Bella Napoli takes inspiration from the kitchens of Naples, crafting artisan Neapolitan pizzas and many other unique chefs' creations, paired with an innovative cocktailing experience and entertainment. Be the first to find a seat at the most gorgeous marble topped bar in the Northwest area, overlooking the patio, open kitchen and deluxe rotating wood-fired oven.
Located on the Schaumburg Golf Club, Chandler’s Chophouse & Grille Features an Elegantly Appointed Frank Lloyd Wright,
Prairie Style Decor with Fireplaces and Beautiful Stonework. Surrounded by Stunning Landscaped Golf Course Views and Free Parking, Chandler’s is the Stylish and Sophisticated Place in Schaumburg to go Whether you are Grabbing Lunch After 18 Holes, an Intimate Dinner for Two or Where Family and Friends Gather for Good Times and Exceptional Food.
Chandler’s Weddings & Special Events Offers a Unique Mix of Amazing Food, Excellent Service & First-Class Private
Event Facility, Simply Perfect for Weddings, Social Events or your Business Needs. Chandler’s has the Style and Warmth that Brings Something Special to your Experience.
Whether you’re a seasoned Chicago pizza fanatic or you’ve been eager to try, you don’t need to leave the charming community of Schaumburg to get the best. At Lou Malnati’s, enjoy one of the most authentic Chicago pizza experiences from one of the oldest names in Deep Dish Pizza. Located in the heart of Schamburg in the charming Olde Schaumburg Centre Historic district at 1 South Roselle Rd, the building’s historic past purposes include an inn, tavern, soda shop and a hardware store. Now, Lou’s is dishing out legendary deep dish in a cozy, inviting space. Whether you stop by after a day at Woodfield Mall, The Streets of Woodfield or a day at the office, it’s the perfect spot to refuel. Experience Legendary Chicago Deep Dish and thin crust at the place that’s been perfecting it for 50+ years, with family recipes and high-quality ingredients that you just don’t find everywhere.
Moretti's is Pizza and So Much More!Based in classic Italian and American cuisine with modern innovations, Moretti's menu features award winning thin crust and Chicago-style deep dish pizza with more than 20 different toppings, house made meatballs and freshly sliced Italian Beef, "Mile High Lasagna," with homemade layers of fresh pasta, marinara and four cheeses, unique pasta specialties and numerous chef-inspired daily specials. The menu also includes chicken, burgers, sandwiches, appetizers, signature salads, grilled specialties and more. There are dedicated Vegan and Gluten Free Menus, as well as keto and vegetarian selections.Moretti's Pizza was voted "Best of the Best" in the Chicago areas biggest diners' poll - Daily Herald "Best of the Best." Moretti's offers dine-in, takeout and Moretti's in-house "Faster, Hotter, Happier" delivery team, as well as full service off-site catering and hosted events at the restaurant in private rooms, with complete event planni
Introducing The Greggory, set to open in the Arboretum of South Barrington on March 7th, 2025. This restaurant redefines American classics with a touch of warm, sincere hospitality. The establishment is helmed by seasoned restaurateurs Gregg Horan of Gibsons Restaurant Group and Bill Veremis of Rosewood Steakhouse Group, alongside partner Executive Chef Jose Sosa of Gibsons Italia.The Greggory caters to the increasing demand in the Northwest suburbs for a local venue that offers a sophisticated yet welcoming ambiance. With a focus on live-fire cooking in an open kitchen, the menu showcases prime cuts of beef, fresh seafood, and homemade pastas, blending time-honored culinary traditions with exceptional warmth and personality.Designed with elegance and comfort in mind, The Greggory aspires to become a neighborhood staple, providing the perfect setting for both relaxed weekday dinners and celebratory dining experiences, all infused with the generous spirit and passion of its founders.
Located near the Hyatt Regency, Perry's is serving our second Chicagoland location in Schaumburg, Illinois! Perry's Schaumburg is bringing our award-winning menu, amazing ambiance, unique signatures, tableside presentations, and our exceptional service. This innovative, 12,000-square-foot restaurant boasts a vibrant color palette with details of modern chandeliers and textures that embellish our newest location and celebrate the local community. The main dining room, featuring a spectacular wine wall, allows guests to catch glimpses of chefs creating innovations in the kitchen. Between the main dining room, four beautifully appointed private dining rooms and Bar 79® opening to an inviting, heated patio, Perry’s Schaumburg brings the best of the Rare and Well Done® experience to more of Chicago.
Family owned and operated - Chicago Prime Steakhouse is the only independently owned 100% Prime Steakhouse in the Schaumburg area offering the perfect balance of sophisticated ambiance and exquisite cuisine. Always serving USDA Prime-Aged Steaks and seafood is flown in daily. Chicago Prime Steakhouse offers guests an award winning wine list and live music. Enjoy the style of downtown right here in the suburbs!
Shaw's Crab House is Chicagoland's Premier Seafood Restaurant. Reservations made for "Bar" seating will be for our casual Oyster Bar, reservations made for "Standard" seating will be in our more formal Main Dining Room and reservations made for our "Outdoor" will be on our patio.All reservations are limited to 2 hours of dining.Shaw's Crab House offers a unique dining experience focusing on seasonal fresh seafood, made to order sushi and our signature Alaskan King Crab Legs. Our reputation relies on quality ingredients prepared in a straight forward style, with crisp, professional service.
Step back in time to when going out for dinner meant something really special. From the decor to the jazz music, Wildfire has the style and warmth that makes it perfect for celebrating with friends or a quiet evening for two. The extensive menu features broiled steaks and chops, wood-roasted seafood and roasted meats, all prepared in an open kitchen. Signature dishes include Horseradish Crusted Filet Mignon, Macadamia Nut Crusted Halibut, Wildfire Chopped Salad and Cedar Planked Salmon. So order a signature martini or one of our many wines by the glass, then sit back and enjoy the 1940s supper club experience of Wildfire.
A Holiday Event brought to you by Seared Restaurant at The Westin Chicago Northwest!There will be two seatings throughout December: Lunch at 12:00pm and Dinner at 6:00pm.The pre fixe menu is available at $50 per person for lunch and $75 per person for dinner. A children’s menu is also available for $30 per person. (tax and gratuities not included in prices.)Reservations are strongly encouraged for individual reservations and required for all groups.
