Darfons Restaurant and Lounge

Starters

• French Baguette$5.00

  with garlic-olive oil

• Beef Tartare "Pittsburgh"*$18.00

  Our version of the traditional. Pittsburgh seared raw beef on fried arborio rice croquette with arugula & roast garlic aioli

• Maryland Crab Cakes$21.00

  with arugula & lemon aioli

• Antipasto Plate$17.00

  burrata cheese, pepperoncini, olives, caper berries, roasted vegetables, tomatoes, asiago, pancetta, lavosh bread, evoo & white-balsamic reduction

• Calamari$15.00

  lightly fried, with marinara

• Black Bean-Pepper Jack Cheese Dip$11.00

  with pico de gallo & corn tortilla chips

• Shrimp & Grits$15.00

  sauté shrimp, fried cheddar grits & cajun pan sauce

• Fried Mozzarella Cheese Sticks$10.00

  with marinara

• The Boursin Board$13.00

  house-made boursin cheese, summer sausage, french baguette & accoutrements

Soup & Salad

Chicken +$6 | Salmon +$10 | Shrimp Skewer +$10 | Ahi Tuna +$12 | Two Maryland Crab Cakes +$18 | Prime Rib +$14 | Two Filet Medallions +$15

• Soup of the Day$9.00

• Tomato Parmesan Bisque$9.00

• Burrata$13.00

  chopped romaine, onions, pepperoncini, tomatoes, lavosh bread, basil oil & white-balsamic reduction

• Caesar$10.00

  romaine, shredded parmesan, croutons & classic caesar of anchovies, lemon, garlic & egg yolk

• Kale$12.00

  rough chopped kale, tomatoes, onions, dried cherries, pecans, smoked gouda & orange vinaigrette

• Summer$12.00

  baby spinach, strawberries, crumbled blue cheese, mandarin oranges, walnuts, onions & white balsamic vinaigrette

• Traditional$10.00

  mixed greens, tomatoes, red onion, bacon, cheddar & croutons, choice of dressing {blue cheese, greek vinaigrette, honey mustard, orange vinaigrette, ranch, white-balsamic vinaigrette}

Steaks & Prime Rib*

Served with gold mashed potatoes (Gluten free, Vegetarian). We do not recommend nor guarantee steaks ordered 'medium well' or above

• 8 oz. Filet Mignon$36.00

  With dijon-bordelaise sauce. Filet Mignon ordered 'Medium Well' or above will be butterflied, unless stated otherwise

• 6 oz. Filet Medallions Oscar$31.00

  with crab meat, asparagus & béarnaise sauce

• 7 oz. Twice-Grilled Beef Tenderloin$30.00

  with chopped mushrooms, smoked gouda & port wine demi-glace

• 12 oz. Black Angus Ribeye$35.00

  with maître d'butter

• Black Angus Roast Prime Rib

  With au jus & creamy horseradish. Available after 3:00 pm

  • 12 oz.$34.00
  • 14 oz.$39.00

Steak Additions | Steak Toppings | Steak Sauces

• Shrimp Skewer$10.00

• Traditional Oscar$11.00

• Two Maryland Crab Cakes$18.00

• Blue Cheese Encrusted$3.00

• Mushrooms & Onions$3.00

• Saute Onions$3.00

• Sauté Mushrooms$3.00

• Classic Béarnaise$2.00

• Dijon-Bordelaise$2.00

• Maitre d'Butter$2.00

• Port Wine Demi-Glace$2.00

Signatures*

• Barbecue-Spice Seared Salmon$25.00

  dry-rub barbecue salmon on smashed sweet potato, white barbecue-chopped kale & strawberry barbecue sauce

• Maryland Crab Cakes with Lobster Cream$30.00

  sauté gnocchi, onions, garlic, mushrooms & spinach, topped with lobster cream

• Baby Back Pork Ribs$29.00

  full slab slow cooked, brushed with our barbecue sauce, with parmesan-fried potatoes

• New Zealand Lamb Chops

  with gold mashed potatoes, sauté green beans & dijon-bordelaise

  • 4 Chops$27.00
  • 7 Chops$47.00

Main*

• Seafood Linguine$25.00

  shrimp, salmon & scallops sauté with linguini, roasted red peppers, mushrooms & white wine-lemon-garlic cream sauce, with parmesan

• Grilled Double SMF Chicken Breasts**$20.00

  on fried cheddar grits & asparagus, with balsamic-roast tomatoes & dijon-asiago brown butter sauce

• 12 oz. Bone-in Grilled Duroc Pork Chop$31.00

  with gold mashed potatoes, sauté green beans, fried onions & port wine demi-glace

• Seared Rare Ahi Tuna$24.00

  with baked sweet potato, asparagus, sriracha aioli, wasabi sesame & 5-spice flat bread

• Herb Grilled Pork Loin Medallions$20.00

  on parmesan-fried potatoes & sauté green beans, with caramelized-garlic aioli & fried onions

• Green Plate$16.00

  baked sweet potato, sauté seasonal vegetables & almond-pesto

• 8 oz. Kobe Burger$16.00

  american kobe beef on kaiser with sharp cheddar, jalapeno bacon, lettuce, tomato & pickle, with parmesan-fried potatoes

• Voodoo Pasta$23.00

  filet tips, chicken, andouille & shrimp sauté with penne pasta, onions, peppers & spicy cajun-tomato sauce, with parmesan

  • Vegetarian or Vegan Voodoo Pasta$14.00

Sides

• Traditional Salad or Caesar Salad$6.00

  to accompany your entrée

• Parmesan-Fried Potatoes$6.00

• Mashed Potatoes$6.00

• Fried Cheddar Grits$6.00

• Sauté Garlic Green Beans$6.00

• Sauté Mushrooms$6.00

• Loaded Mashed Potatoes$8.00

• Asparagus$8.00

  with maître d'butter

• Baked Sweet Potato$8.00

  with brown sugar-cinnamon butter

• White Balsamic Tomatoes$8.00