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Daniel's Broiler - Bellevue, Bellevue, WA

Daniel's Broiler - Bellevue

4.7 (5973)
De $31 a $50
cortes de carne
10500 NE 8th St, 21st Floor, Bellevue, 98004 WA

Haz una reservación

2 personas
11:00 p.m.
Reservado 31 veces hoy

Acerca de este restaurante

  • Bueno para ocasiones especiales
  • Elegante
  • Ideal por sus vistas panorámicas
Daniels' Broiler in Bellevue está ubicado en la 21ª planta del edificio Bank of America. Ofrece vistas magníficas a la cordillera Cascade y al lago Washington. Daniel's Broiler es la única parrillada principal de Seattle que sirve carnes de calidad USDA Prime.

Información adicional

  • Ambiente
    Casual elegante
  • Precios
    De $31 a $50
  • Cocinas
    cortes de carne, Pescados y Mariscos, Americana
  • Horarios
    Cena Todos los días 16:00–22:00
  • Número de teléfono
  • Opciones de pago
    AMEX, JCB, Mastercard, Visa
  • Dress code
    De vestir
  • Chef ejecutivo
    Jeff McCartney
  • Contacto para eventos privados
    Daniel's Broiler-Bellevue Private Dining: (425) 990-6310
  • Delivery & takeout
  • Zona
    Bellevue
  • Intersección en calle
    Bellevue Way
  • Parking details
    Underground
  • Adicional
    Acceso para silla ruedas, Bar completo, Cargo por descorche, Cervezas, Cócteles, Comida al aire libre, Comida para llevar, Entrega a domicilio, Para no fumadores, Trae tu propio vino, Vinos, Vista

Eventos privados

Lo que dicen 5,973 personas

Reseñas de Daniel's Broiler - Bellevue de comensales del restaurante. Basadas en valoraciones recientes.

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.7
4.7 de acuerdo a calificaciones recientes
  • 4.6Comida
  • 4.7Servicio
  • 4.7Ambiente
  • 4Valor

RuidoModerado

Reconocido por

  • Lado este

    Romántico

  • Lado este

    Ideal por sus vistas panorámicas

5,973 reseñas
  1. Zach

    Seattle1 reseña

    4.0

    Comieron en 4 de enero de 2025

    1. Global 4
    2. Comida 3
    3. Servicio 4
    4. Ambiente 4
    Great service, decent steaks. Ambiance was very nice, love the view from the 21st floor.

    ¿Te fue útil?

  2. Kerry

    Seattle4 reseñas

    5.0

    Comieron en 3 de enero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    We went to Daniel's Broiler for a romantic celebratory dinner. My husband had the bone-in (tomahawk) ribeye with baked potato and I had the 8 oz Filet Mignon with garlic mashed potatoes. As always, the steaks were amazing...smoky, crusty, tender. My filet was just a bit underdone in the middle and they took it back to fix it. We also had a side of the crispy brussel spouts which were sweet, spicy, and savory. My husband has the Whiskey Old Fashioned which was one of the best he's had. It's always extremely expensive, but a worthwhile treat. We will be back, but only for special occasions.

    ¿Te fue útil?

  3. Catherine

    Seattle2 reseñas

    5.0

    Comieron en 2 de enero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 3
    4. Ambiente 4
    Would’ve been nice to have a complimentary dessert for a birthday celebration when dropping $600 on dinner. Food was good!

    ¿Te fue útil?

  4. Elisa VIP

    Seattle2 reseñas

    5.0

    Comieron en 1 de enero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    The filet mignon was extraordinary and so were the oysters. We both loved the garlic mashed potatoes and the asparagus. The ambiance was perfect for a NYE dinner. Our server, Jeffrey, was exceptional.

    ¿Te fue útil?

  5. Jim

    Seattle2 reseñas

    3.0

    Comieron en 1 de enero de 2025

    1. Global 3
    2. Comida 4
    3. Servicio 3
    4. Ambiente 4
    Daniels was busy took quite a while to get our order, once we did mine was fine, but my wife ordered her steak well done it was not. They took it back and I was halfway through my meal before they brought Her's back. It only needed perhaps 20 to 30 seconds of additional cooking so apparently it was not a priority. The same thing happened last time we went to Daniels with my wife's steak. A professional chef should be able to cook a steak well done. The thing that was the most bothersome was the time it took to get her steak back, once it was returned it should have been put back on the grill and returned to the customer quickly. No one bothered to check on us and saw no one until the steak was returned. To their credit John a manager stopped by and apologized, and they comped her meal, so they did try and make it right. Since this is the second time this has happened probably won't be going back.

    ¿Te fue útil?

  6. Jill

    Seattle1 reseña

    3.0

    Comieron en 1 de enero de 2025

    1. Global 3
    2. Comida 2
    3. Servicio 4
    4. Ambiente 3
    Waited 10 minutes to be seated with reservation. Out of crab at 6:45?? Poor preparation for the night. Ordered crispy Brussels- soggy. Good service but by the boardroom door constantly opened and closed by staff and guest. No manager came to visit. Left overs all packed in one box- meat, fries and soggy brussel sprouts. No explanation about 20% service charge already added on. And I added an extra 25%. Please do not add a service charge prior to understanding if it was worth 20% service. Have been a very long term customer. Know the family and first time I felt the experience was old and tired. They have lost the magnificent view with new construction. They new a fresh make over and revisit the importance of what makes for a great customer experience. Sorry Daniel’s- you hit a single and lost the game.

    ¿Te fue útil?

  7. Gail

    Seattle1 reseña

    4.0

    Comieron en 1 de enero de 2025

    1. Global 4
    2. Comida 5
    3. Servicio 4
    4. Ambiente 4
    Placed on the 21st floor made this Daniel's stand-out as a preferred location!

    ¿Te fue útil?

  8. Elena

    Seattle40 reseñas

    5.0

    Comieron en 1 de enero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Had dinner in the Board Room and the experience was as amazing as always. The atmosphere, the food, the service is all top notch!

    ¿Te fue útil?

  9. Daniel

    Seattle9 reseñas

    5.0

    Comieron en 29 de diciembre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 4
    Great experience again at this location. Appetizers were fast, service was prompt. Steaks are tender and full of flavor. Wine selection is always great. Will return again.

    ¿Te fue útil?

  10. David

    Anchorage11 reseñas

    5.0

    Comieron en 29 de diciembre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    All aspects of a high end restaurant were executed flawlessly. Service was was exceptionally good as Jeffrey demonstrated knowledge and attention to detail throughout.

    ¿Te fue útil?

Preguntas frecuentes

Daniel's Broiler - Bellevue ofrece pedidos para llevar; para hacer tu pedido para llevar, llama al restaurante al (425) 462-4662.

Daniel's Broiler - Bellevue tiene una calificación promedio de 4.7 estrellas, según 5973 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

  1. Inicio
  2. Estados Unidos
  3. Seattle/Este de Washington
  4. Lado este
  5. Bellevue

Haz una reservación

2 personas
11:00 p.m.
Reservado 31 veces hoy
Mapa de Google para Daniel's Broiler - Bellevue

10500 NE 8th St, 21st Floor, Bellevue, 98004 WA

Información adicional

  • Intersección en calle
    Bellevue Way
  • Zona
    Bellevue
  • Horarios
    Cena Todos los días 16:00–22:00
  • Precios
    De $31 a $50
  • Cocinas
    cortes de carne, Pescados y Mariscos, Americana
  • Ambiente
    Casual elegante
  • Dress code
    De vestir
  • Parking details
    Underground
  • Opciones de pago
    AMEX, JCB, Mastercard, Visa
  • Chef ejecutivo
    Jeff McCartney
  • Adicional
    Acceso para silla ruedas, Bar completo, Cargo por descorche, Cervezas, Cócteles, Comida al aire libre, Comida para llevar, Entrega a domicilio, Para no fumadores, Trae tu propio vino, Vinos, Vista
  • Delivery & takeout
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