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Los restaurantes sudamericanos más populares en Wrigleyville

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45 restaurantes cercanos disponibles

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Una foto del restaurante Yardbird Table & Bar - Chicago
4.7
Excepcional(1531)
Precio: Caro
• South american • River North (Chicago)
Reservado 28 veces hoy
At Yardbird, our famous fried chicken is the heart of our Southern hospitality, celebrated by culinary giants like James Beard and Bon Appétit. Our menu reflects cherished family recipes and genuine warmth, capturing the essence of Southern charm. From our vibrant Miami Beach origins to our global expansion, we've remained committed to culinary excellence, honoring timeless American classics while embracing innovation.
Una foto del restaurante Terrace 16
4.6
Excepcional(2334)
Precio: Caro
• South american • Norte cerca
Reservado 52 veces hoy
Una foto del restaurante The Evie
4.8
Excepcional(1001)
Precio: Caro
• South american • River North (Chicago)
Reservado 72 veces hoy
Led by a team of lifelong Chicago restaurant figures, The Evie is a locally-owned upscale dining destination located at the heart of the Magnificent Mile. Led by Partner George Archos (Wildberry Café), Chef-Partner Nick Nitti (Forno Rosso, Lucia Rose, Cucina 3 Italian), and Executive Chef Phil Rubino (Spiaggia, L2O, Cicchetti), the restaurant provides city locals and visitors a place to unwind and indulge while overlooking iconic Michigan Avenue. Named after George’s mother and daughter, the concept puts family at the forefront, with an emphasis on warm, Midwestern hospitality. Evie offers full lunch/dinner and weekend brunch, presenting a menu of reimagined American classics and city favorites, spotlighting dishes like chef-crafted sushi rolls, freshly baked breads, Chicago-style Wagyu hotdogs, and USDA prime steaks. Complementing the menu, our dynamic beverage program weaves together seasonality and elegance, featuring an array of classic and craft cocktails, sake, beer & wine.
Una foto del restaurante Farm Bar - Ravenswood
4.5
Increíble(328)
Precio: Caro
• South american • Lincoln Square
Reservado 22 veces hoy
Welcome to Farm Bar, your neighborhood farm-to-table destination in Ravenswood and Lakeview. We bring the best of Midwestern fare to your plate, using ingredients from our own Brown Dog Farm in Wisconsin. Whether you're here for lunch, dinner, or weekend brunch, we’ve got something for everyone.Enjoy juicy burgers, crispy cheese curds, and fresh seasonal dishes that highlight the bounty of the Midwest, paired with a handcrafted cocktail or a perfectly selected glass of wine.When the weather’s fine, head upstairs to ARRIBA, our rooftop margarita bar with Latin-inspired snacks and great views.We're also committed to sustainability with digital menus linked via QR codes at each table.As of July 1, 2024, The Chicago City Council mandated a steep increase in hourly wages for food service teams. In order to meet this added cost, we've added a voluntary 3% COB fee to our checks. We can remove this fee upon request.Let’s eat, drink, and connect at Farm Bar and ARRIBA!
Una foto del restaurante The Alston
4.6
Excepcional(85)
Precio: Muy caro
• South american • River North (Chicago)
Reservado 55 veces hoy
The Alston—from Michelin-starred Chef Jenner Tomaska and Scott Weiner & Greg Mohr of the Fifty/50 Group—is a steakhouse in Chicago’s Gold Coast.The menu features a blend of the comforting flavors of a traditional Midwestern steakhouse with the refined elegance of 1920s French Nouvelle cuisine. Chef Tomaska elevates the traditional steakhouse by utilizing open-fire cooking and the highest-quality ingredients from the Midwest. Guests can also enjoy tableside service, including bread and cheese carts and an innovative take on a Duck a la Presse carved at the table.The wine program exudes the same level of excellence as the dinner menu, featuring an exclusive wine cellar housing an array of vintages, from the classics to avant-garde boutique wines.More is more at The Alston. The luxurious space boasts 350 seats across its expansive dining room, Champagne bar, year-round terrace and private dining spaces. The Alston also houses Chicago's most upscale and unique private member's club.
Una foto del restaurante Kitchen + Kocktails by Kevin Kelley - Chicago
4.2
Increíble(3531)
Precio: Caro
• South american • River North (Chicago)
Reservado 70 veces hoy
Created to deliver the best in food, drinks and vibes to Chicago, IL, Kitchen + Kocktails is here to please. A dynamic comfort food restaurant at its core, Kitchen + Kocktails will focus on nicely plated comfort foods, including flavored fried chicken and lobster tails, shrimp and grits, creative waffles and other southern classics made with a twist. To book a party over 9 please call/text OR email: 972-740-4853/george@kitchenkocktailsusa.comFirst/Last Name:Contact#:Email Address:Date of Reservation:City:Time:Number of Guests:Please see our website FAQ section if you have any other questions or concerns.www.kitchenkocktailsusa.com1️⃣ Click About 2️⃣ Scroll down to General Information3️⃣ Click on FAQ
Una foto del restaurante La Grande Boucherie - Chicago
4.4
Increíble(1299)
Precio: Muy caro
• South american • River North (Chicago)
Reservado 8 veces hoy
Housed in Chicago’s Belle Époque building, the unique Art Nouveau-inspired space honors the iconic building’s legacy while providing guests with a one-of-a-kind atmosphere and menu. La Grande Boucherie blends the ambiance of an indulgent steakhouse with a refined Parisian brasserie charm, and fuses traditional French cuisine with Chicago’s River North culinary heritage. The two-story restaurant boasts custom curved stained-glass windows overlooking the bustling streets of Chicago. The interior features custom mosaic marble floors, authentic fixtures, and a racetrack bar sourced from France. Guests can lean into the view and take in all that Chicago has to offer.
Una foto del restaurante The J. Parker
3.8
Excelente(203)
Precio: Moderado
• South american • Lincoln Park
Reservado 41 veces hoy
Sitting proudly above Hotel Lincoln, The J. Parker offers the most spectacular views of Lake Michigan and the Chicago skyline. Enjoy the unobstructed scenery from one of the atrium's 140 outside seats or 55 seats inside. The J. Parker is a perfect space for private events, or a night on the town. If you're interested in hosting an event for 10 or more people, please reach out to our Events Team at salescatering@hotellincolnchicago.com.
Una foto del restaurante The Dawson
4.5
Increíble(2793)
Precio: Caro
• South american • River West
Reservado 34 veces hoy
Premiado con un Bib Gourmand en los años 2014 y 2015, The Dawson es un lugar de reunión informal que cuenta con una viváz serie de espacios interiores y exteriores en sus dos niveles. Cada área única es accesible pero versátil en sus ofertas, así como con la experiencia que ofrece. El menú presenta una nueva cocina estadounidense y se caracteriza por sabores simples, con una sensibilidad del medio oeste inspirada en productos de granja. El programa de bebidas incluye refrescos hechos en casa, cocteles, cervezas artesanales y vinos que complementan el menú de una forma creativa. Tomando elementos de la contigua Dawson Brothers Fireplace Plant del siglo XIX, el diseño interior de The Dawson se inspira en la historia del vecindario y la innovación industrial correspondiente a dicha era, ofreciendo una estética artística, donde sobresalen los materiales naturales y regenerados de formas inesperadas a través de todo el restaurante
Una foto del restaurante STK – Chicago
4.2
Increíble(6706)
Precio: Caro
• South american • River North (Chicago)
Reservado 107 veces hoy
STK combina ingeniosamente dos conceptos en uno, la parrillada moderna y el lounge elegante. El gran lounge central está amueblado con bancas de piel color crema y azulejos con textura de piel de cocodrilo, y está rodeado por el salón comedor elevado donde se puede disfrutar de una cena más formal. Las luces teatrales iluminan cada mesa, mientras que el DJ crea un ambiente lleno de energía en todo el lugar. STK Chicago se localiza en el corazón de River North y, como es de suponer, los filetes son la atracción principal. STK ofrece cortes de carne pequeños, medianos y grandes, así como opciones criadas de forma natural, e incluso carne de res Wagyu y Kobe (ambas son razas bovinas japonesas) para las mejores cenas. Además de los filetes, los platillos insignia incluyen papas fritas en aceite de trufa con queso parmesano, hamburguesas pequeñas, pudín de maíz dulce y ensalada de carne magra de cangrejo.
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