There is limited street metered parking.
Sunday, free meter and residential parking.
#1 Bus Stop at Commonwealth Ave
We have two semi-private alcoves that accommodate up to 12 guests in each. We can also host buyout dinners for 30-68 people including room for a reception. We can also accommodate reception only events for up to 100 guests. We are open for dinner service only, 7 days a week.View Private Dining Details
Thanksgiving Dinner Special Menus & Offers
Join us for a Thanksgiving Day Dinner you won't forget. Three courses from Chef Chris Coombs for $89 per person. Reservations are accepted from 11am to 8pm. A 48 Hour Cancellation Policy is in effect. Reservations must be cancelled by 5pm on 11/20 to avoid a $44.50 fee per person.
Thursday, November 22, 2018
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Sun - Wed 5:00PM - 5:45PM 9:00PM - 9:45PM
Thu 5:00PM - 5:45PM 9:30PM - 9:45PM
Fri 5:00PM - 5:30PM 9:45PM - 10:45PM
Sat 10:00PM - 10:45PM
We had a very good dinner though service could have been more attentive. The one issue I have with Deuxave is that you have a reservation and arrive on time they ALWAYS tell you your table isn’t quite ready ‘how about a drink at the bar while you wait’. It’s just rude as they only want you spend money at the bar. Fifteen/twenty minutes go by and your table is ready and it was also just as ready when you arrived. It’s insulting.
superb experience. Excellent help from sommelier on pairing wine with meal. rest of service team also excellent. We will be back.
I am a regular customer at Deuxave. The service is always exceptional and the food consistently good.
This is the first time we experienced DeuxAv and we found the food, service and atmosphere outstanding. We will definitely go back for our next special 'soiree'.
I don't see my girlfriend often because I live thousands of miles away, so when I come to Boston to see her we visit our favorite restaurants and seek out new ones, it was my turn to book, so choose Deuxave, a quite pricy restaurant. Firstly we had to wait for our water, wine and champagne , starters only arrived 20min after ordering them, I had the Duet of Prime Beef Tartare & Wagyu Carpaccio and my partner the Mélange of Heirloom Beets, which was acceptable and then we waited for over an hour for our main courses to arrive, no reason was given why... there was a delay, my loved one ordered the Pan Seared Atlantic Halibut and I Spiced Long Island Duck Breast with a side of Native Bok Choy, Black Garlic Emulsion, Pickled Daikon Radish and this is where it became unsavory excuse the pun, The Halibut was over cooked, she left half, my duck was so dry and chewy it and without taste, I had about 3 bites before I gave up, even my wine couldn't wash it down properly and don't let me get started on the Bok Cho, it was obvious it was in the warmer has long as we had been waiting for our main courses, it was the worst dish that both had ever tasted. The whole experience left a bad taste in our mouths.
One of my favorite Boston restaurants!
Dinner outside on their patio. Was expecting more street noise but was surprising modest. Food as always is spectacular. Always high quality and varied enough that you can always find something new. Service a bit slower outside but to be expected.
Great food, with explosive tastes. Portions were acceptable.
It was our anniversary, and they treated us very attentively, which we appreciated.
We always feel great at this restaurant; either at the table or at the bar.
Only complaint was we needed a microscope to find our desert. Very tasty and artistic but not worth the price (of the desert) or the wait for it to be served.
My boyfriend and I were celebrating our 1 year anniversary and we were so happy with the entire evening. We had excellent service and enjoyed a wonderful tasting with the wine to pair. They had ample gluten free options (delicious rolls) and we easily able to accommodate.
Amazing food and drinks...
Fantastic as it is every single time!
If you are a Foodie, Deuxave continues to be one of the best restaurants in Boston for sophisticated food.
Enjoyed a fantastic meal here! So glad to find this gem in our neighborhood. Service was impeccable.
Would certainly visit again!
We loved our dinner experience with Deauxave. The food was impeccable, the service was exceptional, and the ambiance was beyond words.
Our group grew and shrunk but Deauxave was very accommodating and understanding. The wait staff was very knowledgeable, friendly but not overly intrusive. They were glad to talk with the chef and tweek our meals just enough that everyone was happy and thoroughly impressed.
We’re glad we followed the subtle hint by the wait staff to try the tasting menu because it turned our ordinary dinner outing into a night worth talking about.
Finally, no Deauxave discussion is relevant without mention of the foie gras . No more need be said!
A wonderful meal was had by the three of us- we started with the Melange of Heirloom Beets, Duck liver pate, and the Native tomato and burratini salad. These were followed by the Tagliatelle Bolognaise and the Spiced Long Island Duck Breast was exceptional. We ended our meal with the Makao Cake (Chocolate Mousse) and Citrus Faicheur (Lemon Chiboust with berries). All courses were beautifully plated! They also have an extensive wine list which we enjoyed. The service was outstanding- very attentive.
They have a small outdoor dining area. The weather was great so we dined outdoors. The food was amazing, must try the gazpacho! Portion size was generous and we left very satisfied.
Great restaurant. Upscale, perfect service, amazing wine selection (for any price point from 12/glass to 3000/bottle). The food was tasty. Music was enjoyable, but not too loud, and both interior and the outdoor views were great. Will definitely be back to try the tasting menu!
Phenomenal food and service. This is not just a meal, it's an experience
I had to wait for the table.
The service was very poor to say the least.
It took an enormous amount of time between the appetizers and the entrees.
I had been at Deuxave many times before, but never to encounter such a bad experience as on Saturday September 1, 2018
Deuxave was disappointing. The food was fine. we had one salad that was unremarkable, a duck breast, a tartar/carpacio combo appetizer and a pasta Bolognaise, with wine and dessert.
Aside from the salad, the food was prepared flawlessly, but it was dull compared to our (much less expensive) dinner the night before at Field and Vine, or an even more esoteric dinner recently at Urban Hearth. The meal at Urban Hearth took many chances, some of which didn't pay off, but it was never dull. Deuxave plays it safe, perhaps because it's geared to the expense-account diner. If you're the kind of person who gets excited about a $1,500 bottle of wine, Deuxave is your place: They had quite a few at that price or higher.
Perhaps the biggest drawback was that we were packed into a closet-like alcove with a number of other couples, while the main dining area was nearly empty - perhaps because many people were sitting outdoors. The closet tables were so close that you could more easily talk to the table next to you than talk privately with your dining partner.
Finally, the pen the waiter handed me to sign the check was broken and I got black ink all over my hands. We got "sorry" and some wipes, which got most of the ink off. At $250 for two with tip, that doesn't strike me as outstanding or even "very good" service.
All in all, it seemed stuffy and pointlessly pretentious. I'm not sure how this place makes so many best-of lists,
Service was exceptional. food incredible. Presentation impeciable. Great time. Will do many more
Portions and wine portions paired perfect to tasting menu.
Waiter, Mark was excellent.
Bravo Chef! Another outstanding meal worthy of a birthday celebration! The Wild Sea Bass, with it's lovely presentation, was so dreamy with the pouring of the corn sauce. Tasted like liquid corn! One diner in our group thoroughly enjoyed the lamb loin. Courteous, friendly, engaging and professional staff can't be beat. We'll come here again and again.
Had a lovely tine. Our two friends are vegetarian and had no trouble ordering. While we enjoyed very much the ny steak. And the omg. Duck fat fries!
C'est si bon! Closest thing to being in Paris in Boston
We were celebrating our 1 year anniversary and we were amazed at the quality of the food and the service. We even got a dessert that had chocolate with anniversary on it.
Great meal in a beautiful setting. A truly delightful experience, and I cannot wait to go back.
Food was very fresh, lovely presentation, delicious. Our table was a little too close to our neighbors for my liking but other than that it was a fantastic meal.
We don't get to go to Deuxave more than once or twice a year, but the food and the service never fail to make the evening a delicious and relaxing event. So we always make certain we go there, particularly when we can dine outdoors.
The food was very good, fresh, and nicely presented. The service was impeccable. The wine list was amazing. One cocktail was very average. We will dine at Deuxave again.
Very nice dinner with great food. Fantastic location. Food is decent priced for the quality with a great wine selection, which happens to be on the pricey side
Really enjoy this restaurant and sitting outside. This was our second visit and the food lived up to our first experience. Very creative and fresh. Staff are all professional but friendly.
Every time we have dined here, we have had a fantastic time. Other restaurants should send their waitstaff and managers here to learn how to serve. It was attentive, proper, non-invasive and timely! Both our appetizers and main courses as well as a shared dessert were creative, unique, and incredibly flavorful. I look forward to our next visit.
Beautiful spot. Service was stiff and menu choices limited
We where there for our’s daugther birthday, finishing a 3 weeks roadtrip between USA and Canada, we had to return to France the next day.
We had a great lunch, we took the 5 courses menu with the « foie gras ».
For Parisians accustomed to "grandes tables", we found the dishes very good, cooking perfectly controlled and finally very pleasantly surprised.
On the other hand, we were a little surprised by the order of arrival of the dishes, unusual for us and the presence of a fish knife with the dessert, but it is really to make a criticism :)
Pasta bolognese is perfect. Gazpacho was excellent too. Nice wine list and good service. Will definitely return on my next visit to Boston.
The cocktails were amazing, service could not have been better and the food was outstanding!!! Who could ask for more. Our table was a window table with a good view and the atmosphere was wonderful.
The food and service is excellent. Been many times always really good !
Innovative food (we had the tasting menu), nice ambiance, excellent service. A wonderful experience for our anniversary!