For nearly three decades, Chef Nobu Matsuhisa has been celebrated for his innovated new style Japanese cuisine. By combining his cutting edge creativity with exceptional hospitality in a glamorous setting, his restaurants all over the world have garnered numerous awards and accolades.
:: ADDITIONAL RESERVATIONS AVAILABLE ON RESTAURANT WEBSITE :: Located in Uptown, the third location of Uchi made its debut in 2015. Melding the best offerings of Chef Tyson Cole’s first three restaurants (Uchi Austin, Uchiko, and Uchi Houston), the menu includes hot and cold tastings, makimono, yakimono, tempura, sushi, and sashimi. Reservations are encouraged and can be booked online up to 1 month in advance. Walk-in bar seating is available and is subject to wait times. Patio seating is weather permitting and may be rescheduled in the event of inclement weather. We look forward to serving you, Kanpai!
Oishii, meaning "delicious" in Japanese, is a beloved Dallas restaurant known for its innovative sushi and Pan-Asian cuisine in a vibrant, casual setting.
The menu offers a culinary adventure with a wide selection of sushi and sashimi, as well as Vietnamese and Chinese classics. Highlights include the signature "Royce Roll," featuring crabmeat, tempura flakes, and truffle oil, and the comforting "Shaken Beef" with tenderloin and scallions, catering to diverse tastes.
Oishii emphasizes fresh, high-quality ingredients, ensuring each dish is packed with flavor. From the melt-in-your-mouth salmon in the "Salmon Grill" to the perfectly seasoned "Singapore Noodles," quality is paramount.
The inviting atmosphere makes Oishii ideal for a relaxed lunch or a fun dinner with friends. With friendly staff and a lively vibe, it’s a welcoming spot that keeps customers returning for more. Experience more than just sushi at Oishii!
a delightful dining experience, Oishii-SMU is the perfect destination in Dallas. Located on SMU Boulevard, this culinary oasis offers a unique blend of Asian flavors, making it a haven for sushi lovers. The extensive menu features innovative rolls like the signature Royce Roll, combining crabmeat, tempura flakes, truffle oil, and avocado, alongside the refreshing Poke Roll.
Oishii-SMU also showcases a commitment to Pan-Asian cuisine, with dishes that take you on a journey through Vietnam and China. Enjoy classics like shaken beef tenderloin, pho, Peking duck, and a variety of seafood options.
The inviting ambiance includes a modern, well-lit space with a sleek sushi bar and comfortable seating, ideal for both intimate dinners and lively gatherings. With friendly and attentive staff, Oishii-SMU ensures every guest feels welcome. Whether you're a sushi expert or just looking for a great meal, Oishii-SMU is the place to be.
Welcome to Kona Grill Dallas at NorthPark Center, located near the North Court between Nordstrom and Macy’s. Kona Grill is a classic American Grill with great steak and seafood - complemented by the best choice of sushi and margaritas at any grill in America. Kona Grill features a global menu of contemporary American favorites, award-winning sushi, and specialty craft cocktails in a polished, casual atmosphere. From brunch & lunch to dinner & happy hour, the restaurant offers a range of freshly prepared dishes from the grill, seasonal menu items and fan-favorite dishes across all dayparts. Kona Grill offers both indoor and outdoor patio dining at all its locations, $3, $6, $9 happy hour offered weekdays & NEW weekend brunch, guided by a passion for quality food and exceptional service.