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Best Southwest American Restaurants in Huntington Park / Bell / Maywood


33 restaurants available nearby

A photo of LA Cha Cha Chá restaurant
Price: Expensive
• Mexican • Arts District
Booked 41 times today
LA Cha Cha Chá is the sister restaurant to Mexico City's Terraza Cha Cha Chá. A place where we celebrate our barrio culture with delicious Mexican food, cocktails, wine, and a wide selection of mezcal and tequila.HAPPY HOUR SERVICE: Our happy hour is counter-service style. Please order at the bar and seat yourselves. The kitchen closes at 3:30 p.m., but cocktails will flow until 4:00 p.m.CANCELLATION POLICY: You have until 5 hours before your reservation to cancel, otherwise, your group will be charged a fee of $30 per person. All reservations have a 15 minute grace period, after this time, your booking will be moved to the top of our waiting list. Parties of 1-2 reserve the table for 1.5 hours. Parties of 3-4 reserve the table for 2 hours. Parties of 5-6 reserve the table for 2.5 hours. Parties of 7+ reserve the table for 3 hours. - We do not take requests for specific tables- Reservations are weather permitted
A photo of Culichi Town - Bell restaurant
Price: Moderate
• Mexican • Huntington Park / Bell / Maywood
Booked 5 times today
Culichi Town - Bell is highly recommended for their excellent Mexican cuisine, as reflected in numerous client reviews. Patrons unanimously applaud the food's great flavor, impressive presentation, and the fast service it arrives with. One diner even claimed it was the "best seafood ever". This suggests not only the authenticity of the dishes but also their diversity, highlighting the essence of Mexican cuisine. The exceptional service by the staff, particularly the servers, is praised repeatedly. Although some found the music loud, the live performances contribute to a lively ambiance, enhancing the dining experience. Armed with these glowing reviews, it's no surprise diners are eager to return.
A photo of Guerrilla Tacos restaurant
Price: Moderate
• Mexican • Downtown
Booked 5 times today
Guerrilla Tacos is an acclaimed Mexican restaurant celebrated for its exquisite cuisine and exceptional service. Patrons rave about the delectable food, stating that it is “legit" and its seasonal menus add interesting variety. The freshly prepared dishes, particularly the special pork taco and sweet potato tacos, are described as "fantastic" and "magic". Cocktails are said to be a delightful compliment to the meal, particularly the margaritas described as "really F'ing good". The ambiance is appreciated for its great vibe and the staff is praised for their attentiveness. Moreover, the consistent, high-quality food and service have many customers returning and recommending Guerrilla Tacos to others.
A photo of Broken Shaker - Los Angeles restaurant
Price: Moderate
• Mexican • Downtown
Booked 2 times today
Broken Shaker in Los Angeles offers an immersive dining experience that goes beyond just food. Patrons recommend this restaurant for the stunning rooftop view of the city it offers and unique cocktails on their menu. As multiple reviews testify, the food and drinks are of exceptional quality - "great fish tacos," "delicious drinks," and "yummy food," are all accolades from happy customers. But it's not just about the food, as one review states it's their "favorite restaurant" because of the "fun, friendly and accommodating" staff, the "fun and energetic vibe" of the place as well as beautiful aesthetics. The Broken Shaker promises a truly Californian dining experience, complete with a poolside view.
A photo of Mariscos El Mazatleco Mexican Restaurant restaurant
Price: Moderate
• Mexican • Huntington Park / Bell / Maywood
Mariscos El Mazatleco Mexican Restaurant is a prime destination spot for authentic Mexican cuisine. Reviewers have praised this hidden gem for its exceptional food and service. Noted for not skimping on meat, the dishes lauded include tostada de camarón cocido, empanadas, tacos enchilados, ceviche-filled molcajete and camarones pacifico, which they claim to be the best authentic Mariscos in town. The restaurant's Micheladas were highly recommended by many for their amazing taste. One reviewer exclaimed, "If your a seafood lover you've got to try this place. The service was good and the food packed a punch of favor." Definitely, a must-visit for Mexican cuisine enthusiasts!
A photo of Brown Sheep at Level 8 restaurant
Price: Moderate
• Mexican • Downtown
Dig into “authentically inauthentic” street food by iconoclastic LA chef Ray Garcia from the vintage food truck parked on the eighth-floor terrace. Garcia, best known for his critically acclaimed LA hotspots Broken Spanish and BS Taqueria and named Chef of the Year by Esquire, has created an irresistible menu of gourmet tacos — from time-honored favorites like carnitas and carne asada to unexpected (but soon-to-be-classic) inventions. Wash it all down with refreshing margaritas, Mexican beers, and curated cocktails while the DJ spins tunes — from a booth fashioned from the front half of an old sports car.Please note that we are an Adults Only (21+) establishment after 9:00PM.For parties of 9 or more, please email reservations@level8dtla.com
A photo of Delicias De Mexico restaurant
Price: Moderate
• Mexican • South Gate
¡Bienvenidos a Delicias De Mexico!Ubicado en 7110 Eastern Ave. Bell Gardens, CA. Ofrecemos una amplia variedad de alimentos frescos: ceviche de camarón, ceviche estilo delicias, botana de mariscos, aguachiles, tostada de pata, tacos dorados con carne, lonche de pierna con queso panela y caldo de camarón. Utilizamos los ingredientes más frescos en la preparación de nuestra comida para brindar la mejor calidad y sabor. ¡Prueba nuestra deliciosa comida hoy!
A photo of Fabby’s Bistro restaurant
Price: Expensive
• Mexican • Downtown
Fabby’s Bistro offers an exceptional experience in Contemporary Mexican cuisine. The praise from customers is unequivocal, describing it as the "best dining experience" and commending the "outstanding" quality of the food. What sets Fabby’s Bistro apart is the personalized service provided by Chef Alejandro, an undeniable asset that leaves a lasting impression on patrons. The high ratings for the restaurant echo this sentiment, with diners eager to return. Chef Alejandro's culinary prowess and genuine hospitality combine to make Fabby’s Bistro a true gem in the world of Contemporary Mexican cuisine.
A photo of Los Amores de Julia - Pico Rivera restaurant
Price: Expensive
• Mexican • Pico Rivera
Booked 39 times today
Coming Soon!Welcome to Los Amores De Julia, an enchanting Mexican culinary haven meticulously crafted by Chef Misael Guerrero. Step into a world where flavors dance, and every dish tells a tale of Mexico's rich gastronomic heritage. Named after the chef's cherished muse, Julia, the restaurant offers an immersive journey through the diverse landscapes of Mexican cuisine.At Los Amores De Julia, every plate is a work of art, a testament to Chef Guerrero's passion for authentic flavors and innovative techniques. Drawing inspiration from regional traditions, each dish is a harmonious blend of heritage and innovation. From the fiery salsas of Oaxaca to the delicate moles of Puebla, every bite takes you on a sensory exploration of Mexico's culinary soul.
A photo of Mama Por Dios - DTLA restaurant
Price: Very Expensive
• Mexican • Downtown
Booked 15 times today
Mama Por Dios - DTLA is repeatedly lauded for its exceptional Mexican cuisine and outstanding service. Quoting from numerous glowing reviews, the food is described as "DELICIOUS and worth every penny", "great", and "very few other times in my life" good. Specialty dishes such as the green shrimp enchiladas and the lobster notably stood out. Complementing the food is the fantastic ambiance, described as "super great", and top-notch service, with specific praise for waitstaff like Martin and Angel. The lively and clean environment also contributes to its popularity. It's not just a restaurant, it's a "great restaurant to celebrate your birthday" and a "great place to call your go-to Mexican spot".
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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