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Best Sicilian Restaurants in DUMBO

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49 restaurants available nearby

A photo of Love and Dough restaurant
4.1
Excellent(90)
Price: Moderate
• Sicilian • DUMBO
Booked 1 time today
Almost adjacent to the Manhattan Bridge in Brooklyn, Love & Dough is a charming spot to experience specialties from one of Italy's greatest cooking regions- Campania. As the dough is made daily with imported Caputo flower from Napoli, one can easily fall in love with the thin-crust neapolitan pizzas made in the brick oven, along with homemade pastas and Mediterranean salads, all crafted with the freshest ingredients.
A photo of Piccola Cucina Estiatorio restaurant
4.7
Exceptional(1628)
Price: Moderate
• Sicilian • SoHo
Booked 93 times today
Piccola Cucina Estiatorio, nestled in the vibrant SoHo neighborhood of New York City, is a gem for lovers of authentic Mediterranean cuisine, with a special focus on Sicilian and Greek dishes. Diners rave about the "authentic, delicious Italian cuisine" and the "best tiramisu and cannolis." The atmosphere is described as "cozy" and "charming," providing a delightful backdrop to every meal. Frequent guests highlight the consistent quality, saying it's the "best Italian restaurant in NYC" and praise its "amazing food and service." Whether it's the "stunning experience all around" or the "best grilled calamari ever had," Piccola Cucina Estiatorio stands out as a must-visit for an authentic Mediterranean dining experience right in the heart of the city.
A photo of Carmine's - 44th Street - NYC restaurant
4.6
Exceptional(29641)
Price: Moderate
• Sicilian • Theater District
Booked 376 times today
Carmine's on 44th Street in NYC's Theater District embodies the essence of Southern Italian cuisine, offering a dining experience akin to an Italian American wedding feast. Guests rave about the "abundant portions" and "authentic flavors," highlighting dishes like the "best chicken Parm ever" and "fantastic lasagna." Known for its family-style servings, Carmine's creates a convivial atmosphere where "every meal feels like a Sunday afternoon at Grandma's." Reviewers consistently praise the "amazing atmosphere" and "excellent service," making it a must-visit for both locals and tourists seeking a traditional yet exceptional Italian meal in the heart of Times Square.
A photo of Piccola Cucina Osteria - Spring St. restaurant
4.7
Exceptional(2480)
Price: Expensive
• Sicilian • SoHo
Booked 40 times today
Nestled in the vibrant heart of SoHo, New York, Piccola Cucina Osteria - Spring St. is a treasure trove of authentic Mediterranean cuisine, specifically showcasing the rich flavors of Sicily. Since its opening in 2013 by Chef and owner Philip Guardione, it has become a beloved spot for food enthusiasts seeking the true taste of Italy. Patrons rave about its "amazing" food and "authentic ambiance," with dishes that transport you straight to Sicily. The restaurant is renowned for its cozy and welcoming atmosphere, coupled with service that makes diners feel like family. Reviewers consistently highlight the unforgettable culinary experiences, such as the "mind-blowingly delicious" Sicilian sardine pasta and the table-side tiramisu that brought tears to a diner's eyes. Piccola Cucina Osteria is not just a meal; it's a journey through the heart of Mediterranean culinary tradition, right in SoHo.
A photo of Piccola Cucina Uptown restaurant
4.8
Exceptional(2124)
Price: Moderate
• Sicilian • Upper East Side
Booked 102 times today
Piccola Cucina Uptown, nestled in the vibrant Upper East Side of New York, offers a delightful escape to the heart of Sicily with its authentic cuisine. As praised by diners, it's a place where "the food was amazing" and where traditional Sicilian dishes like "pasta alla bottarga" and "branzino cooked in bread" shine. Chef Philip Guardione brings Sicilian flavors to life with creativity and flair, ensuring each dish is a testament to Sicilian culinary traditions. The atmosphere is consistently lauded as "cozy" and "welcoming," making every visit memorable. Whether it's the "homemade pistachio gelato" or the "freshly cooked lasagna," every bite at Piccola Cucina Uptown transports diners straight to Sicily, making it a must-visit for authentic Sicilian cuisine in New York City.
A photo of Piccola Cucina Casa restaurant
4.9
Exceptional(73)
Price: Expensive
• Sicilian • Boerum Hill
Booked 26 times today
Piccola Cucina Casa in Boerum Hill, Brooklyn, is a beacon of Sicilian authenticity and culinary delight. Chef Philip Guardione masterfully brings the essence of Sicily to the heart of Brooklyn, crafting dishes that transport diners straight to the Italian island. The restaurant's atmosphere, described as both "beautiful" and "cozy," complements its exceptional cuisine, with rave reviews like "the food was absolutely delicious, every bite was packed with authentic Italian flavors." The homemade pastas and vibrant Sicilian specialties, such as the acclaimed table-side tiramisu, set this establishment apart. Enthusiastic patrons often remark, "this is one of the best meals I have had in a while," and praise its "wonderful service and vibe." Piccola Cucina Casa is not just a meal; it's an experience of genuine Sicilian gastronomy right in New York.
A photo of Il Melograno restaurant
4.8
Exceptional(1287)
Price: Moderate
• Sicilian • Hell's Kitchen
Booked 19 times today
Il Melograno in Hell's Kitchen is a treasure trove of authentic Italian cuisine, right in the heart of New York City. Celebrated for bringing the essence of Sicily to the bustling streets of Manhattan, this charming restaurant is lauded for its "extraordinary experience" with "pure and divine" Sicilian fare, as one diner raves. From handcrafted pastas to meticulously prepared dishes that taste of "genuine love and care," every meal at Il Melograno promises a taste of Italian grandmother's kitchen. Guests consistently praise the "amazing homemade pastas" and the warm, inviting atmosphere, making it a must-visit for both locals and tourists seeking an authentic Italian meal.
A photo of Osteria Nonnino restaurant
4.6
Exceptional(226)
Price: Expensive
• Sicilian • West Village
Booked 61 times today
Nestled in the vibrant West Village of New York, Osteria Nonnino offers a stellar dining experience with its contemporary Italian cuisine that blends the culinary traditions of northern and southern Italy. Chef Tony Kavaja, along with his wife Vita Russo, crafts authentic Italian dishes that resonate with diners. The rave reviews highlight dishes like the "fabulous" Orecchiette Con Bufala and the table-side Cacio e Pepe, emphasizing freshness and authenticity. Guests are especially fond of the "delicious and perfectly prepared" entrees and desserts, like the tiramisu made fresh at your table, which one diner described as "life-changing!" The restaurant's cozy atmosphere and attentive service make it a neighborhood gem, where every meal feels like a special occasion. This blend of excellent food, immersive ambiance, and warm hospitality ensures Osteria Nonnino is not just a meal, but a memorable experience, making it a must-visit for lovers of refined Italian cuisine.
A photo of Isabelle’s Osteria restaurant
4.6
Exceptional(713)
Price: Moderate
• Sicilian • Gramercy Park
Booked 54 times today
Isabelle’s Osteria in Gramercy Park, NYC, is a beacon of Mediterranean excellence, offering a menu that captures the essence of Italian culinary traditions. Diners rave about the authenticity and quality of the cuisine, with standout dishes like the "best ever calamari" and perfectly cooked steak, elevating each meal into a memorable dining experience. The ambiance is described as "great," with a well-thought-out decor and spacing that enhances the overall atmosphere. Reviewers consistently highlight the restaurant's ability to turn a simple meal into a celebration of Mediterranean flavors, making Isabelle's Osteria a must-visit for anyone seeking an authentic taste of the Mediterranean in the heart of New York.
A photo of La Masseria restaurant
4.8
Exceptional(6734)
Price: Expensive
• Sicilian • Theater District
Booked 84 times today
La Masseria Restaurant is inspired from ancient fortified farmhouses that in the Puglia Region of Italy are called “Masseria”. Executive Chef/Co-Owner, Pino Coladonato, grew up on a Farm in Puglia. He was forced to eat whatever was available but soon was tired of bean puree and decided to take matters into his own hands, creating new ways to use the same few ingredients. Now, with limitless ingredients to choose from, fava beans, chickpeas and lentils are still a core element in many of his entrees. Interior Designer Libby Langdon has created a warm, inviting dining atmosphere. Rustic and relaxed, with plenty of old world charm. Oversize iron sconces custom made from antique wrought iron gates punctuate the walls, and artful displays of antique farm tools mixed with various authentic Italian photographs all add to the farmhouse appeal. The 250-bottle wine list encompasses all regions of Italy with few of the best American and the rest of the world.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Marc
    Detroit / Eastern Michigan •6 reviews
    5.0
    Dined 2 days ago
    Excellent food—superb grilled sardines, delicious arugula salad with the very best December cherry tomatoes, eggplant and ricotta pasta and tagliatelle with wild boar sauce. Equally good service; good small list of wines by the glass. All around: excellent.
    More info
    Piccola Cucina EstiatorioPrice: Moderate• Italian• SoHo
    4.7
  • Gregvip
    New York City •7 reviews
    5.0
    Dined 2 days ago
    The total experience was amazing from the exquisite food to the friendly service. One of the best dining experiences I’ve ever had in all of NYC !!
    More info
    Piccola Cucina CasaPrice: Expensive• Italian• Boerum Hill
    4.9
  • David
    Edinburgh/Midlothian •3 reviews
    5.0
    Dined on Dec 2, 2024
    Saw the reviews for this on Open Table and booked a birthday lunch whilst visiting New York. Absolutely fantastic food and service. Fresh pasta, great Brucheta with delicious fresh tomato and pesto. The staff were excellent and even gave a birthday treat for my partner. Highly recommended.
    More info
    Piccola Cucina Osteria - Spring St.Price: Expensive• Italian• SoHo
    4.7
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