Los restaurantes mexicanos más populares en Old Town

Precios

$$
$$$
$$$$

Regiones

Chicago

Vecindarios

Gold Coast/StreetervilleHyde ParkLincoln ParkLogan SquareNew CityRiver North (Chicago)

Mejores calificados

AnimadoBueno para comidas de negociosBueno para ocasiones especialesIdeal para cenas al aire libreIdeal para el brunchIdeal para grupos

Opciones de comida

Todas las opciones de comida

Solo entrega a domicilio

Solo comida para llevar

Opciones de asiento

BarBarraConvencionalMesa altaExterior

Galardonado

MICHELIN

Accesibilidad

Acceso para sillas de ruedas

15 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

1. Tzuco

4.7

Excepcional(1031)

$$$$Precio: Moderado

• Traditional mexican • River North (Chicago)

Reservado 86 veces hoy

Located in the bustling River North neighborhood of Chicago, Tzuco, helmed by the Michelin-starred Chef Carlos Gaytán, offers a blend of authentic Mexican flavors and sophisticated French techniques. Named after Chef Gaytán’s hometown, Huitzuco, the restaurant boasts a menu rich in ceviche, seafood, and traditional Mexican dishes, served in a spacious dining room, lively bar, lounge, and an all-weather outdoor terrace.Tzuco’s captivating interiors, designed by the acclaimed Cadena + Asociados Concept Design, tell a story of Chef Gaytán's heritage with preserved materials from Mexico and handcrafted furnishings, ensuring guests not only savor exquisite dishes but also relish an immersive cultural experience.

Una foto del restaurante Costera Cocina Tulum

2. Costera Cocina Tulum

4.6

Excepcional(1097)

$$$$Precio: Moderado

• Traditional mexican • West Loop

Reservado 73 veces hoy

Costera Cocina Tulum brings the vibrant flavors of Tulum's coastal and Mayan cuisine to life, blending land-and-sea principles with traditional Mexican dishes. Step into a lively yet serene atmosphere that captures the essence of Tulum's unique intersection of jungle, beach, and bohemian nightlife. Experience our day-to-night philosophy, where "the jungle has two attitudes," and enjoy a dining experience that transports you to this enchanting Mexican getaway.

3. Vela

4.7

Excepcional(217)

$$$$Precio: Caro

• Traditional mexican • River North (Chicago)

Reservado 27 veces hoy

Vela Bar y Cocina, located in the heart of River North, Chicago, brings the vibrant flavors of Mexico City to life. Our menu showcases authentic Mexican cuisine with a modern twist, from flavorful tacos to traditional dishes crafted by Chef Jorge Angulo. Sip on expertly curated cocktails featuring a vast selection of tequila and mezcal, including rare pours. Vela offers the perfect venue for private dining and events, with intimate spaces like our Private Dining Room and the stylish Zona Rosa. Whether you're enjoying a casual night out or hosting a private event, Vela delivers a warm and cosmopolitan experience infused with Mexican spirit. Join us for an unforgettable evening of food, drinks, and culture in one of Chicago's most energetic neighborhoods.

4. Barrio

4.5

Increíble(2981)

$$$$Precio: Moderado

• Traditional mexican • River North (Chicago)

Reservado 77 veces hoy

Located In The Heart Of River North, At 65 West Kinzie Street, Dineamic Hospitality Added Its First Mexican Restaurant, Barrio, To The Hospitality Group'S Culinary Roster In 2017. A Creative Take On Traditional Mexican Fare With American Influences, Barrio Is A 6,000-Square-Foot Space Accommodating 200 Guests Indoors And Throughout Our 3 Private Dining Spaces And 70 Guests Amongst Our Expansive Outdoor Patio. Barrio Is Located Near The Chicago River, Right On The Cusp Of Downtown In River North.

5. Ceiba

4.8

Excepcional(90)

$$$$Precio: Moderado

• Traditional mexican • Lincoln Park

Reservado 11 veces hoy

Una foto del restaurante La Victoria Barra + Cocina Mexicana

6. La Victoria Barra + Cocina Mexicana

4.4

Increíble(400)

$$$$Precio: Moderado

• Traditional mexican • Logan Square

Reservado 61 veces hoy

Brunch: Sat & Sun 10am-4pm | Happy Hour Wed - Fri 4-6pmValet Parking $15"At La victoria, our mission is to transport you to the heart of Mexico's fiesta spiritthrough our authentic-home made Mexican street food.We're not just a taqueria, we're a destination where great food, electrifyingmusic and friendly service converge to create unforgettable experiences."THE MENU"Our vision is to redefine the Mexican dining experience, blending traditionalflavors with modern twists to create a unique culinary journey, La Victoria aspires to bemore than a restaurant; it's a sanctuary of joy and connection, where every nights isa fiesta waiting to unfold, by maintaining our commitment to quality, authenticity,and innovation, we aim to become the premier destination for anyone seeking torevel in the vibrant spirit of Mexico, here in the heart of our community".

Una foto del restaurante Federales - Fulton Market

7. Federales - Fulton Market

4.7

Excepcional(42)

$$$$Precio: Moderado

• Traditional mexican • West Loop

Reservado 15 veces hoy

Federales is a lofty, open-air restaurant and bar concept with a casual atmosphere. Centered around tasty drinks, delicious tacos, and an urban industrial vibe, it's the go-to bar for guests looking to have a good time and a memorable experience.

Una foto del restaurante Momento Cantina

8. Momento Cantina

Nuevo

3.8

Excelente(5)

$$$$Precio: Caro

• Traditional mexican • River North (Chicago)

Reservado 12 veces hoy

A block from The Bean and the Crown Fountains, Momento brings the energy of Mexico City to Chicago.Led by Executive Chef Alexis Preschez—a French-born chef who’s called Mexico City home for over 20 years— and joined by acclaimed pastry chef Fernanda Prado our kitchen takes a refined, rooted approach to authentic Mexican cuisine. The menu reinvents traditional Mexican dishes with Aguachile, Tuna Tostadas, Picanha Tacos and even a Chocolate Abuelita signature cake.The space, designed by acclaimed Cancun-based architect Diana Torres, blends contemporary warmth with Mexican heritage where more than a meal—we offer a journey. Our iconic Agave tasting experience explores tequila, mezcal, and even sotol. We’re also the first restaurant in Chicago to serve Hercules beer, a celebrated artisanal brew from Queretaro.And when it comes to cocktails, expect the unexpected with our signature Margarita and Carajillo Collections.Momento, more than a restaurant, is a celebration. Bienvenidos!

Una foto del restaurante Su Casa Mexican Restaurant

9. Su Casa Mexican Restaurant

4.5

Increíble(51)

$$$$Precio: Moderado

• Traditional mexican • Gold Coast/Streeterville

Reservado 7 veces hoy

We are thrilled to welcome you back to restaurant dining inside or on our patio!Opened in the 1960s by Ike Sewell, better known for inventing ‘Chicago Style Deep-Dish Pizza’ at nearby Pizzeria Uno, we quickly became one of the most popular places for Mexican food in Chicago. The atmosphere is warm and inviting. Su Casa is truly a little slice of Mexico planted in the heart of a great city.We are located in a converted 1867 carriage house, which adds plenty of character to your experience as you dine on traditional, Mexican fare. The burritos are not to be missed, and neither are the margaritas.

Una foto del restaurante Kie-Gol-Lanee - Uptown

10. Kie-Gol-Lanee - Uptown

4.8

Excepcional(266)

$$$$Precio: Moderado

• Traditional mexican • Uptown

Reservado 20 veces hoy

Opened in 2016, this Uptown Mexican eatery continues to gather accolades, including a spot on The New York Times' recommendations "36 hours in Chicago" and four straight years of being a MICHELIN Guide Bib Gourmand restaurant right up to the present.An immersive experience of Oaxacan cuisine featuring layudas (a.k.a. Mexican pizza), tamales oaxaqueños, enchiladas de mole, cornish hen and tacos de birria just to name a few. Their selection of margaritas made with homemade agua frescas with no artificial syrups and mimosas on the weekends is a must! Diners know to leave room too for the Oaxacan nicuatole (a flavored flan) and tres leches cake.Kie-Gol-Lanee comes from the Zapotec dialect meaning "Piedra Antigua" (old stone). Its Spanish version "Quiegolani" is the name of a small village in Oaxaca, Mexico, where the owners and siblings are from. Maria and Reynel Mendoza run this operation with their spouses, Leo and Sandra, whose mission is to preserve their family’s original recipes.

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