Coming Soon! Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.
Platea is curated and owned by Chef & Entrepenaurs Fernando Salazar & Andres Marmolejos.The Platea Experience provides guests with a one-of-a-kind take on the classic Prime Steakhouse but delivering them with flavors brought on by the Peruvian influence and quality Marmolejos & Salazar are known for. All our steaks come from the top 1% of the Prime cattles in the USA, some of the very best there is in the world when it comes to marbling, fattiness, and flavor. All our seafood is fresh and comes from independent purveyors, some of them flying in the selective menu items on a daily basis.Platea Miami is an outstanding choice to enjoy an exceptional Prime steak, bottle of wine or the freshest seafood in Miami with our Chef-driven touch. Whether you’re one of our regulars, celebrating a special occasion, hosting a business dinner or simply wanting to enjoy a night out — This is the kind of place you want to take out-of-town friends and family to show them the best Miami has to offer.
Texas de Brazil, is a Brazilian steakhouse, or churrascaria, that features endless servings of flame-grilled beef, lamb, pork, chicken, and Brazilian sausage as well as an extravagant salad area with a wide array of seasonal chef-crafted items.
We’re the Grazianos – an Argentinian family of food lovers.We cook, pour, grill, bake, sizzle and source the finest flavors from home, and serve them across Miami.
Texas de Brazil, is a Brazilian steakhouse, or churrascaria, that features endless servings of flame-grilled beef, lamb, pork, chicken, and Brazilian sausage as well as an extravagant salad area with a wide array of seasonal chef-crafted items.
"Doral Steakhouse offers a modern steakhouse experience to the vibrant community of Miami. Enjoy American cuisine with an international twist, perfect for family gatherings, friends' outings, and romantic dates, all within an atmosphere that embodies true hospitality. We provide private and semi-private rooms for those special moments you want to make unforgettable. Our steaks are always hot, juicy, and cooked to perfection, catering to every steak lover's taste. If you're looking for a night out, we are open on Fridays and Saturdays until 11:00 p.m, featuring chill music, DJ shows, fire dancers, and more for a fun millennial hangout.
El Novillo Restaurant is a family owned and operated Latin American (Nicaraguan) Steakhouse, that has been operating its multiple locations in South Florida since the 1980s. We specialize in serving, Churrascos, cut from lean tenderloins that are grilled and marinated in our homemade fresh Chimichurri sauce. We also serve 100% all-natural chicken breast, shrimp, fish, pork, and various other selections. Appetizers include fried cheese, refried beans, small meat tacos with sour cream, and more. Finish your meal with our traditional Tres Leches& sponge cake, Carmel Flan, or Pio-Quinto rum sponge cake. El Novillo keeps the Latin spirit going with its live music in the evenings during all weekends and special pricing for large group events, which include beverage, main course, and dessert, starting at and affordable $27.99 a per person. To inquire about additional details, please call 305-284-8417 or email elnovillo.gm@att.net
Argentinian steakhouse with Italian influences showcasing fresh pastas, handmade empanadas in addition to handcrafted cocktails and a curated wine list
