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Los restaurantes vegetarianos/veganos más populares en Middle Village

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36 restaurantes cercanos disponibles

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Una foto del restaurante Bloom Botanical Bistro
1. Bloom Botanical Bistro
4.7
Excepcional(239)
Precio: Caro
• Vegetarian-vegan • Forest Hill
Reservado 2 veces hoy
Vegan • Vegetarian • Meat • Seafood. We are a space that honors and respects all people and food preferences. Our goal is to allow everyone to not only sit and enjoy their meal, but to encourage openness, acceptance and being present; because only when we are truly present, is our soul in BLOOM.
Una foto del restaurante The Butcher's Daughter - Williamsburg
2. The Butcher's Daughter - Williamsburg
4.6
Excepcional(42)
Precio: Moderado
• Vegetarian-vegan • Williamsburg
Reservado 9 veces hoy
At The Butcher's Daughter Williamsburg, we believe vegetables are extraordinary—and they deserve the spotlight in your everyday lifestyle. Situated in the heart of Williamsburg, our location offers a unique blend of modern design and cozy charm, creating the perfect setting for a relaxed yet vibrant dining experience. Led by our Executive Chef Rae Kramer, we serve breakfast, lunch, and dinner with a rotating menu of nourishing dishes crafted from in-season ingredients, freshly baked breads and pastries, and organic cold-pressed juices. With many vegan and gluten-free options available, there’s something for everyone. Pair these with our locally roasted coffee, artisanal craft cocktails, and a curated selection of wine. As a proud multi-time winner of OpenTable’s Diner’s Choice award, we invite you to experience a celebration of flavor, wellness, and creativity at every meal, whether you dine with us or enjoy take-out and delivery.
Una foto del restaurante Zaab Zaab - Brooklyn
3. Zaab Zaab - Brooklyn
4.1
Excelente(13)
Precio: Moderado
• Vegetarian-vegan • Williamsburg
Reservado 5 veces hoy
Zaab Zaab’s co-owners are proud natives of Queens, opened their restaurant in the heart of Elmhurst’s Little Thailand in April of 2022 just before Songkran, or Thai New Year. The destination for authentic Isaan cuisine from Northeastern Thailand has received numerous accolades, including a 3-star review from Pete Wells of The New York Times, and being listed two years in a row on the NYT’s 100 Best Restaurants in NYC as well as being nominated as a semifinalist in the Best Restaurateur category for the 2024 James Beard Foundation Awards. Zaab Zaab is also recognized as a Michelin Bib Gourmand restaurant.

 Wei and Chunton a proud Thai-American who has been in the restaurant business for decades have been working together since 2018, when they opened a restaurant in Sunnyside, Queens, which was destroyed in a five-alarm fire.
Una foto del restaurante Cheeseboat - Williamsburg
4. Cheeseboat - Williamsburg
4.6
Excepcional(305)
Precio: Moderado
• Vegetarian-vegan • Williamsburg
Reservado 5 veces hoy
Cheeseboat is a family owned Georgian bistro offering an eclectic variety of authentic cuisine with locally sourced ingredients. Our goal is to bring you the best dishes from the mighty country of Georgia in a way that it will tease your palate and introduce you to a whole new cuisine.We offer a wide variety of wines from the mountains of Georgia, including organic wines that have zero preservatives.Come visit and try our innovative yet rustic food and tell us what we’re doing right or what we can improve on.
Una foto del restaurante Meili
5. Meili
5.0
Excepcional(1)
Precio: Caro
• Vegetarian-vegan • Williamsburg
Reservado 3 veces hoy
MEILI is more than just a place to eat. It is a New York destination, a “happening,” almost a state of mind. A Sichuan restaurant led by Michelin Star chef, Peter He, opening in 2025.MEILI 沉香 by Chef Peter He and the team behind CHILI are a celebration of authentic Sichuan street food, bringing bold and vibrant flavors to life.Born and raised in Chengdu, China, Chef Peter He has dedicated decades to mastering the essence of Sichuan cuisine. His expertise and passion have led him to great culinary heights, including leading a kitchen that earned a Michelin star during his tenure. Currently serving as the Executive Chef at Chili, Chef He continues to push the boundaries of Sichuan cuisine, offering innovative yet deeply rooted dishes for discerning diners.At MEILI, guests can indulge in an array of signature dishes that showcase the depth and complexity of Sichuan flavors.
Una foto del restaurante Jajaja Mexicana - Williamsburg
6. Jajaja Mexicana - Williamsburg
4.5
Increíble(3)
Precio: Moderado
• Vegetarian-vegan • Williamsburg
Reservado 17 veces hoy
A patchwork of culture, community, and comida threading plant-based eaters to the Mexican palate.Jajaja is where south of the border flavor meets New York City flair to create global experiences rooted in local heritage. The venues feature a playfully curated cocktail program, extensive Tequila and Mezcal offerings, Mexican-style lagers and pilsners from local microbreweries, and plant-based street food with options for both comfort and health. Fresh cocktails, latino music, and vacation vibes transport you to a party in Mexico. Serving lunch, dinner and brunch on the weekends.
Una foto del restaurante The Butcher's Daughter - Nolita
7. The Butcher's Daughter - Nolita
4.4
Increíble(87)
Precio: Moderado
• Vegetarian-vegan • NoLita
Reservado 24 veces hoy
At The Butcher's Daughter Nolita, we believe vegetables are extraordinary—and they deserve the spotlight in your everyday lifestyle. Nestled in one of New York City’s most vibrant neighborhoods, our Nolita location offers a warm, inviting atmosphere that blends urban energy with a touch of rustic charm. Led by our Executive Chef Rae Kramer, we serve breakfast, lunch, and dinner with a rotating menu of nourishing dishes crafted from in-season ingredients, freshly baked breads and pastries, and organic cold-pressed juices. With many vegan and gluten-free options available, there’s something for everyone. Pair these with our locally roasted coffee, artisanal craft cocktails, and a curated selection of wine. As a proud multi-time winner of OpenTable’s Diner’s Choice award, we invite you to experience a celebration of flavor, wellness, and creativity at every meal, whether you dine with us or enjoy take-out and delivery.
Una foto del restaurante abcV
8. abcV
4.7
Excepcional(81)
Precio: Moderado
• Vegetarian-vegan • Gramercy Park
Reservado 17 veces hoy
abcV sprouted from abc kitchen and is inspired by Jean-Georges’ personal journey as well as the cultural shift towards a plant-based future. The 75-seat restaurant specializes in plant-forward, sustainable, and organic dishes, alongside tonics, elixirs, and more that promote wellness for both the body and the planet. Recognized in the New York Times Top 100, abcV stands out for its innovative approach to plant-based dining.Designed with a luminous aesthetic inspired by the energy of the sun and moon, abcV’s interiors complement the high vibration foods served, offering a balanced experience of beauty, wellness, wisdom, and love. abcV welcomes all diners, including non plant-based eaters, to enjoy its innovative and delicious offerings. Open for breakfast, lunch, and dinner, abcV invites guests to embrace a plant-based dining experience throughout the day.
Una foto del restaurante Omakaseed Vegan by Sushi by Bou
9. Omakaseed Vegan by Sushi by Bou
4.8
Excepcional(224)
Precio: Muy caro
• Vegetarian-vegan • NoMad
Reservado 9 veces hoy
Welcome to Omakaseed, where every bite is a plant-based delight! Our chef selection omakase, or 'Omakaseed,' meaning "chef's choice," choose from our classic 11-course vegan offering at $65 or indulge in the opulent 'Bougie' Omakase, $100 for 15 pieces. Located within the Sanctuary Hotel in Times Square, Omakaseed encourages you to indulge in the most decadent vegan experience in NYC! Elevate your experience with exotic cocktails and premium sake, perfect for sushi pairing. Date Nights, Birthdays, or intimate private seatings, let us whisk you away on a journey of culinary mystique.
Una foto del restaurante Koi - New York
10. Koi - New York
4.7
Excepcional(3606)
Precio: Muy caro
• Vegetarian-vegan • Midtown West
Reservado 53 veces hoy
El espacio está decorado en tonos terracota; naranjas, rojos y marrones enriquecen la atmósfera. Del techo cuelgan delicados tapices de tela translúcida en tonos rosas decorados con motivos de llamas, creando un área para cenar íntima, perfecta para disfrutar de un bocadillo al pie de los amplios ventanales de la fachada.Conocido por su interpretación única y deliciosa de la cocina japonesa, esta tradicional cocina recibe nuevos colores gracias al uso de ingredientes innovadores, que resulta en combinaciones nuevas y refrescantes. El restaurante cuenta con platillos de la casa, como arroz crujiente con atún picante, o la versión de la casa del rollo de atún clásico, con arroz a la plancha cubierto con una capa generosa de delicioso atún fresco. También tienen un rollo de cangrejo horneado, para el cual se envuelve la deliciosa carne de cangrejo en una delicada hoja de arroz con ajonjolí, y se hornea hasta que esté en su punto. El experto equipo culinario de Koi también prepara una fusión de hamachi con soya, acompañado por toques cítricos y esencia de trufa, todo con una presentación impecable.

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