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Best Seafood Restaurants in Donabate

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8 restaurants available nearby

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A photo of Old Street restaurant
1. Old Street
4.8
Exceptional(921)
Price: Expensive
• Seafood • Malahide
Booked 10 times today
Nestled in the charming village of Malahide, Old Street is a seafood lover's paradise, renowned for its exceptional quality and authenticity. Head Chef Mario Simic artfully crafts each dish with fresh, local catches that truly capture the essence of Irish waters. Diners rave about the seafood, with one delighted guest proclaiming, "the prawns are simply the best I've ever had!" The restaurant's commitment to sourcing from local fishermen ensures that every plate is a testament to the bounty of the sea. Alongside a warm atmosphere and welcoming staff, Old Street promises a memorable dining experience that leaves patrons eager to return.
A photo of Bon Appetit restaurant
2. Bon Appetit
4.1
Excellent(191)
Price: Expensive
• Seafood • Malahide
Bon Appetit in Malahide, Dublin, stands out as a paragon of exceptional Seafood cuisine. Nestled in a stunning Georgian house, this bustling neighborhood gem offers a "creative cooking" approach that harmoniously blends local produce with handpicked global ingredients. Patrons rave about their exquisite dishes, especially the "Monkfish," which many describe as a true star, highlighting the restaurant's commitment to quality and authenticity. The vibrant atmosphere and attentive service make each visit a delightful experience. With its innovative menu and charming setting, Bon Appetit consistently delivers a dining experience that "never disappoints," making it a must-visit for Seafood enthusiasts.
A photo of Blue Bar restaurant
3. Blue Bar
4.6
Exceptional(2418)
Price: Expensive
• Seafood • Skerries
Booked 28 times today
Nestled by the picturesque Skerries Harbour in Dublin, Blue Bar is a seafood lover's paradise, offering an authentic taste of the ocean's finest. Diners rave about the "brilliant food" and the "fantastic location," with fresh seafood sourced straight from the bay that tantalizes the palate. The Gambas Pil Pil is a standout, described as "just fantastic," while the creamy chowder is a "big hit" among guests. With a charming atmosphere and exceptionally friendly staff, Blue Bar is more than just a meal—it's a memorable dining experience that leaves patrons "very satisfied" and eager to return for more of its seafood delights.
A photo of Stoop your head restaurant
4. Stoop your head
4.6
Exceptional(1838)
Price: Moderate
• Seafood • Skerries
Booked 39 times today
At Stoop Your Head, located in the charming coastal town of Skerries, County Dublin, fish cuisine reaches new heights of excellence. This family-run restaurant, nestled beside a picturesque fishing harbor, has been delighting patrons for over 20 years with its authentic and high-quality seafood dishes. Praised for its fresh and flavorful offerings, reviewers have enthusiastically noted that "the seafood is always the best," with standout dishes like the "sea bass and Irish fresh prawns" receiving rave reviews. The combination of "amazing food," an "incredible view," and a welcoming atmosphere makes dining at Stoop Your Head a truly unforgettable experience.
A photo of The Brick House restaurant
5. The Brick House
4.6
Exceptional(59)
Price: Moderate
• Seafood • Skerries
Booked 11 times today
Located on the picturesque harbor in the coastal town of Skerries, The Brick House provides a perfect setting with breathtaking sea views for you to savor tapas with your friends. Our menu boasts a diverse array of freshly prepared tapas designed for sharing and also great selection of main courses.
A photo of King Sitric Seafood Bar restaurant
6. King Sitric Seafood Bar
4.6
Exceptional(746)
Price: Expensive
• Seafood • Howth
Booked 26 times today
King Sitric Seafood Bar in Howth is a true gem for fish enthusiasts, offering an authentic taste of Ireland's finest seafood. Renowned for its exceptional seafood, this beloved spot draws accolades for its commitment to sourcing the freshest fish and shellfish. Diners rave about the "fresh local seafood from the wild Atlantic and the Irish Sea," with standout dishes like lobster, crab claws, and Dublin Bay prawns stealing the show. The restaurant's vibrant atmosphere, coupled with "knowledgeable and professional servers," ensures a memorable dining experience. Whether you're a local or a visitor, King Sitric promises a taste of seafood excellence.
A photo of 30 Church Street Howth restaurant
7. 30 Church Street Howth
4.5
Awesome(50)
Price: Expensive
• Seafood • Howth
Booked 21 times today
Fáilte!Welcome to 30 Church Street, your trusted Neighbourhood Restaurant with the best views in Howth!We serve delicious wood-fired pizza, the best of Irish beef and the freshest of Irish seafood. Our Restaurant's interior is comfortable and relaxed, with open fires on the ground floor and an open kitchen on the top floor. The views over St Mary's Abbey (the old Abbey) and the Howth harbour are spectacular from both floors.We pride ourselves in delivering the best of the Irish Hospitality. We place the customer’s needs at the centre of our business, and we go the extra mile to ensure everyone has a memorable experience with us.Book a table today and leave the rest to us!See you soon,
A photo of The House restaurant
8. The House
4.7
Exceptional(8)
Price: Moderate
• Seafood • Howth
Booked 2 times today
## The House Restaurant: A culinary gem in the heart of historic Howth villageThe House Restaurant is a haven for discerning diners . Housed in a historic building that once served as the home of the infamous Captain Bligh, The House has been lovingly transformed into a warm and inviting space, where modern Irish cuisine & warm hospitality takes center stage.Be greeted by the aroma of freshly baked bread & scones and the gentle hum of conversation. The interior is a harmonious blend of rustic charm and contemporary elegance, a beautiful modern art gallery, and soft lighting creating an atmosphere that is both intimate and inviting.The House is a celebration of the finest local and seasonal produce. Enjoy tempting appetizers, like the crab & prawn pate, ham hock croquettes, or the creamy wild mushroom vol au vent.For your main course like pan-fried hake with garlic crushed potato cake, lemon & caper butter sauce. Try our famous 14oz t-bone steak, or chargrilled rib-eye.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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