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I migliori ristoranti arrosto di manzo a Cow Hollow

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9 ristoranti disponibili nelle vicinanze

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Foto del ristorante House of Prime Rib
4.8
Eccezionale(16133)
Prezzo: molto caro
• Prime rib • Civic Center / Hayes Valley / Van Ness
Prenotato 175 volte oggi
62 years of loyal customers can't be wrong. We are grateful to all of our customers, employees, and critics (...though we may not always agree!). The only way to find out the truth is with a visit. Oft imitated, never duplicated. Thank you in advance.
Foto del ristorante Harris'
4.8
Eccezionale(5670)
Prezzo: molto caro
• Prime rib • Russian Hill
Prenotato 39 volte oggi
Harris’ is the quintessential steak house experience. We offer dry-aged, mid-western beef, outstanding martinis, and an award winning wine list. In our lounge we have live jazz nightly.Although the lounge is available for more casual dining, we do have a dress code in the main dining room: please, no shorts, t-shirts or sportswear.
Foto del ristorante EPIC Steak
4.7
Eccezionale(8267)
Prezzo: molto caro
• Prime rib • Financial District / Embarcadero
Prenotato 79 volte oggi
EPIC Steak is a unique addition to San Francisco’s culinary landscape. Led by acclaimed Executive Chef Parke Ulrich, renowned for his elegant treatment of seafood at Waterbar, Chef Ulrich utilizes similar techniques on meat, creating preparations with a focus on simplicity and flavor.
Foto del ristorante Izzy's Steaks & Chops - San Francisco
4.3
Incredibile(1067)
Prezzo: caro
• Prime rib • Marina / Cow Hollow / Presidio
NOW OPEN (limited reservations available directly on our website with OpenTable availability to come soon). Walk-ins are always welcome.Izzy’s Steaks & Chops is a second-generation, family-owned dining destination that has become a beloved neighborhood establishment since its flagship location opened on Steiner Street in 1987. After a meticulous historic restoration and renovation, Izzy's will enter into its next chapter with a refreshed look and feel that honors the rich history of San Francisco and the longtime legacy of the restaurant. Helmed by Chef Daniel Lucero, Izzy’s dynamic menu celebrates traditional steakhouse fare, featuring fresh interpretations of the classics. You'll find a selection of steaks & chops, local seafood, regional wines, and inventive cocktails.You can also dine with us at our San Carlos location: www.izzysonthepeninsula.com
Foto del ristorante Bobo's
4.6
Eccezionale(3133)
Prezzo: molto caro
• Prime rib • Marina / Cow Hollow / Presidio
Prenotato 8 volte oggi
"Bobo's" is a stylish destination for the most exquisite steak and crab in the City. With antiqued red walls, colored glass light fixtures, and tablecloths, the restaurant is like a plush Venetian jewel box. Executive Chef-Owner Andrea Froncillo has created a delectable menu that showcases his signature steak and seafood creations. The steak is USDA-certified prime beef, dry-aged for four to six weeks - longer than anywhere else on the West Coast! Our award-winning bone-in filet was the 1st on the West Coast. The crab is Dungeness, harvested from the Pacific Ocean, and roasted in a savory garlic-butter sauce that is positively addicting.
Foto del ristorante ABSteak by Chef Akira Back - San Francisco
4.4
Incredibile(54)
Prezzo: moderato
• Prime rib • SOMA
Prenotato 4 volte oggi
Korean steakhouse with dry-aged meats, expertly crafted cocktails and world-class service where the heart and soul of authentic Korean flavors seamlessly intertwine with the essence of a fine steakhouse.
Foto del ristorante Roka Akor - San Francisco
4.8
Eccezionale(2321)
Prezzo: moderato
• Prime rib • Financial District / Embarcadero
Prenotato 44 volte oggi
Roka Akor is a premier steakhouse serving the finest steak, seafood, and sushi. Renowned for our exquisite Japanese Wagyu and Certified Kobe Beef, we are part of an elite group of fewer than 40 restaurants in the U.S. licensed to serve this coveted delicacy. All of our meats and vegetables are expertly grilled to perfection over an Open Flame Charcoal Robata Grill. Elevate your dining experience with our award-winning wine list, premium sake, craft cocktails, and an extensive selection of fine whiskey.
Foto del ristorante Lolinda
4.7
Eccezionale(3072)
Prezzo: moderato
• Prime rib • Mission
Prenotato 53 volte oggi
Cuisine inspired by Latin America, Spain and Argentina. Sustainable meats, seven different types of grass-fed, grain finished beef cuts ranging from short ribs to blood sausage cooked over a wood-fired grill. Ceviche and a handful of vegetarian offerings such as a pastel de choclo (squash, onions, raisins, olives, cooked in a corn crust) and platano al horno (ripe plantains with queso fresco, and jicama salsa).Artisanal cocktails, piscos, tequilas, wine list primarily focused on varietals from Portugal, Spain, Chile & Argentina including sherry and port. Stellar selection of European and South American beers.Two levels of dining, two full bars and seating for 220 people divided in a mix of booths, tables, communal tables & bar stools.Happy hour: $7 Highball Cocktails + snacks, 7 days a week, 5:30 - 7pm.Open for late-night dining.5% surcharge will be added to all guest checks for employee benefit, including health insurance, commuter benefit, sick days, and minimum wage ordinance.
Foto del ristorante Skates on the Bay
4.5
Incredibile(7567)
Prezzo: caro
• Prime rib • Berkeley
Prenotato 70 volte oggi
Skates on the Bay is a beautiful and historic waterfront gathering place for fresh seafood and unmatched views of the San Francisco Bay, offering lunch, brunch and dinner dining year-round. Originally opened in 1984 in the Berkeley Marina, the reimagined Skates on the Bay now boasts a modern and stunning decor, a new Raw Bar, elegant Private Dining Room and innovative local-driven menus.
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