; plus craft cocktails, and many of the world's best wines and spirits. Everything made in-house. Al fresco dining in peaceful nature or indoors in elegant ambiance. Parties of 7+ or private events please contact us 410-363-0900 reservations@citronbaltimore.com

Exquisite venue for food lovers, with fireplace; subtle TVs in upscale bar. Our 8 private dining rooms and private event venue, The Cove, have Hi-tech AV, inside/outside Lakefront spaces for large social and corporate events 7 days a week. Heated outdoor terraces make a nature lover's paradise. Free parking.

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Plato popular

Seared Rare Filet Mignon Sashimi

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