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Party Size
For 2
Date
Sun, 2/25
Time
11:30 PM
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Booked 10 times today

Cyprus Restaurant

4.3
983 reviews
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$30 and under
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International
Top Tags:
  • Creative Cuisine (19)
  • Good for a Date (13)
  • Special Occasion (12)
Award Winning Chef Nicholas Figel introduces destination quality International Cuisine to Highlands, NC.

In the Cyprus open kitchen, we take our inspiration from peasant foods and traditional cuisines from around the world. We hand harvest our vegetables and shop the ethnic markets to deliver authentic and traditional International flavors.

We feature a unique regional menu, written and executed each day in the Cyprus kitchen, always by hand, and always using time honored, traditional cooking methods.

The dining room is relaxing, inclusive, and a great place to enjoy great food and good times with friends.

Cyprus International Cuisine, The most exciting dining destination in Highlands
Dining Style
Casual Dining
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Cuisines
International, Seafood, Global, International
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Hours of operation
Brunch Hours
10.00am - 3.00.pm
Saturday-Sunday

Dinner Hours
5pm - 9pm
Monday-Thursady-Sunday
5pm-10pm
Friday-Saturday




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Phone number
(828) 526-4429
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Payment options
AMEX, MasterCard, Visa
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Dress code
Smart Casual
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Executive chef
Nicholas Figel
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Catering
We Cater special events and private parties, Call for more information at 828-526-4429

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Additional
Bar Dining, Bar/Lounge, Beer, BYO Wine, Chef's Table, Corkage Fee, Counter Seating, Full Bar, Gluten-free Menu, Non-Smoking, Outdoor dining, View, Wheelchair Access, Wine
What 983 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.3  based on recent ratings
4.4
food
4.3
service
4.2
ambience
4.0
value
Noise · Moderate
94% of people would recommend it to a friend
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Highlandsdiner 
5.0  Dined 3 days ago

The food was very good! Service was also great. Please consider offering small salads and soups.

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BlakeC 
4.0  Dined on February 17, 2018

Food was excellent and in such a small community, truly a big fish in a small pond.

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bartoclan 
5.0  Dined on February 17, 2018

This was my second trip to Cyprus. Both times we sat at the bar and watched the action in the kitchen. It and the food were great. A bit expensive, but can't wait to go back.

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KThomas (Atlanta)
5.0  Dined on February 17, 2018

Food was awesome. Service is OK. Bartender to awhile to get to us. Server never checked back soon enough. Good but not great. Food was great though.

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Highlandsdiner 
4.0  Dined on February 16, 2018

Everything was good. We had a reservation but were offered one of the worst tables in the restaurant. It was fairly slow so I don’t understand why we were seated near the kitchen instead near a window away from the bustle and noise of the kitchen.

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AnneFrank (Atlanta)
5.0  Dined on February 16, 2018

Fabulous! Need I really say more? From Chef Walter’s creative culinary skills down to great servers such as Martini this is hands down a dining experience to not be missed.

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OpenTable Diner (Western NC)
5.0  Dined on February 14, 2018

Another wonderful evening at Cyprus. Went for Valentines Day and our wedding anniversary and had a great time. The staff was very attentive to our needs but never hurried us or intruded in our conversation. And the food, fantastic! Always a pleasure going there.

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OpenTable Diner (Western NC)
5.0  Dined on February 14, 2018

Very good food and service. We sat bar side in the kitchen and much enjoyed interacting with the kitchen staff. Highly recommend this restaurant.

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RickF (Atlanta)
5.0  Dined on February 13, 2018

Great eclectic menu!

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OpenTable Diner (Indiana)
5.0  Dined on February 12, 2018

We very much enjoyed a birthday celebration with friends. The service was outstanding by Maxine and the food was terrific. February of the past few years Cyprus offer a 50 percent discount on steaks and chops. I urge other to take advantage of the offer but suggest Cyprus anytime.

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MychaelT (Charleston)
3.0  Dined on February 10, 2018

Food above average. Service! Our waiter, She took our order, someone served our meal. We never was check on till the end of the meal. I had to go find someone! Again Very good food.

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BeckyO (Western NC)
5.0  Dined on February 10, 2018

Loved sitting at the bar by the kitchen and watching the chefs. Great staff even better food!

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OpenTable Diner (Western NC)
5.0  Dined on February 2, 2018

We love the half price winter steaks and lamb chops. We plan to return soon. Great place to meet with friends.

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OpenTable Diner (Atlanta)
5.0  Dined on January 27, 2018

Good was wonderful, service was excellent. Ordered the Burmese jungle curry pork, it was amazing. My wife ordered the pit goat, also a amazing. My habenero margarita was good but way too spicy for my taste. Will definitely be back.

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OpenTable Diner (Atlanta)
5.0  Dined on January 21, 2018

This is a great restaurant for special occasions. A little on the pricy side so be aware of that. Great food and great service. I have a garlic sensitivity and the staff was quite accommodating in watching out for me. I highly recommend this place

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vipHola (New York Area)
4.0  Dined on January 20, 2018

Cyprus turned out to be a pleasant surprise, with a diverse menu ranging from Marrocan to Asian and some American classics. Great atmosphere, some groups (birthday party), a lively open kitchen with the option to sit at the bar and watch. Service was great.

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OpenTable Diner (Charleston)
5.0  Dined on January 20, 2018

Very accommodating to vegetarians.

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WarEagle (Birmingham)
5.0  Dined on January 14, 2018

Excellent food, cool atmosphere, wide menu variety

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vipKaylin (Atlanta)
2.0  Dined on January 13, 2018

We ordered the stuffed chicken, and when we cut it open it was completely raw. Sent it back, and when it came out the second time it was STILL raw. We were surprised no one even thought to check it.

Service was sub-par. After two incidents, we thought the manager would at least come by our table, but he didn't.

It was also ridiculously loud, although that could have been because we sat at the high top table next to the open kitchen. Would not recommend.

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angle (Palm Springs)
5.0  Dined on January 13, 2018

As always great imaginative menu executed brilliantly.

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