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Best Vegetarian Restaurants in Rosslyn

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25 restaurants available nearby

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A photo of Equinox - DC restaurant
1. Equinox - DC
4.8
Exceptional(3464)
Price: Expensive
• Vegetarian • Downtown
Booked 1 time today
Equinox - DC offers an exceptional vegetarian and vegan dining experience in Downtown Washington, masterfully crafted by the renowned Chef Todd Gray, a five-time James Beard Award nominee. With its upscale yet inviting atmosphere, Equinox is celebrated for its “delightful plant-based Sunday brunch,” which diners describe as a “culinary delight” featuring a flavorful five-course vegan-friendly meal. This restaurant's commitment to “exquisite plant-based options” ensures that every dish is not only satisfying but also beautifully presented. Guests rave about the “friendly and accommodating service,” making Equinox a must-visit for those seeking authentic, high-quality vegetarian and vegan cuisine.
A photo of Mita restaurant
2. Mita
4.8
Exceptional(127)
Price: Very Expensive
• Vegetarian • Washington
Booked 8 times today
At MITA, the artistry and innovation of vegan cuisine reach new heights, making it a must-visit destination for both plant-based enthusiasts and curious diners alike. Located in the heart of Washington D.C., this Michelin-Starred gem is celebrated for its vibrant, vegetable-forward menu inspired by the bold flavors of Latin America. "Who knew vegan could be this good?" raves one delighted guest, as MITA transforms vegetables into exquisite culinary masterpieces. Chefs Miguel Guerra and Tatiana Mora craft each dish with such creativity and care that even meat-lovers find themselves enchanted. "An extraordinary experience," MITA promises a memorable adventure in dining.
A photo of The Pembroke restaurant
3. The Pembroke
4.6
Exceptional(2061)
Price: Expensive
• Vegetarian • Dupont Circle
Booked 49 times today
The Pembroke, nestled in the vibrant Dupont Circle of Washington, stands out as a premier destination for Contemporary American cuisine, drawing diners with its sophisticated menu infused with global influences. The restaurant's ambiance, described by patrons as "elegant without being stuffy," perfectly complements its culinary offerings. Dishes, from the perfectly cooked salmon to the delectable lobster roll, are crafted with precision and flair, embodying the essence of modern American dining. The Pembroke's "inventive seasonal menu" and outstanding service ensure a memorable dining experience. With its plush décor and a nod to 1950s cocktail bars, The Pembroke truly makes dining in Dupont Circle a special occasion.
A photo of Planta - Washington, DC restaurant
4. Planta - Washington, DC
4.6
Exceptional(83)
Price: Moderate
• Vegetarian • Dupont Circle
Booked 4 times today
PLANTA Queen is a celebration of innovative and plant-based Asian-inspired cuisine by Chef David Lee, served in a high energy and beautifully designed space with an overflow of fun, late-night vibes. PLANTA Queen DC stays true to signatures like Truffle Udon Noodles and Bang Bang Broccoli while expanding plant-powered horizons in the way of sushi, dumplings, cocktails, and more. PLANTA Queen reimagines and reinvents plant-based dining, providing flavorful (and fun) proof that the power of plants can change the world.
A photo of Ethiopic restaurant
5. Ethiopic
4.9
Exceptional(1065)
Price: Moderate
• Vegetarian • H Street Corridor
Booked 9 times today
Ethiopic Restaurant in the vibrant H Street Corridor of Washington, D.C., offers an exceptional Vegetarian/Vegan culinary experience that is both authentic and delightful. Known for its "fantastic veggie sampler," the restaurant masterfully presents traditional Ethiopian flavors using fresh, genuine ingredients. Diners rave about the "sumptuous food" and "exceptional service," making it a standout choice for those seeking a memorable vegan experience. The menu's thoughtful curation ensures that even the most discerning palate will find something to savor, with dishes like lentil sambusas and perfectly spiced collard greens stealing the spotlight. Ethiopic is a must-visit for anyone eager to indulge in Ethiopian cuisine.
A photo of Elizabeth's restaurant
6. Elizabeth's
4.9
Exceptional(1326)
Price: Very Expensive
• Vegetarian • Downtown
Booked 5 times today
Elizabeth's in Downtown Washington offers an unparalleled vegetarian and vegan dining experience that has diners raving about its innovative and exquisite culinary creations. With a prix fixe Vegan Tasting Menu, Elizabeth's transforms plant-based ingredients into "works of art," with each course meticulously crafted to delight both the eyes and palate. Guests are enchanted by the "incredibly innovative" dishes that make even non-vegetarians consider converting. The service is described as "impeccable," ensuring every visit feels special and memorable. With standout remarks like "the best meal of our lives" and "a fairytale of food," Elizabeth's is a must-visit for those seeking exceptional vegan cuisine.
A photo of Al Tiramisu restaurant
7. Al Tiramisu
4.7
Exceptional(1453)
Price: Expensive
• Vegetarian • Dupont Circle
Booked 14 times today
Al Tiramisu in Dupont Circle, Washington, is a shining star of Vegetarian cuisine, renowned for its authentic, flavorful dishes crafted with the freshest ingredients. Chef Luigi Diotaiuti has been delighting diners since 1996 with his commitment to excellence. As one reviewer gleefully expressed, "the food is next level," showcasing the restaurant's dedication to quality and authenticity. The cozy, welcoming ambiance enhances the dining experience, with attentive service that ensures each visit is memorable. Whether indulging in their famed white truffle pasta or savoring the exquisite homemade tiramisu, Al Tiramisu offers a vegetarian feast that promises to captivate your taste buds.
A photo of Bistro Aracosia restaurant
8. Bistro Aracosia
4.9
Exceptional(2760)
Price: Moderate
• Vegetarian • Palisades Northwest
Booked 39 times today
Bistro Aracosia in Palisades, Washington, DC, is a top destination for exceptional Vegetarian and Vegan cuisine. Recognized by Forbes as one of the 50 best Vegetarian restaurants in the nation, it offers a menu that delights with authentic Afghan flavors. Diners rave about the "creative and hearty" dishes, with the pumpkin dumplings being particularly "out of this world." The vegetarian options are "plentiful and truly delicious," ensuring a satisfying experience for all. Chef Sofia Masroor takes pride in using the freshest produce, all prepared without artificial ingredients, to create dishes that are as wholesome as they are flavorful.
A photo of True Food Kitchen - Arlington, Ballston Quarter restaurant
9. True Food Kitchen - Arlington, Ballston Quarter
4.5
Awesome(838)
Price: Moderate
• Vegetarian • Arlington
Booked 25 times today
True Food Kitchen in Arlington is a haven for lovers of vegetarian and vegan cuisine, where "great food and service" are always on the menu. This chef-driven establishment, located in Ballston Quarter, is celebrated for its commitment to using nutrient-dense, responsibly sourced ingredients that elevate every dish. Diners rave about the "fantastic menu" and the "delicious, fresh food" that caters to a variety of dietary needs, including extensive gluten-free options. Standout dishes like the Edamame Dumplings and Ancient Grains Bowl have earned their place among favorites for their vibrant flavors and creativity. Experience a delightful culinary journey that leaves you "feeling energized and satisfied."
A photo of Our Mom Eugenia - Shirlington restaurant
10. Our Mom Eugenia - Shirlington
4.8
Exceptional(668)
Price: Expensive
• Vegetarian • Arlington
Booked 35 times today
Our Mom Eugenia - Shirlington is a standout destination for authentic Mediterranean cuisine, particularly Greek, in Arlington. Chef Eugenia Hobson and her team craft exquisite dishes like grilled octopus, kolokithokeftedes, and the celebrated lavraki whole fish, all served in a charming Aegean-inspired setting. Diners rave about the “delicious food and impeccable service,” with one guest effusing about the “remarkable lamb and incredible desserts.” The restaurant’s wine list, featuring top Greek varietals, is thoughtfully curated by Philip Hobson, enhancing the dining experience. With outdoor seating available in summer, Our Mom Eugenia offers a slice of Greece that is both “authentic and delightful.”
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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