Appetizers
Crab Cake$13.00
Maryland lump crab, roasted peppers, siracha aioli and greens
Fried Calamari$12.00
traditional fried calamari served with marinara
Sauteed Mussels$11.00
fresh PEI mussels, white wine, and roasted garlic
Buffalo Shrimp$11.00
traditional fried shrimp tossed in our spicy buffalo sauce topped with gorgonzola
- Calamari$12.00
Artichokes D'agnese's$8.50
lightly breaded and topped with our signature lemon butter sauce
Shrimp D'agnese's$10.00
lightly breaded shrimp, roasted garlic, topped with lemon butter
Roasted Meatballs$8.50
with olives, peppers, basil, and crostini, served over spicy marinara
Arancini$8.50
crispy risotto, filled with mozzarella and pesto and served over marinara
Fried Mozzarella$9.00
whole milk mozzarella, panko, marinara and basil
Salad
Tomato and Mozzarella$7.00
local tomatoes, fresh mozzarella, torn basil, EVOO and balsamic
Simple Salad$5.00
crisp baby greens tossed with a sweet balsamic dressing and topped with mozzarella
Mixed Greens$6.50
Italian relish, fresh mozzarella and croutons tossed with house vinaigrette
Mesclun Greens$6.50
baby greens, goat cheese, apples, tart cherries, and candied walnuts, tossed with sweet balsamic vinaigrette
Roasted Beet$7.00
red and golden beets, arugula, candied walnuts, gorgonzola cheese w/sweet balsamic
Caesar*$6.50
Romaine hearts, croutons and shaved Romano cheese, tossed with classic Caesar dressing
White Pond Salad$16.00
roasted chicken, bacon, sweet red peppers, and smoked mozzarella, over mixed greens tossed with sweet balsamic vinaigrette
Add To any Salad
Chicken$3.50
Shrimp
- each$2.50
Salmon$8.00
Soup
Tomato Basil$5.00
simmered tomato cream soup, garnished gorgonzola and crostini
Wedding Soup$5.00
vegetables, pastina and veal meatballs, served in a light chicken broth, garnished with Romano cheese
Pasta Fagioli$5.00
white beans with pasta or spinach, garnished with Romano cheese
Pasta
Options / Additions: Whole wheat pasta $1, Gluten free pasta $2, Add chicken $3.50, Add shrimp $2.50 each
Fettuccini ala Pesto$18.00
roasted tomatoes, baby spinach, and creamy pesto sauce tossed with fettuccini
Linguini Marinara$15.00
Whole Wheat Penne Arrabiatta$18.00
roasted peppers, kalamata olives, tomato sugo and chili flakes
Gnocchi Florentine$18.00
simmered in a tomato cream sauce with Roma tomatoes and spinach
Gnocchi con Sausage$19.00
Italian sausage, pine nuts, broccoli, and roasted garlic, topped with shaved pecorino romano
Eggplant Parmigiana$17.00
served with linguini, topped with marinara or garlic and oil
Fettuccini Alfredo$15.00
classic Alfredo with Romano cheese
- With Chicken And Broccoli$17.00
Baked Cheese Ravioli$16.50
Penne and Chicken$17.50
pine nuts, roasted red peppers, garlic, imported olives, and spinach, in a white wine sauce
Pizza
Margarita$15.00
Roma tomatoes, roasted garlic, e.v.o.o, fresh mozzarella, and fresh basil
Sicilian$16.00
red sauce, Italian sausage, prosciutto, kalamata olives, mozzarella, and provolone
Veal And Chicken
Served with a side of linguini, topped with your choice of marinara or garlic and oil
D'agnese's
topped with our signature lemon butter sauce
- Chicken$20.00
- Veal$23.00
- Shrimp$22.00
Parmigiana
baked with marinara and mozzarella
- Chicken$20.00
- Veal$23.00
Piccata
artichokes, capers, and roasted red peppers, topped with a lemon wine sauce
- Chicken$21.00
- Veal$24.00
Saltimbocca
prosciutto, mozzarella, and spinach, in a sage marsala and mushroom sauce
- Chicken$22.00
- Veal$24.00
Marsala
sautéed mushrooms in a sage marsala sauce
- Chicken$21.00
- Veal$24.00
Chef Specials
Salmon Scapriciatta$25.00
pan seared Faroe Island salmon, capers, artichoke hearts, and roasted red peppers, in a lemon cream sauce, served over risotto
Pan Seared Salmon*$26.00
risotto, roasted vegetables and lemon butter
Pan Seared Scallops*$29.00
diver scallops goat cheese risotto, roasted vegetables in lemon butter
Crab and Shrimp Risotto$27.00
gulf shrimp, Maryland crab, sautéed with asparagus, roasted red peppers, and goat cheese risotto
Seafood Pasta$26.00
shrimp, calamari, salmon, mussels simmered in a spicy marinara sauce over fettuccini
House Filet Mignon*
pan seared 8oz filet mignon with roasted potatoes, steamed broccoli and a marsala mushroom sauce
- Mp
Heritage Duroc Pork Chop Saltimbocca*$23.00
prosciutto, spinach, sage marsala mushroom sauce, and crispy redskin potatoes