Los restaurantes australianos modernos más populares en Diggers Rest

The food at the Marquis of Lorne was a surprise. I knew it would be good, I didn’t realise it would be that good. There were intelligent and creative vegetarian options - the Jerusalem artichoke, mushroom and gruyere pie was a standout. And how did they get potato cakes to do that? I’d go back just for those. The blue cheese gnocchi was delicious AND gluten free. There’s the usual steak or fish option (would appreciate if there was another option rather than just peppercorn) and a version of burger and chips. Staff are cheerful and personable. Sitting in front of the fire at the Marquis of Lorne amongst a buzzing happy crowd on a cold night is a great way to spent an evening.

Great food and beautiful restaurant, dinning on the kitchen side is a little loud, the other side of the restaurant has better ambiance, but overall the food is amazing and great value for the chef tasting menu

Delightful staff and ambiance for a catch up with dear friends. Love it!

Vue de Monde is a very special place. It is a fantastic experience with each course a work of art and each flavour recognisable. The wine selection is outstanding with choices to compliment each course. The international staff were experienced, attentive, friendly and knowledgeable and epitomised the term ’Vue de Monde’.