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Los restaurantes mexicanos más populares en Nosara

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Opciones de asiento

3 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

Una foto del restaurante Chicama Nosara
4.7
Excepcional(4)
Precio: Caro
• Mexican • Nosara
Chicama is a Peruvian inspired restaurant with both classic and fusion dishes, that represent our history from Peru and Mexico. From peruvian classics like ceviche with tiger milk and aji de gallina to mexican inspired shrimp aguachile our dishes have won the hearts of people in Mexico, Madrid and now Nosara.Chicama is for everybody, we offer a wide range of seating from indoor tables, outdoor patio, bar and big tables perfect for groups. Come enjoy our food and delicious drinks after a beautiful day in Costa Rica.
Una foto del restaurante Restaurante Chirriboca
4.9
Excepcional(52)
Precio: Caro
• Mexican • Nosara
Reservado 2 veces hoy
The restaurant Chirriboca and the Sunset Gecko Lounge captivate with their magnificent views onto the ocean, but also with their exquisite culinary delights. Our team looks forward to treating you to freshly caught fish and other local and international delicacies – mainly from regional organic farms.Our eco-lodge offers you a number of delicious opportunities to get to know the tastes of Costa Rica: drinks, “bocas” (snacks), and meals – carefully prepared and served in front of the spectacular panorama. In our lounge, our restaurant Chirriboca and the Sunset Bar, we serve only the very best quality – generally organically grown local products. You can try a Costa Rican specialty or a dish from our international kitchen – complete with your choice of wine from our select wine cellar.
Una foto del restaurante Almar
4.8
Excepcional(20)
Precio: Caro
• Mexican • Nosara
Discover the soul of the sea, or "alma de mar," as it inspires every dish with timeless grace in an adults-only setting welcoming guests aged 16 and older. At ALMAR, we celebrate the vibrant flavors of the Mexican Pacific, bringing you culinary creations crafted with farm-to-table freshness and a deep commitment to sustainability.Guided by Nosara’s Blue Zone principles, we proudly source fish from local fishermen and organic produce from nearby farms. Each plate is a tribute to the simplicity and richness of the Pacific, offering an experience that nourishes both the body and soul.
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