Great waiter and wait staff.
Beautiful afternoon on the terrace and the food was delicious ! Excellent fish sandwich and other fish main courses and a delicious cessation salad with grilled tuna .
Excellent dessert of creme brûlée with an accompanying pastry .
Bartender (Rudy) is great.
Awesome drinks, very well prepared.
Bay views are great from the patio that has umbrellas and outdoor heaters. Dinner or lunch is served inside or out on the patio.
Food is tasty and the service from Oscar was exceptional.
Note; a must have is the Burger and fries.
An enjoyable venue for an the meal and service on Christmas Morning Day.
Our waiter was very friendly and accommodating --excellent service; The food was not very good: the entree had a few pieces of overcooked duck in a bland bean soup; The salad was mostly endive with a tiny bit of cheese and a few very slim slices of persimmon; The flan was a very small portion --with limited flavor. The menu mentioned wine --one assumed it came with the dinner (a bit confusing). Our bill for three people was $179.00--too high for the dinner we received. The view of the bay was exquisite --and I know that this was Christmas Eve --but the food should have been much better. Because of the ambience we had a lovely time. Please improve your menu for next year. Thank you!
Restaurant was very loud and full of kids running around. I chose this place for a nice dinner on the waterfront. We reserved a table outside and were seated no where near the waterfront. We could hardly hear ourselves due to all the kids running around and their parents standing in groups chatting near our table. Wasn't what I expected.
Lovely, leisurely Thanksgiving buffet with seating on the patio. Service was excellent.
Extremely relaxing outdoor environment. Friendly service and above-average food as well as local beers on tap.
Terrible terrible menu
The selection is terrible
This is really not a restUrant
This is a great restaurant. Surprising menu. Clam chowder was the best I have ever eaten!
Guests of mine ordered ribeye steak specials and raved about them. Vegetables that accompanied the steaks were unique and delicious.
Our 30th Wedding Anniversary! And we were able to bring our doggie! Beautiful evening.
Service was awful
Celebrated a birthday there after golf in Coronado. Beef tacos are incredible! Had to double down with another order.
Impeccable service and food choices. Health-conscious eating with a scenic view. Would highly recommend for any special occasion.
Good brunch but didnt enjoy having to make my own orange juice.
Our waiter was fantastic, but the food was tasteless and very bland.
Arrived on the west coast from NYC in a strom around 8PM on a Friday evening> despite having a reservation for 6, and when we arrivfed I was asked "are you John?" There was not a table for 6 set up. After much discussion with the hostess and the wait staff, we lere led to two adjoining booths for four. They actually wanted us to sit at two different tables. After much head scratching and staring they finally pushed two tables together and were were seated. Very dark, extremely low level of lighting made ti hard to read the menus. Food average, nothing special same for the service.
The staff were very polite and attentive; the view was amazing; the menu was creative without being pretentious; best of all the food was scrumptuous. Patio dining is a bit chilly this time of year, but outdoor heaters kept it cozy _ highly recommend.
The wait staff was exceptionally kind and attentive.
Mario was our waiter and he did an exceptional job. Our second time with him as our waiter and would definitely come here again.
Dinner was on the pier to watch the Christmas Parade of Boats. Rib Eye was great, but served lukewarm. Vegetables were tasteless. We did like the tamale, though.
Baja wine was forgettable.
Propane heaters were anemic....it was cold!
Serving staff was great!
WE pop in for Brunch from time to time.. our favorite thing, the made to order breakfast bar and squeeze your own juice. These fun interactive items mixed with the smiles from staff is always welcoming for us, hence the repeat visits!!!
Great happy hour and above and beyond customer service.
Marriott Coronado Current provided an array of delicacies for Thanksgiving. The Chef and staff made our day special. Salad choices included: shaved brussel sprouts, dried cranberries, pears, roasted beets, and lettuce. Soups: Butternut Squash and Apple & Potato Leek. Seafood Bar: Morro Bay Oysters, Poached white Mexican Prawns, Salmon Tartar, and Baja Style Ceviche. The Entrees provided favorites for everyone: At the Carving Stations: Turkey Breast, Gravy and Prime Rib, Jus. Then - Cedar Roasted Salmon, Baja Grouper, Orecchiette Pasta, and Italian sausage. Sides included: mashed potatoes, chorizo stuffing, glazed sweet potatoes, creamed kale, and cranberry sauce. The meal was topped off with a Harvest Dessert selection: pumpkin pie, cheesecake, pumpkin spice muffins, and ... The Wait Staff is award winning, exhibiting such attention to details that they made our holiday truly memorable. We were impressed with Marco, Likaa, Cathi, and Oscar.
The cityscape of San Diego is your backdrop, the food is healthy and fresh and they make a killer Bloody Mary! It's a great place to wile away two hours on a Saturday afternoon.
Lovely setting and decent cocktails. Unfortunately the qulaliy of our meal was terrible.
We enjoy eating at the Current.
Great resort style setting, friendly service and good healthy food.
We were here last year and had a great time. This year the service was terrible. It took two hours for dinner with just an appetizer and entree. Waiter never checked to see if one of our party wanted another glass of wine. Gave us the bill without a pen to write in the credit card signature , tip etc. Food came cold. It's sad as the venue is beautiful but it was like someone else took over the restaurant.
The happy hour was wonderful. Server was good but there weren't enough of them. I am a local who went to lunch at Peohes the day before. Their service was awful. Dingy hostesses who made all the people wait for tables on the patio. They weren't busy & many empty tables. Their food was terrible! The view was blocked by a white fence. You guys have them beat 100 times over for food & ambiance. They service just needs to step up and you have a gem.
I HAD TO WAIT 10 MINUTES FOR A TABLE, EVEN THOUGH I HAD A RESERVATION. I HAD TO ASK THREE DIFFERENT WAITERS FOR COFFEE. THE SERVICE IS INCREDIBLY SLOW, THE STAFF IS OVERWELMED, EVEN THOUGH IT WAS ONLY ABOUT AT 50 PERCENT CAPACITY. THE FOOD WAS OK. WE WILL NOT BE RETURNING.