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For 2
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Booked 4 times today

DiGiorgio's Cafe Largo

4.1
225 reviews
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$30 and under
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Italian
Top Tags:
  • Neighborhood Gem (7)
  • Authentic (6)
  • Good for Groups (6)
Recently featured on Guy Fieri's "Diner's, Drive In's and Dive's". Owned and operated by the DiGiorgio family, DiGiorgio"s Cafe Largo is authentic. When you think pasta, local seafood, veal, tira misu and others, DiGiorgio's Cafe Largo is the first to come to mind in Key Largo. The DiGiorgio family emigrated from the cities of San Marino in north Italy and Cassino, outside of Rome. Being in business in South Florida since 1968 we have developed a great following and reputation. In 1990, the DiGiorgio family moved to Key Largo and saw the possibilities of mixing all the varieties of local seafood available with pasta and other dishes. When in Key Largo, we welcome you with open arms. Become a fan of our Facebook page and keep with our specials, events, reveiws and anything we might come up with spur of the moment. Just search "Cafe Largo" on Facebook.
Dining Style
Casual Dining
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Cuisines
Italian, Seafood, Steak
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Hours of operation
Dinner: Daily: 4:30PM - 11:00PM
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Phone number
(305) 451-4885
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Robert DiGiorgio
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Private party facilities
Semi-Private room handles up to 40 people. Very popular for rehearsal dinners and family reunions.
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Private party contact
Robert DiGiorgio: (305) 451-4885
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Catering
Inquire about platters of our delicious "to go" for your party or occasion.
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Neighborhood
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Cross street
US 1
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Parking details
Plenty of parking available on our property.
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Full Bar, Non-Smoking, Private Room, Takeout, Wheelchair Access, Wine
What 225 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.1
  based on recent ratings
4.1
food
4.3
service
3.9
ambience
3.9
value
Noise · Quiet
92% of people would recommend it to a friend
  • 5
  • 4
  • 3
  • 2
  • 1
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TJSH (San Antonio)
5.0
Dined on January 6, 2018

Great food. Great service. Plentiful portions. What more can you ask for after a day of diving and enjoying Key Largo?

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OpenTable Diner 
4.0
Dined on January 5, 2018

Was expecting more and it says veteran owned but did not give military discount as a lot of places in the keys do waiter was real slow place was not packed

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OpenTable Diner (Italy)
3.0
Dined on January 2, 2018

Non male ma effettivamente usano troppo l’aglio la pasta che abbiamo preso sarebbe stata Buona se avessero usato meno aglio.

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OpenTable Diner (Miami)
4.0
Dined on December 31, 2017

Had the beet salad and the Great hogfish with risotto and roasted asparagus. Everything was perfect!

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vipdinnertable (New York Area)
4.0
Dined on December 31, 2017

This was a charming place. The food was really tasty - probably the best we had in Key Largo. Our waitress Tammy (?) was sweet. The menu was big and we liked everything we ordered.

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OpenTable Diner 
5.0
Dined on December 30, 2017

Had a very nice dinner at the restaurant. Saw the restaurant in tv and had to try it. Was as good as we had hoped.

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DianeC 
5.0
Dined on December 29, 2017

Our family of 6 were in Key Largo for the Christmas holidays; friends recommended your restaurant. The appetizers and food were delicious - we all tried different menu items. The service was excellent, and the prices were very reasonable. We would highly recommend it to anyone in the Key Largo area.

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vipOpenTable Diner (Miami)
3.0
Dined on December 29, 2017

Overall we enjoyed our meal and the service and atmosphere were good. It’s possible our expectations were too high because of the whole Guy.... thing. It didn’t quite live up to that. But the quality was good, service was good and the price was consistent with other Key Largo restaurants. But I would continue trying new places before returning.

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OpenTable Diner 
5.0
Dined on December 27, 2017

Fresh ingredients. Wonderful pasta dishes. Great service and a good value

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vipCPTMD (Philadelphia)
5.0
Dined on December 7, 2017

Great food!! Good for groups. We saw Guy Fieri had been here so we decided to try it and were very pleased.

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