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Los restaurantes de sushi más populares en Historic South-Central

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74 restaurantes cercanos disponibles

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Una foto del restaurante Camelia
1. Camelia
4.6
Excepcional(252)
Precio: Muy caro
• Sushi • Arts District
Reservado 42 veces hoy
A French-Japanese bistro in the Arts District of Downtown Los Angeles. Reservations are always recommended, but we are often able to accommodate walk-ins as well. While we love dogs, we can only accept trained service animals (not emotional support animals) both in our dining room as well as on our outdoor patio. We appreciate your understanding.
Una foto del restaurante Mrs. Fish
2. Mrs. Fish
4.5
Increíble(1739)
Precio: Caro
• Sushi • Centro de la ciudad
Reservado 35 veces hoy
A truly unique dining and cocktail experience nestled below the main level of the historic Pershing Square Building, in the heart of Downtown Los Angeles. Mrs. Fish is a subterranean Japanese restaurant lounge providing the perfect gathering place for special occasions, events, or full dining experiences. Our menu spans Japanese small plates, sushi, entrees, and premium steak cuts.*Walk-ins after 10:45pm must be 21+ with ID*Valet Parking is offered Tuesday – Saturday for $14.00 *Our Dress Code is Upscale Casual preferred. Presentable shirts, jeans, or shorts are acceptable.*We advise guests to arrive at the time of reservation to Check-in for table. We have a 15 minute grace period if guests are running late. The restaurant charges a 20% auto-gratuity on all food and beverage items for parties and groups of 6 or larger. The full amount of the gratuity is distributed to employees in the chain of service to the guests.
Una foto del restaurante Takami Sushi & Robata Restaurant
3. Takami Sushi & Robata Restaurant
4.6
Excepcional(3557)
Precio: Caro
• Sushi • Centro de la ciudad
Reservado 34 veces hoy
Takami Sushi & Robata Restaurant solamente ofrece el sushi de la mejor calidad preparado con el mejor pescado. El lugar cuenta con 3 cocinas en las cuales ofrece sushi, robata y comida asiática fusión. Takami es el único restaurante ubicado en el centro de Los Ángeles que cuenta con la opción para cenar al aire libre en el piso 21, sobre las nubes y con una vista de 360º de Los Ángeles. También cuenta con un bar completo y una extensa carta de vinos y sake, y ofrece una Happy Hour los 7 días de la semana en el lounge del restaurante.
Una foto del restaurante Katsuya - L.A. Live
4. Katsuya - L.A. Live
4.4
Increíble(2824)
Precio: Caro
• Sushi • Centro de la ciudad
Reservado 10 veces hoy
Katsuya fue elegido por los lectores de Los Angeles Times como el "mejor restaurante de sushi" en el sur de California, y es uno de los "50 mejores restaurantes de Estados Unidos" según Open Table.El establecimiento cuenta con las habilidades del chef de sushi master Katsuya Uechi, así como con el diseño exclusivo de Philippe Starck; Katsuya by Starck es una verdadera fiesta para los sentidos. Ofreciendo cocteles extraordinarios, rollos deliciosos y espectaculares platos de sushi y sashimi, el chef Uechi traduce de manera experta los sabores japoneses para el paladar estadounidense. Algunas de las especialidades de la casa son el arroz crujiente con atún picante, el sashimi de atún aleta amarilla y el bacalao en escabeche de jalapeño y miso. Con excelente talento y precisión exigente, Katsuya by Starck está cambiando la fisionomía de la cocina japonesa.
Una foto del restaurante HATCH
5. HATCH
4.5
Increíble(657)
Precio: Caro
• Sushi • Centro de la ciudad
Reservado 14 veces hoy
HATCH is a modern Japanese tapas restaurant that celebrates creative sharing plates and yakitori. Japanese cooking methods with bold international flavors are presented in a fun dining experience. Our beverage program includes handcrafted cocktails, artisanal sakes and rare Japanese whiskies.Our mission is to make socializing as delicious as possible.
Una foto del restaurante Ebaes
6. Ebaes
4.9
Excepcional(12)
Precio: Moderado
• Sushi • South Los Angeles
Reservado 8 veces hoy
A meal at Ebaes merges the traditional Asian flavors of Restaurant Manager Eric Bae’s Korean lineage and Head Chef Nicky Hanprom’s Thai roots and infuses them into popular dishes from around the globe.Both Bae and Hanprom’s previous work as artists lends to Ebaes’ instinct for creativity: hidden behind the restaurant’s dark wooden door is a patchwork of lights, atmosphere, and aromas that inspire the duo behind the scenes and capture the essence of Ebaes’ mission statement of bringing a truly original meal. Dishes commonly found in other Asian restaurants get a multicultural twist: from a signature Thai style ramen noodle to Japanese Poke to spicy tuna stuffed jalapenos. The dishes and décor are equally bold, creating die hard fans out of locals and the college students at USC close by. To visit Ebaes is like visiting a dynamic exhibit of food, art, and culture.Respecting the craft. Creating new culture.Unexpect Ebaes.
Una foto del restaurante Gyu-Kaku Japanese BBQ - Los Angeles, CA | Downtown LA
7. Gyu-Kaku Japanese BBQ - Los Angeles, CA | Downtown LA
4.8
Excepcional(160)
Precio: Caro
• Sushi • Little Tokyo
Reservado 10 veces hoy
Founded in Tokyo in 1996, Gyu-Kaku has become the world’s #1 Japanese BBQ brand! Thanks to our devoted fans we have reached over 700 locations worldwide. Each day, hundreds of thousands of people gather around the table-top smokeless grill, a centerpiece of our dining concept, enjoying selections of premium meats, just off the grill, and other freshly prepared foods from our kitchens, inspiring laughter, conversation, and a magical dining experience.Our authentic yakiniku (grilled barbeque) dining experience crowns you the chef. Share a variety of delicious appetizers and premium cooked meats over a flaming grill, paired with Japanese sake, frosty cold beers, or other alcoholic and non-alcoholic options of your choice. We're the perfect spot to enjoy time with friends and family, organize an office party, or to spend quality time with your significant other! Before you go, don't forget to taste our best-seller Harami Skirt Steak or Prime Kalbi Short Rib among other must-try dishes!
Una foto del restaurante Eigikutei
8. Eigikutei
4.7
Excepcional(110)
Precio: Muy caro
• Sushi • Little Tokyo
Reservado 3 veces hoy
Eigikutei is a Japanese cuisine, sushi, and Shabu Shabu Kaiseki restaurant in Little Tokyo, Los Angeles. We have a bar and offer high-end Japanese sake. Eigikutei serves Japanese Kaiseki cuisine courses. Each Kaiseki course expresses the traditional Japanese culture and simple but deep tastes that Japan has grown from time immemorial. We hope all of our guests can enjoy our Kaiseki cuisine with Japanese cultural experiences.**If you wish to select multiple courses, simply choose 'Standard' to reserve seats. We will take your orders at your table. Please do not select menu experiences.
Una foto del restaurante Sakana Sushi Lounge DTLA
9. Sakana Sushi Lounge DTLA
4.5
Increíble(274)
Precio: Caro
• Sushi • Centro de la ciudad
Reservado 2 veces hoy
Sakana Sushi Lounge is the culmination of hand selected fish and creative Japanese cuisine in an elegant yet comfortable space in Downtown Los Angeles. We'll be the first to admit it; quality is not what it used to be. Our restaurant's focus is on using the highest quality ingredients which may be a paradigm shift in an our fast paced world. Our team hand selects real fish on a daily basis as a ritual and deep commitment to those who allow us the pleasure of serving them. Our restaurant's recipes and methods are rich in decades of experience, while our dining area commands a stylish contemporary edge. Our expert staff isn't just here to serve, but really to be a guide into a unique, Japanese experience through a menu of thoughtful and flavorful selections.
Una foto del restaurante TENSHO
10. TENSHO
4.9
Excepcional(71)
Precio: Muy caro
• Sushi • Little Tokyo
Reservado 6 veces hoy
Even if seats are full, we may still have availability. Also, special requests or inquiries would be welcome. Please do not hesitate to reach us by phone (213-617-1016).5.3.2022 TueNEW OPEN in Little Tokyo[TENSHO]Right in the heart of Little Tokyo, “Kagaya” has established itself a top tier shabu shabu restaurant. Now, the torches have been handed to a new head chef and owner, the next generation to carry the torches of tradition and exquisite flavor, with the new name of TENSHO. Trained in traditional Japanese cookery, this 23 year veteran chef is on his way to introducing a new wave of Japanese delicacies to the States. As close as you can get to Japan itself, this chef brings his revisioned menu, with patron favorites, and extensive sake list. The desert and a la carte menu is designed by their French trained chef. The wagyu beef is of A5 rank.  The seafood, carefully selected to be of highest quality. Food that is not only delicious but also good for the health. 

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