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Best Southwest American Restaurants in Northgate

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158 restaurants available nearby

A photo of FlintCreek Cattle Co. restaurant
4.6
Exceptional(1859)
Price: Moderate
• Mexican • Greenwood
Booked 24 times today
FlintCreek Cattle Co., located in the Greenwood neighborhood of Seattle, offers a refreshing take on Contemporary American cuisine with a sharp focus on ethically raised beef and sustainable farm practices. The restaurant is celebrated for its dynamic menu that showcases modern American dishes like the Fennel Braised Wild Boar Shoulder and Durham Ranch Bison Hangar Steak. Diners rave about the "exceptional flavors" and "inventive cuisine" that make each visit a delightful culinary journey. With its spacious and well-lit dining area providing a perfect setting, FlintCreek impresses with both its ambiance and its cuisine. As one diner put it, "Every single bite and sip was out of this world," making FlintCreek a must-visit for anyone seeking the best of Contemporary American food in Seattle.
A photo of RockCreek Seafood & Spirits - Seattle restaurant
4.7
Exceptional(2681)
Price: Expensive
• Mexican • Fremont
Booked 29 times today
RockCreek Seafood & Spirits in Seattle's vibrant Fremont neighborhood is a haven for seafood lovers, boasting a menu that showcases globally sourced seafood from responsibly managed fisheries. Diners rave about the authenticity and quality of dishes such as the "MSC certified Chilean sea bass" and the "perfectly cooked sea bass," which one guest described as leaving them "shed[ding] a tear when it was gone." The restaurant's commitment to fresh ingredients is evident, with daily arrivals ensuring that every dish from the tropical Kona Kampachi to the local Northwest oysters is of the highest standard. Reviews consistently highlight not just the food but the entire dining experience, with one guest proclaiming it "the best dinner you can get in Seattle!" RockCreek's atmosphere, described as an urban-industrial 'fishing lodge,' complements its exquisite menu, making it a must-visit for anyone seeking a top-tier seafood dining experience.
A photo of Cedar + Elm restaurant
4.6
Exceptional(329)
Price: Expensive
• Mexican • Kirkland
Booked 30 times today
Cedar + Elm is the heart of The Lodge at St. Edward State Park, a beautifully restored landmark hotel peacefully tucked away in a lush 326-acre forest just 30 minutes from Seattle. Led by Executive Chef Luke Kolpin (Formerly of Noma and Bravo's Top Chef), Cedar + Elm’s menu is inspired by the undeniable spirit of the region we’re proud to call home. Every ingredient, flavor, and method of preparation is infused with an anchored authenticity. The bounty of each season informs our direction, culminating in familiar and approachable dishes with refined presentations and bold flavors.Join us for breakfast, lunch, dinner, afternoon tea, or brunch, for an inspired Pacific Northwest dining experience. We also feature live music in our Tonsorium Bar Wednesday, Thursday, and Friday as well as all night happy hour Sunday through Thursday!
A photo of The Shambles restaurant
4.8
Exceptional(102)
Price: Expensive
• Mexican • Roosevelt
Booked 5 times today
At The Shambles in Seattle's Roosevelt neighborhood, the essence of Contemporary American cuisine is celebrated with an inventive twist on the traditional steakhouse. Established in 2018, this 21+ restaurant and bar has garnered a stellar reputation for its "high quality steaks, cut in-house" and a menu that breathes new life into classic American fare. Patrons rave about the "phenomenal food," especially the steaks, which are described as "the best steak of my life," cooked to perfection with a "unbelievable charred crust." What sets The Shambles apart is not just its expertly prepared meats but also its commitment to seasonality and local sourcing, allowing for a constantly evolving array of dishes that highlight the best of what the Pacific Northwest has to offer. The ambiance, described as having "Old English pub vibes," coupled with "knowledgeable service" and a warm atmosphere, makes The Shambles a must-visit for a truly exceptional Contemporary American dining experience.
A photo of Cantinetta - Wallingford restaurant
4.6
Exceptional(1470)
Price: Moderate
• Mexican • Wallingford
Booked 24 times today
Nestled in the heart of Wallingford, Seattle, Cantinetta shines as an authentic Italian haven praised for its commitment to Tuscan traditions and organic, seasonal ingredients sourced from the Pacific Northwest. This cherished neighborhood gem delights diners with dishes that are both "refreshing, hearty, surprising, and fun." Guests rave about the exceptional organic cuisine, highlighting standout dishes like the "clams with sauce that really deserved to be a soup" and the "tagliatelle with a breakfast-for-dinner feel." Cantinetta’s focus on quality and authenticity is evident, making every meal a celebration of organic Italian flair. Perfect for those seeking a genuine taste of Italy with a conscientious approach to ingredients.
A photo of Serafina restaurant
4.7
Exceptional(2921)
Price: Expensive
• Mexican • Lake Union / Eastlake
Booked 44 times today
Nestled in the charming Lake Union/Eastlake neighborhood of Seattle, Serafina is a gem that has been delivering authentic Northwest cuisine since 1991. Known for its "intimate, sultry atmosphere" and "outdoor garden seating," Serafina offers a culinary experience that resonates deeply with the spirit of the Northwest. Diners consistently praise its "excellent and elegant service" and the "amazing options for all tastes," from the Brioche French Toast to the Bucatini Carbonara. A patron summed it up perfectly: "Best Italian food in Seattle," with ingredients that are always "delicious and fresh." Serafina stands out as a must-visit for anyone seeking a true taste of Northwest Italy in a cozy, welcoming setting.
A photo of JOEY University Village restaurant
4.5
Awesome(42)
Price: Moderate
• Mexican • Laurelhurst
Booked 40 times today
JOEY Restaurants marries iconic hospitality with a handcrafted, locally and globally-inspired menu from award-winning chefs, to bring an unparalleled guest experience. Instead of just one chef, JOEY has a whole team of celebrated Executive Chefs bringing you an experience you can't get anywhere else. JOEY University Village features the city's only year round patio and brings approachable upscale dining and cocktailing to Seattle’s vibrant U-Village district.
A photo of Nell's restaurant
4.9
Exceptional(1690)
Price: Expensive
• Mexican • Green Lake
Booked 8 times today
Nestled in Seattle's bustling Green Lake neighborhood, Nell's stands out as a beacon of European culinary excellence. With Chef Philip Mihalski at the helm, combining his New York and French training with a passion for fresh, seasonal ingredients, Nell's offers an authentic European dining experience. Guests rave about the "exceptional experience" and the "delicious food that is expertly made," highlighting the restaurant's commitment to quality and elegance. The fixed menu and wine pairings receive particular praise, with one reviewer exclaiming, "Fantastic food and wine in a setting where one can enjoy the company one is with." Whether it's the serene ambiance or the meticulously crafted dishes, Nell's consistently provides a "reliable go-to neighborhood gem" for those seeking a slice of Europe in Seattle.
A photo of Duke's Seafood - Green Lake restaurant
4.8
Exceptional(1110)
Price: Moderate
• Mexican • Green Lake
Booked 23 times today
Duke's Seafood at Green Lake encapsulates the essence of Pacific Northwest cuisine with its commitment to 100% sustainable, wild seafood, and award-winning chowder. Nestled in the vibrant neighborhood of Green Lake, Seattle, Duke’s offers not only a feast for the taste buds but also a heartwarming experience in a friendly, unpretentious setting. Patrons rave about the "fantastic service" and the "excellent food," highlighting dishes like the fish & chips and chowder as "a serious taste of what old school NW cuisine is all about." It's a place where every dish promises authenticity and high quality, making Duke’s a beloved Seattle staple for both locals and visitors seeking a genuine taste of the Northwest.
A photo of Autumn Seattle restaurant
4.7
Exceptional(469)
Price: Expensive
• Mexican • Phinney Ridge
Booked 5 times today
Welcome to Autumn Seattle, a gem nestled in the Phinney Ridge neighborhood that epitomizes the essence of Farm-to-table cuisine. With a focus on pasta, seafood, and vegetables, Autumn crafts dishes that are both simple and profoundly flavorful, ensuring each ingredient shines. Patrons rave about the "incredible" polenta fries and rockfish ceviche, and the pasta dishes are consistently highlighted as some of "the best in Seattle." The restaurant's dedication to quality is evident, as one reviewer noted, "Every single thing we ate was delicious." Autumn's atmosphere strikes a perfect balance, offering a "relaxed, welcoming" vibe devoid of pretentiousness, making it a true standout in the Seattle dining scene. Whether it's a casual Tuesday pasta dinner or a special chef's tasting menu, Autumn Seattle delivers an exceptional experience that locals adore and visitors must not miss.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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