Dallas Fish Market
Every day, the freshest catch is prepared by a continually acclaimed team of chefs. Culinary treasures from the world’s great food traditions provide an innovative approach to seafood in a stunning and stylish setting.
Start the meal with an appetizer like Prince Edward Island Mussels, followed by entrées like Alaskan Halibut, line caught swordfish and Ahi Tuna. Or, come by after work to try our hand crafted cocktails and watch as our dedicated sushi chef creates the perfect roll for you.
With accolades from Bon Appétit, Texas Monthly, D Magazine, and Best Seafood Restaurant list praise from The Dallas Morning News, Dallas Fish Market is a favorite for fans from around the corner and around the globe.
Friday: 11am - 11pm
Saturday: 5pm - 11pm
Monday - Friday 3pm - 7pm
Sushi Nights (complimentary half roll with cocktail)
Wednesdays and Fridays 5pm - 7pm
Phenomenal service and experience.
Great restaurant! Enjoyed the amazing food as well as the recommendations from our waiter. Would definitely come back!
Already have plans to return.
Very nice dinner! The sushi and surf/turf entrees were excellent and the seafood was very fresh. We will definitely be back.
This was the best seafood we've had in Dallas and we've been to quite a few restaurants. Everything was delectable and amazing. We had the tuna poke bowl, swordfish, crabcake, and salmon. Everything was off the charts delicious and a culinary journey. Highly highly recommended!!!!
Excellent service, exotic food choices at reasonable prices. We enjoyed our waitress’ knowledge of the menu. She was very cool.
The atmosphere was great. The food tasting was a nice addition and wait staff phenomenal. Will definitely come back when in Dallas.
DFM is now more of a sushi place rather than a great seafood option. Loads of Poke bowls and rolls and limited fish dinners. What dinners they do offer are all Asian influenced in flavor.
Service was severely lacking. Restaurant was practically empty but our server was absent for long stretches. Not sure what the problem was.
A really classy small restaurant in the middle of downtown Dallas. This is a beautifully decorated and very comfortable restaurant with a very relaxing atmosphere and surprisingly good food. Scallops dish and Redfish dish were both excellent. Server and hostess could not have been better; both very nice and professional. Only recommendation would be to add more variety to seafood entrées part of menu. Although very pleased with our entrees, we would like more choices. Definitely recommend this restaurant for a fine dining experience.
Very pleasant decor, parking a bit difficult given traffic on Main Street, excellent Manhattan, limited wine list, will probably return, close to Arts District.
The menu is somewhat limited but the food was excellent. At times it was a little loud due to some of the other tables in the restaurant, however it was still possible to hold a conversation. Despite the constant complaining from the people at the table next to us it was an enjoyable experience.
The service was phenomenal, from the hostess, the server, cocktails, delicious courses to dessert. I will recommend this restaurant to many friends and will make a point to have dinner there next time we're in Dallas. Thanks DFM!
I’m a foodie and this was one of the best meals I’ve had.
Exceptional find in downtown Dallas. The menu was interesting and the food superb as well as beautifully presented. Lots of little extras and an attentive waiter. We were in a bit of a rush and they accommodated us, although next time I would definitely linger! Pricey so be ready, but oh so worth it!
Bad service! The worst I remember. 20+ min to order drinks, over 1 hour to get food, all guests got their dishes at different times. Manager never showed up and the waiter should get trained. Food is great, service ruins the experience. Offering free drinks / treats
was even more insulting ..
sevice was poor. took a very long time for everything and knly a few people were in the restaurant. clam chowder and biscuits good. everything else was not. did not finish most of meal. would never go back.
My wife and I were in town for the weekend and wanted to have a nice dinner together. She loves sushi and found this place through our hotel. Decided to try it out based solely on the pictures. When we first arrived the place seemed dead, only a couple of table were occupied, but we were greeted with a smile and promptly sat. It took a few minutes to be waiting on, no big deal for me but seemed slightly odd given the slow business at the time. Nevertheless, our waiter, forgot his name (maybe Clint?), was amazing. We were given a few teasers from the kitchen along with a glass of champagne. Both tasted amazing.
While looking at the menu we noticed the sushi menu was missing and once we received it, there was only 5-6 rolls, 4 sashimi and nigiri options. Again seemed odd, considering sushi is advertised.
Our waiter was very helpful in picking out a wine and which rolls would be best. We ordered the Picasso, Sunshine and the Main Street rolls and Yellowtail Hamachi. I believe the waiter's words were, "The Picasso roll will blow your mind." Lofty words and they didn't fall short. The roll was amazing. So good in fact, we ordered a 4th roll, the Taiwan and were told that it is better than the Picasso. IT WAS! Best sushi we've ever had.
In short, great service and great food. If I'm ever in downtown Dallas again, I'll be stopping by for sure.
Do not waste your money. Food was Red Lobster quality. Presentation was poor. Table side service was adequate at best. Customer service on arrival was poor. Barside service was good. Prices were over and beyond food quality and service.
I took a friend to dinner. The salad I ordered was totally overdressed. It was so wilted it was inedible. When I told the server she took no action and said sorry?? Will most likely not go back
Poor reception desk experience, otherwise food was exceptional and server congenial and helpful.
Doesn’t allow waiters to serve salt. BS.
Great sashimi, including its presentation. Service was terrific.
Took an hour for food to arrive
Good variety of seafood on the menu - from grilled swordfish to sushi. Preparation and presentation was competent and service was excellent. An added bonus was that the noise level was low so conversation during the meal was easy.
Great Seafood in Dallas. They never disappoint! I love the Sushi Selection.
the food was absolutely fantastic very well-thought-out. The presentation was outstanding. And our overall evening was very very nice for a place that we just happened upon.
I had a good experience. The food was expensive having a small portioned meal. The dessert was excellent, overall i would recommend the restraunt to my friends.
Food flavor, especially sauces were very good. Portions were incredibly small and value poor. Valet service is broken. Waiting almost 30 minutes at 8:30 pm to have car brought back is not acceptable. At $100 a person , more is expected.
Service was okay but felt very rushed . Everything but the swordfish was amazing !! Stick with the sushi.
A mismatch. The food well prepared and in the case of the fish dishes delicious. As good as the food was, the service was terrible. Indifferent, inattentive, slow and not at all welcoming. A tell-tale: in a half full restaurant, not one of the two floor managers inquired if anyone regarding their meal or service. The chef cares but no one else seems to.
Divine as always! DFM has amazing, creative cuisine.
Excellent seafood, just a few blocks from UNT Dallas College of Law, where we were attending a tournament. Service, ambience, and food quality were outstanding, and the chef was very accommodating to my wife’s food allergies. The Ahi was absolutely fantastic - so much so that we converted a “never raw” friend to actually enjoying Sashimi.
We e been here many times and always enjoyed it but this time we were disappointed.
Some of the food was still very good but one of us ordered salmon and it was extremely dry, actually inedible. Further we asked for a curry-less dish and they were not able to accomplish this.
We will probably restaurant again as it may have been an off night so we will see but this visit wasn’t great.
Our hotel was near this restaurant and so we decided to try it. It was a lovely evening with good food in a beautiful atmosphere. The lighting fixtures were definitely selected for a fish restaurant including the chandelier at the entrance. We asked the waiter if the glass on the rear wall was Chihuly but no one seemed to know.
We enjoyed the Oysters on the Half Shell, the Hamachi Crudo, and the Palacios , Texas Redfish. All of our choices was delicious. The waitstaff was professional, well trained, and appeared to very much enjoy working there.
We would certainly return the next time we are in Dallas.
Could not have been better. While selection was a bit limited the food was excellent and the resturant provided Champaign and starter fantastic touch.
Meal Food was OK. Sushi was excellent. Sides with the meal were goofy(bok choi and Brussel sprouts?) No one really want this type of side. Risotto or other type of starch like rice or potato dish.
Joshua our waiter was awesome!
Tolerant with a 1 year old; who did not make a lot of noise, but managed to scatter bread crumbs on the floor. Nice accomodation to perfectly prepare a small piece of salmon in lieu of the normal less healthy chicken fingers etc for kids. He ate it very well!
Been to the restaurant several time before and had a decent experience, but this was not that good. Food was cold and had to send it back. Husband had finished his meal prior to even getting mine. They brought my vegetables out after my meal was finished because they did too make them right the first time.
Fresh food. Reasonable prices.
The service was impeccable.