Adjacent to the restaurant, the recently remodeled Terrace Room was the sight of over 35 premier weddings in 2011. Additionally, this venue is often booked for corporate parties, charity events, retirement dinners and other occasions when the event simply cannot be compromised.View Private Dining Details
Best view of the Phoenix Valley. Great food, service and atmosphere. Can’t wait to go back.
Waited over an hour for our reserved table. Extremely loud restaurant with horribly bright track lighting over every table. Food was wonderful and servers were very good but way too over crowded and loud-wouldn’t go again.
Food was not evenly cooked or seasoned properly. Unless you are sitting by the window, there is no ambience. The service was extremely slow. I don’t recommend this place for any occasion.
The view was spectacular but the service was ridiculously slow. It took us 2.5 hours to have dinner, most of which was spent waiting for service or food. The food was great but luke warm by the time it got to us. Luckily the view kept us company.
Fabulous view great food& service
I made a reservation and requested a table by the window to celebrate my husbands birthday. When i called to confirm the lady i spoke with assured me that we would have a cozy table by the window for the optimal view. Instead, we were sat at the top closest to the kitchen door where the noise was really loud. My chair was facing a cinderblock planter with tall plants in it so I couldn’t even see the view. Very disappointed especially since there were open tables by the window.
The setting is spectacular! The staff was knowledgeable and attentive. All of our dinners were excellently prepared and looked as good as they tasted without being over the top. A completely successful evening. We would all love to return again.
Richard is the very best server. Food was well prepared
I had high hopes for this dinner, but the food was really quite unsatisfactory. I opted for the tasting menu. Not one course was executed well, and something seemed off with every plate. The pork belly in the pork belly starter was bland. My venison was a bit cold. The brownie was rock hard. I liked he forbidden rice base for the salmon and lamb. That was it. The sequencing seemed erratic, too. The staff was attentive and informative. I appreciated that. The restaurant is dated and needs an upgrade. I have had far better meals for this cost. The wine list was decent, and the view was good.
We had an exceptional meal and the view was spectacular! The Arizona Prime Beef Filet was cooked perfectly, as well as the Beer Brined Chicken. They have a great selection of Gluten Free dishes and an extensive wine list. The Creme Brulee is to die for, too! We dined here for our 22nd wedding anniversary and could not have picked a better place! It gets my highest recommendation!