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It was our first time at the restaurant. Tia was our server, she was great. My wife had the ribeye with asparagus and small potatoes. I had the restaurant favorite burger with fries. The food was great along with the red wine recommended by our server. The atmosphere was romantic and quiet. We look forward to revisiting the restaurant.

Excellent service, delicious food and great wine and cocktails. Our server Apollo was great - friendly and funny but professional.

Excellent meal. Well prepared. Martini was a highlight as it was brought to table, shaken and then served ice cold. Well done

We went for brunch which was a first time experience got us at Galliano’s. The service is always friendly and competent. I had the crab cake eggs Benedict. First of all the crab wasn’t in cake form but pieces of lump crabmeat which was ok but unexpected. The disappointment came in the eggs. They were well done and the sauce was skimpy. I should have sent them back but didn’t so that is on me. My friend also ordered crab cake Benedict but really just wanted the crab cakes so asked for the eggs scrambled on the side. Imagine her surprise when she got a little pile of dry lump crabmeat. The gentlemen liked their meals and we will definitely return even for brunch!

We had timely seating, great appetizers, and timely service. Almost no noise. A great time.