Los restaurantes mediterráneos más populares en Yonge and St. Clair

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North EndOld TorontoTorontoYork

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AeropuertoBayviewBloor West VillageChinatown/Kensington MarketDanforth/Greek TownDistillery District

Mejores calificados

Admiten perrosAnimadoBueno para comidas de negociosBueno para ocasiones especialesCon opciones veganasCon opciones vegetarianas

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Galardonado

MICHELIN

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78 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

1. Taline

4.7

Excepcional(291)

$$$$Precio: Muy caro

• Mediterranean • Rosedale/Summerhill

Reservado 14 veces hoy

Taline is an authentic Armenian restaurant located in the heart of the Toronto, known for its delectable cuisine with a Lebanese influence. The restaurant, named after the founder's late mother, offers an immersive cultural experience through its traditional Armenian dishes, infused with the rich flavors and spices of Lebanese cuisine.The ambiance of the restaurant is welcoming and cozy, with its rustic decor, traditional ornaments, and lively music that creates an immersive food experience. The restaurant's attentive and knowledgeable staff is always on hand to guide diners through their culinary journey and explain the origins and flavors of each dish.Whether you are looking for a quick bite or a full meal, Taline has something to offer for everyone. At Taline, the fusion of Armenian and Lebanese cuisines creates an unforgettable culinary adventure, leaving guests craving the delicious tastes, vibrant colors, and exotic flavors of this unique cultural experience.

Una foto del restaurante Amal Restaurant

2. Amal Restaurant

4.8

Excepcional(2812)

$$$$Precio: Caro

• Mediterranean • Yorkville

Reservado 71 veces hoy

Welcome to Amal, where the Lebanese spirit of joie de vivre comes to life. It’s a voyage through time and place that embraces the pursuit of pleasure. Amal aims to feed and provoke your soul, but above all, nourish it with hope. Amal is a story. Amal is home. One may come as a guest, but one always leaves as family.2023 & 2022 MICHELIN Guide RecommendedPlease note that Amal is closed for Lunch service every Monday, we are open for Dinner. Our kitchen closes from 3pm -5pm (daily) between Lunch and Dinner service.For parties of 6+ please direct your inquiries to info@amaltoronto.com for further planning.We look forward to hosting you!Please note that our voicemail services are currently experiencing technical difficulties. For urgent inquiries please email info@amaltoronto.com

3. Osteria Giulia

4.8

Excepcional(1048)

$$$$Precio: Muy caro

• Mediterranean • Yorkville

Reservado 40 veces hoy

Osteria Giulia sprung to life in our imaginations as a tribute to Italian traditions of the past. We wanted to create one simple, beautiful thing. Somewhere outside of your busy life, outside of your surroundings, outside of time. An environment, an experience, an entire evening. Osteria Giulia is intimate, warm and familiar. We’ve revelled in her every detail. We’ve established a rarified menu focusing on Northern Italian cuisine and delicate coastal, Mediterranean flavour. Giulia is a new imagining of what an Italian restaurant can be. It always was the place of our dreams, the reason for our collaboration, and the culmination of—and conduit for—our collective passion. Chef Rob Rossi & David Minicucci'22 | '23 | '24 One Star Michelin | Toronto'22 Canada's 100 Best | Best New Restaurant #2'22 Canada's 100 Best | Best Overall #14'22 Toronto Life | Best New Restaurant'23 La Liste | The World's Best Restaurants'24 Top 50 Ristoranti Italiani nel Mondo

Una foto del restaurante Mamakas Taverna

4. Mamakas Taverna

4.7

Excepcional(1436)

$$$$Precio: Muy caro

• Mediterranean • Queen West

Reservado 63 veces hoy

El Mamakas es una elegante taberna griega con capacidad para 85 comensales situada en Ossington Avenue. Su propietario, Thanos Tripi, sirve auténtica cocina griega elaborada con productos frescos y platillos clásicos de la gastronomía griega con un enfoque contemporáneo. Todos los platillos se elaboran cuidadosamente para recrear los sabores de infancia de Thanos y ofrecer a los comensales una auténtica experiencia griega a través de la comida, la música y el arte. El salón comedor imita la forma de un mercado al aire libre y cuenta con columnas de acero de color blanco con efectos similares al estuco. La taberna Mamakas utiliza principalmente productos frescos del mercado, como tomates, para rendir homenaje a la historia y la memoria de Grecia. La paithakia se elabora con carne comprada a un carnicero de confianza y el pescado del día procede de capturas frescas. Las recetas usadas en la cocina han pasado de generación en generación. Auténtica cocina griega con un toque moderno. También se ofrecen porciones para compartir. Todo se elabora tal y como manda la tradición.

5. Alder

4.7

Excepcional(546)

$$$$Precio: Caro

• Mediterranean • King West

Reservado 78 veces hoy

Alder’s kitchen is centered around its wood-fired grill and hearth. For the menu, Chef Patrick Kriss of the award-winning and nationally acclaimed Alo Food Group draws inspiration from traditions and techniques long-practiced in and around the Mediterranean – spanning Spain, France, Italy, Greece and Morocco. Whether you’re gathering friends for small plates and cocktails or diving into a feast of prime meats and fresh seafood, Alder has got you covered. Awarded a spot on the Toronto Michelin Guide for 2023 and 2024, Alder is a warm and comfortable place to be, like just the right distance from a bonfire.Alder is located in The Ace Hotel just a short walk away from most theatres, museums, Rogers Centre & Scotiabank Arena. The perfect cozy setting to begin your evening, both Alder's patio and dining room offer a diverse menu and genuine service team to make it a memorable one.

Una foto del restaurante Estiatorio Milos - Toronto

6. Estiatorio Milos - Toronto

4.8

Excepcional(369)

$$$$Precio: Muy caro

• Mediterranean • Distrito financiero

Reservado 31 veces hoy

With a commitment to the freshest, most flavourful fish, flown in daily from the Greek islands and featured in its open fish market, Milos offers a dining experience based on the simplicity and sincerity of the Mediterranean diet. The restaurant's airy, elegant setting is reminiscent of the Greek islands. Founder and chef Costas Spiliadis continues the standard of excellence and hospitality he began in Montreal, where he opened the original Milos.

7. Myth

4.7

Excepcional(1097)

$$$$Precio: Muy caro

• Mediterranean • King West

Reservado 21 veces hoy

Experience Myth, where flavours of the Aegean on the backdrop of Mykonos make evenings fold into nights, strangers turn into friendships, and laughter gets carried away.For more availability please visit MYTHRESTAURANT.COM

Una foto del restaurante Bridgette Bar - Toronto

8. Bridgette Bar - Toronto

4.6

Excepcional(386)

$$$$Precio: Caro

• Mediterranean • King West

Reservado 36 veces hoy

Chill locale with arty flair for clever, chef-driven small plates & entrees, plus unique cocktails.

Una foto del restaurante Byblos Downtown

9. Byblos Downtown

4.7

Excepcional(4134)

$$$$Precio: Muy caro

• Mediterranean • Distrito financiero

Reservado 49 veces hoy

Byblos presenta una fusión de cocina mediterránea oriental utilizando ingredientes tradicionales y locales, utilizando técnicas clásicas de cocina de larga tradición así como métodos modernos. El chef ejecutivo Stuart Cameron (de Weslodge and Patria), ha creado platillos que muestran las especias y sabores característicos de cada región del litoral del Mediterráneo oriental, elaborando un menú que es un verdadero mosaico de sabores y culturas, en un ambiente cálido de estilo familiar.

Una foto del restaurante Tabule on Yonge

10. Tabule on Yonge

4.7

Excepcional(1010)

$$$$Precio: Moderado

• Mediterranean • Midtown/Uptown

Reservado 21 veces hoy

**We have freshened our look! Come visit us**Tabule is a Middle-Eastern restaurant located in the heart of Toronto, Ontario. The flavors of Tabule are at once exotic and comforting. The dishes are prepared in such a way as to be friendly to diners who may have never experienced these flavor combinations before, which has made it a hit with tourists and a favorite spot for locals. The husband and wife team of Chef Rony Goraichy and Diana Sideris work hard using fresh, quality ingredients and their broad cultural knowledge to create dishes that are unique and exciting.Some of Tabula's dishes, like the Ma'anek which is an incredibly savory Lebanese spicy beef sausage rolled with Middle Eastern spices and pine nuts

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Yonge and St. Clair

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