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Party Size
For 2
Date
Today
Time
7:00 PM

Current

3.7
88 reviews
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$31 to $50
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American
Current brings together two forward thinking and industry trend driving forces in Executive Chef Kyle Gieseke and General Manager and Sommelier Benjamin Meyer. With more than a dozen Michelin stars under their belt as operators they aim to execute exciting new American cuisine with global influences that surprise and delight at every opportunity. Current is hospitality focused, Chef driven, seasonal and delicious. We look forward to the opportunity to have you as our guests.
Dining Style
Casual Elegant
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Cuisines
American, Farm-to-table
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Hours of operation
Mon - Thu: 6:00 am - 1:00 am
Fri - Sat: 6:00 am - 2:00 am
Sun: 6:00 am - 1:00 am
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Phone number
(312) 255-4460
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Smart Casual
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Executive chef
Kyle Gieseke
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Cross street
Ontario
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Counter Seating, Entertainment, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Non-Smoking, Outdoor dining, Private Room, View, Weekend Brunch, Wheelchair Access, Wine