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Los restaurantes mediterráneos más populares en Glendale

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176 restaurantes cercanos disponibles

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Una foto del restaurante Cecconi's Dumbo
4.5
Increíble(5567)
Precio: Moderado
• Mediterranean • DUMBO
Reservado 133 veces hoy
Cecconi’s Dumbo is a modern day classic Italian restaurant near Brooklyn Bridge park, specializing in hand-made pasta, wood-fired pizza and other Italian staples. Originating in Venice and with outposts in London and West Hollywood, Cecconi’s has become a critically acclaimed dining destination featuring simply prepared Venetian inspired food. With waterfront views of the Manhattan Skyline, join us in our main dining room, bar or patio dinner and weekend brunch seven days a week. Cecconi’s offers an elegant and relaxed dining experience for all guests.
Una foto del restaurante Meli Estiatorio
4.5
Increíble(66)
Precio: Caro
• Mediterranean • Forest Hill
Reservado 2 veces hoy
Meli Estiatorio invites you to experience the pinnacle of Greek dining, where tradition meets innovation. Our culinary vision blends the timeless artistry of classic Greek cuisine with modern interpretations, creating a menu that surprises and delights. Every dish is crafted with the finest ingredients, showcasing inventive techniques that elevate beloved flavors to new heights. Paired with our expertly handcrafted specialty cocktails and served in an elegant, contemporary setting, Meli Estiatorio promises an unforgettable journey of taste and sophistication for discerning food and cocktail enthusiasts.
Una foto del restaurante Nick's Bistro
4.7
Excepcional(716)
Precio: Moderado
• Mediterranean • Forest Hill
Reservado 2 veces hoy
Nick’s Bistro is a full service bar and restaurant providing unique Greek American cuisine in a contemporary, neighborhood bistro setting. The owner’s, Mario and Alfred, set out with the goal of creating an elegant establishment that will make you feel right at home. Sitting at the corner of 72nd and Metropolitan in Forest Hills, Nick’s Bistro, lights up the night, welcoming in all patrons with the promise of authentic Greek home cooking. The upbeat service, dark wood décor, black granite bar, and glowing bottles, create a warm and friendly ​environment for all those who dine.
Una foto del restaurante Reunion
4.5
Increíble(112)
Precio: Moderado
• Mediterranean • Williamsburg
Reservado 16 veces hoy
Reunion is a Love Letter to Tel Aviv.Let us take you through the streets of Tel Aviv. Feel the crowded markets, meet the warm people and of course taste the flavors . We invite you to join us in a journey to a city we love and, without leaving Brooklyn. Parties of 7+ guests: for reservations, please reach out to the restaurant directly at info@reunionyc.com
Una foto del restaurante PSARAKI
4.7
Excepcional(107)
Precio: Caro
• Mediterranean • Williamsburg
Reservado 18 veces hoy
Psaraki, meaning “little fish” in Greek, is the creation of longtime hospitality veteran James Paloumbis. The restaurant evokes the charm of seaside tavernas found along the shores of Greece. It offers spectacular views of the Brooklyn Bridge, the Manhattan skyline, and the Williamsburg Bridge, juxtaposing the tranquility of its serene ambiance with the vibrant energy of nearby Manhattan. Psaraki is a place to unwind, enjoy a perfect cocktail, and savor traditional homemade Greek dishes meant for sharing while escaping NYC's hustle and bustle. Psaraki’s menu is inspired by James’ culinary philosophy, which he terms “homemade”, where each dish is a testament to the authenticity and connection of family recipes, traditionally prepared and presented as if one was a visitor in James’s seaside home. Guests can enjoy a sampling of classic Greek dishes and a selection of Greek island favorites.
Una foto del restaurante Fandi Mata
4.7
Excepcional(190)
Precio: Moderado
• Mediterranean • Williamsburg
Reservado 3 veces hoy
ARTISANAL CUISINE & SOULFUL HOSPITALITY Enjoy an eclectic dining experience featuring soulful food & signature crafted drinks with genuine hospitality at its core.Fandi Mata seeks to enchant each guest through an evocative journey blending craftmanship with global influences, from its Mediterranean-influenced cuisine to its artisanal mezcaleria.Bringing back heartfelt hospitality to Brooklyn, Fandi Mata delivers an escapist experience in a warm and familial setting.
Una foto del restaurante Mesiba
4.3
Increíble(39)
Precio: Caro
• Mediterranean • Williamsburg
Reservado 2 veces hoy
Mesiba features contemporary Levantine cuisine and innovative, vibrant cocktails in an electric and lively design-forward atmosphere to Williamsburg.
Una foto del restaurante Meraki Greek Bistro - Brooklyn
4.5
Increíble(27)
Precio: Caro
• Mediterranean • Williamsburg
Reservado 7 veces hoy
Authentic and Traditional Greek Cuisine. We offer our tastes and ambiance as we lived them and grew up with them in Greece. Chef Gianni's attention to the unique flavors that Greek cuisine has to offer and our intent to transporting our guests to a small village or island in Greece is our ultimate goals. With great food, an all-Greek wine list and a relaxing atmosphere, we are offering an experience curated with MERAKI. "Meraki: To do something with soul, creativity, artistry, or love. To put something of yourself into your work"
Una foto del restaurante Meadowsweet
4.9
Excepcional(1613)
Precio: Caro
• Mediterranean • Williamsburg
Reservado 7 veces hoy
Meadowsweet es un restaurante reconocido con una estrella Michelin situado en Williamsburg, inaugurado en el verano de 2014 por el matrimonio formado por Polo Dobkin y Stephanie Lempert. El chef Dobkin del Meadowsweet ofrece un menú de cocina estadounidense cuidado y moderno en un espacio luminoso y amplio. Lempert y su socio Jeremy Adona supervisan la carta de vinos y la carta de cocteles de temporada, que se inspira en el exuberante jardín interior de hierbas de la entreplanta del restaurante.
Una foto del restaurante D.O.C. Wine Bar
4.2
Increíble(258)
Precio: Caro
• Mediterranean • Williamsburg
Reservado 5 veces hoy
Located in the vibrant Williamsburg neighborhood, D.O.C. Winebar opened in 2002 and has been a small family business. Claudio Coronas and Rossana Patteri, owners, wanted to bring the simple foods of their homeland ( Sardinia ) to the United States. D.O.C. stands for Denominazione di Origine Controllata.
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