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Los restaurantes mediterráneos más populares en H Street Corridor

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48 restaurantes cercanos disponibles

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Una foto del restaurante Zaytinya - DC
1. Zaytinya - DC
4.7
Excepcional(20463)
$$$$
• Mediterranean • Penn Quarter
Reservado 242 veces hoy
Bajo la dirección del reconocido chef José Andrés, el restaurante Zaytinya ofrece un innovador menú de mezze (platillos pequeños para compartir) inspirado en la gastronomía turca, griega y libanesa, servida en un entorno elegante y moderno. Los pequeños platos para compartir, los cocteles creativos y los exclusivos vinos mediterráneos convierten a este lugar en uno de los mejores destinos gastronómicos de D.C.
Una foto del restaurante Maydān
Ícono
2. Maydān
4.8
Excepcional(648)
$$$$
• Mediterranean • Logan Circle
Reservado 73 veces hoy
Maydān explores the cuisines of the Middle East, Northern Africa, and the Mediterranean, taking diners on a culinary journey. When you enter our town square — our “Maydān”— we want you to feel a sense of wonder. Forget what you know, and we’ll be there with you for every bite! Let us guide you through the square to a table full of dishes. Spreads, salads, condiments, grilled vegetables, meats, and seafood coming together in unison. Just remember, there is no wrong way to go about it! See you in our Maydān soon!Reservations are released on a rolling basis 21 days in advance, at 10:00am. Reservations will be honored in the space where they are booked, and we can not guarantee availability in a different dining area.Our Tawle tasting menu is available for all reservations and walk-ins! We have limited walk-in availability for tables in all dining areas, and our bars at Maydān and Medina are open on a first come, first serve basis! *Please notify us of allergies or dietary needs.
Una foto del restaurante Balos Estiatorio
3. Balos Estiatorio
4.6
Excepcional(578)
$$$$
• Mediterranean • Centro de la ciudad
Reservado 74 veces hoy
At the heart of legendary hospitality and Mediterranean flavors, Balos offers an elevated dining experience led by Executive Chef Alex Oradei.Inspired by the lush Cretan lagoon it’s named after, Balos creates a warm, welcoming atmosphere—blending old-world charm with modern elegance. Founded by industry veterans and lifelong friends Stefanos Vouvoudakis, Tom Tsiplakos, and Joe Ragonese, it embodies the Hellenic tradition of shared meals and lively conversation.Our menu showcases Greek seafood and seasonal ingredients with a contemporary twist. Whether you join us for our famed Espresso Martini Cart brunch, a lively dinner, or a business casual lunch, our airy dining room transports you to the Greek islands.
Una foto del restaurante Acqua Al 2
4. Acqua Al 2
4.8
Excepcional(90)
$$$$
• Mediterranean • Capitol Hill
Reservado 32 veces hoy
Welcome to Acqua Al 2 in Washington, DC!Acqua Al 2's menu is rooted in Italian and Tuscan tradition but is renowned for its innovative flair and use of surprising ingredients, such as the Filetto al Mirtillo made with wild blueberries and all natural filet mignon from local ranches. Enjoy authentic homemade pastas, including raviolis, bucatini, and a variety of delicious Tuscan-inspired primi piatti. Step into an intimate and cozy trattoria atmosphere. It's the perfect setting for a romantic dinner, a lively meal with friends, or a memorable family occasion.
Una foto del restaurante Gypsy Kitchen - DC
5. Gypsy Kitchen - DC
4.6
Excepcional(1846)
$$$$
• Mediterranean • Logan Circle
Reservado 37 veces hoy
Just like the bohemian travelers who inspired our name, Gypsy Kitchen’s alluring flavors aren’t bound by borders. Instead, our chefs go wherever the inspiration takes them, crafting deeply creative dishes that transport you to uncharted places around the Mediterranean and beyond. A menu designed to taste and share gives guests the freedom to explore the menu at their own pace, connecting over seductive flavors, festive craft cocktails and curated regional wines. The alluring interior matches the menu, with welcoming dining spaces that foster connections and spark conversation. Antique tapestries and rugs, twinkling lights and vibrantly patterned tile set the scene in the expansive dining room. Or, take a seat on the rooftop patio oasis, where lush greenery, plush cushions and the sky overhead evokes the feeling of being on a caravan to explore a distant land.
Una foto del restaurante La Vie
6. La Vie
4.6
Excepcional(3817)
$$$$
• Mediterranean • Southwest Waterfront
Reservado 33 veces hoy
La Vie is inspired by the sun drenched coasts of the Mediterranean. Our menu celebrates bold flavors, fresh ingredients, and timeless hospitality. From the shores of Southern Europe to North Africa, each dish is designed for sharing and savoring, meant to transport you to a place where food, drinks, and good company are always in season.Located at The Wharf in Washington, DC, La Vie is led by Culinary Director Carlos Delgado whose's vision brings an elegant and modern approach to coastal cuisine.Our expansive space offers a variety of rooms to match your mood and occasion, from dining rooms with sweeping views through floor to ceiling windows, to a lush terrace for an alfresco experience, and a stunning rooftop perfect for sunset cocktails and celebration.We are excited to welcome you to La Vie.
Una foto del restaurante Limani - DC
7. Limani - DC
4.3
Increíble(1670)
$$$$
• Mediterranean • Southwest Waterfront
Reservado 24 veces hoy
Welcome to Limani at the District Wharf, redefining waterfront dining. Enjoy stunning multi-level views and a culinary journey from timeless classics to innovative dishes, emphasizing fresh, seasonal ingredients and globally sourced fish and seafood. Our approach combines modern and traditional culinary methods, supported by a diverse beverage selection, including fine wines, champagnes, and a dynamic cocktail program with non-alcoholic options. Experience upscale dining with white tablecloths on our first and second floors, or embrace the open air on our 190-seat third-floor Terrace. Here, enjoy the same exquisite menu in a lively, open-air setting with a fresh breeze, string lights, and panoramic water views creating a casual upbeat ambiance. Our Mediterranean-inspired dishes promise an exceptional dining experience. This is Limani, your table awaits.
Una foto del restaurante Bar Angie
8. Bar Angie
4.4
Increíble(222)
$$$$
• Mediterranean • Washington
Reservado 55 veces hoy
An eclectic menu of hearty, classic bistro dishes crafted with New York flair. Think: A hearty Wagyu French Dip, topped with mozzarella and a creamy horseradish au jus, served on a perfectly crunchy baguette; or the Lobster Frites, made with luxe Maine lobster; the Bolognese Blanc, with freshly made rigatoni in a luscious white wine sauce, topped with wagyu beef ragu and parmigiano reggiano; or the innovative Caesar Salad with Fried Cream Cheese Croutons, which takes a classic Caesar and modernizes it with the flavors of that New York staple – the everything bagel. The star here, however, is the over-the-top Angie Chop Martini, a thinly pounded, breaded pork chop redolent of butter, lemon and red wine vinegar, topped with hot peppers and parmigiano reggiano imported from Italy.
Una foto del restaurante Ottoman Taverna
9. Ottoman Taverna
4.6
Excepcional(1808)
$$$$
• Mediterranean • Mount Vernon Square
Reservado 10 veces hoy
Ottoman Taverna ofrece los mejores platillos de Turquía.
Una foto del restaurante Iron Gate
10. Iron Gate
4.6
Excepcional(3282)
$$$$
• Mediterranean • Dupont Circle
Reservado 29 veces hoy
El chef Anthony Chittum, nativo de la costa este de Maryland, se ha ganado su reputación no solo por su cocina, sino también por su compromiso con adquirir sus ingredientes de agricultores, marineros y artesanos culinarios locales. Chittum y su equipo se inspiran en las cocinas de Grecia, Sicilia, Cerdeña y el sur de Italia e interpretan tradiciones y técnicas mediante la utilización de los mejores productos de la cuenca alimentaria del Atlántico Central. Todas las noches se propone un menú degustación en el comedor. Los comensales pueden elegir entre un menú degustación de 4 tiempos por 60 USD por persona y 40 USD adicionales con maridaje de bebidas, un menú degustación de 6 tiempos por 80 USD por persona y 50 USD adicionales con maridaje de bebidas o el menú de degustación del chef por 110 USD por persona y 90 USD adicionales con maridaje de bebidas. Asimismo, se les invita a personalizar su experiencia y a elegir distintos platillos de las diferentes categorías de menús. Los menús de degustación cambian con frecuencia según la disponibilidad de productos de temporada y locales y se pueden personalizar según restricciones dietéticas y preferencias.

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