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Los restaurantes de estilo Kioto más populares en Union Square

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45 restaurantes cercanos disponibles

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Una foto del restaurante BONDST
4.8
Excepcional(3291)
Precio: Muy caro
• Kyoto-style • NoHo
Reservado 116 veces hoy
El BONDST, situado en la zona céntrica de NoHo, es un restaurante de moda con un diseño interior minimalista y acogedor. Prepara comidas japonesas contemporáneas con influencias de Asia y Europa. El BONDST ha obtenido el premio al mejor sushi de la ciudad de Nueva York de Citysearch en 2007 y 2008, así como el premio del público al mejor martini de la ciudad de Nueva York en 2008.
Una foto del restaurante Oceans - New York
4.8
Excepcional(1984)
Precio: Muy caro
• Kyoto-style • Union Square
Reservado 58 veces hoy
Located in the heart of Manhattan’s Flatiron District, Oceans is a refined seafood restaurant offering an elevated yet approachable dining experience. Founded by the award-winning Toptable Group, Oceans showcases the best of the Pacific, Atlantic, and Mediterranean through a menu crafted by Executive Chef Andy Kitko. Known for its pristine oyster bar and sushi, whole fish presentations, signature seafood towers, and premium steaks, Oceans blends exceptional technique with market-fresh ingredients and seasonal produce. Whether you’re planning a business dinner, celebrating a special occasion, or seeking one of the best seafood restaurants in NYC, Oceans delivers hospitality and quality. Guests can enjoy elegant dining in a contemporary space designed by David Rockwell, expertly crafted cocktails, and an extensive wine list. Conveniently located near Union Square, Oceans is a top destination for seafood, happy hour, and private dining in New York City. Oceans is Michelin recommended
Una foto del restaurante Nobu Fifty Seven
4.7
Excepcional(6358)
Precio: Muy caro
• Kyoto-style • Midtown West
Reservado 207 veces hoy
Nobu Fifty Seven, el primer establecimiento ubicado en la zona residencial de Nueva York del legendario chef Nobu Matsuhisa, abrió en el verano del 2005. Los copropietarios del Nobu son sus socios de toda la vida: el renombrado empresario de restaurantes Drew Nieporent, el actor ganador de un Oscar, Robert De Niro, y el productor de Hollywood Meir Teper. El restaurante ofrece la famosa cocina japonesa característica de Nobu, que incluye platillos clásicos, como tiradito al estilo Nobu y bacalao negro con miso, y mesa hibachi. El restaurante recibió 3 estrellas de The New York Times. El Nobu Fifty Seven, diseñado por David Rockwell, evoca la fluidez y la imagen de un río asiático con curvas gracias a sus candelabros hechos con conchas de abulón, sus cañas de bambú rebanadas y colocadas en azulejos de terrazo, sus mesas de madera de fresno quemada y sus telas japonesas. En la barra, localizada en la primera planta, hay barriles de sake importados de Japón. El salón comedor está ubicado en la planta alta. Las maderas pulidas, los matices ricos y la iluminación tenue crean un ambiente elegante y refinado.
Una foto del restaurante Nami Nori West Village
4.8
Excepcional(165)
Precio: Caro
• Kyoto-style • Greenwich Village
Reservado 66 veces hoy
Nami Nori is a casual, Japanese restaurant specializing in open-style temaki hand rolls, in the West Village. The menu features signature hand rolls, including crunchy varieties, as well as classic versions, and a special vegan section. Japanese-inspired snacks and desserts are also on offer. Beer, sake and wine are available both on tap and by the bottle.
Una foto del restaurante Nobu Downtown | Restaurant
4.7
Excepcional(5217)
Precio: Muy caro
• Kyoto-style • Distrito financiero
Reservado 146 veces hoy
Nobu Downtown is located in the heart of Manhattan’s Financial District designed by NYC’s celebrated architect, David Rockwell. On the ground level, guests can enjoy open air-like experience in our Broadway dining room or Bar & Lounge dining framed by 30 foot heroic limestone columns. Our sub terrain dining room provides intimate ambience with sushi bar and private dining options. Indulge in Chef Nobu’s famous signature dishes including Rock Shrimp Tempura and Black Cod Miso as well as traditional Japanese favorites and sushi. RESERVATION GUIDE• “Regular” for one of the two indoor dining rooms• “ Bar” for plush lounge seating• “Counter” for sushi bar experience Please call us if you wish to book a larger party or event as we will not be able to accept requests for putting multiple reservations next to each other.
Una foto del restaurante Catch New York
4.5
Increíble(10223)
Precio: Caro
• Kyoto-style • Meatpacking District
Reservado 99 veces hoy
El restaurante Catch propone versiones contemporáneas de clásicos platillos de mariscos, tan sofisticados como asequibles. Este restaurante de dos plantas y 275 asientos, sorprende el paladar de los comensales por la claridad y complejidad límpida de cada platillo, y ofrece a sus clientes fieles una experiencia culinaria única, con su cocina abierta y sus mesas comunales que complementan aún más la acogedora atmósfera del restaurante.
Una foto del restaurante The Ivory Peacock
4.4
Increíble(59)
Precio: Caro
• Kyoto-style • Chelsea
Reservado 27 veces hoy
The Ivory Peacock is a beautifully designed cocktail bar in the heart of Nomad.Designed with inspiration from the finest cocktail bars in London, The Ivory Peacock transports you to another world as you sip one of our specialty cocktails or celebrated G&T's. Home to the largest collection of Gin (1,000+) in the US and the second largest Globally, we feature gins from almost every country in the world. Our 17 seat Emerald Bar offers a special vantage point into the extensive gin collection and is available for reservation. Our speakeasy Lounge, Ploume Bar, is open Wednesday thru Saturday from 5pm. Our Main Bar is available on 1st come basis. Our Executive Chef offers a delightful all-day menu centered around a French/Japanese flair with many easy to share dishes, ideal for family style and large parties, with a more limited menu late into the evening. Signature dishes include Spicy Salmon Taco's, Peking Duck Croquettes, Summer Lobster Rolls and Japanese Fried Calamari.
Una foto del restaurante Tokyo Record Bar
4.9
Excepcional(10)
Precio: Moderado
• Kyoto-style • Greenwich Village
Reservado 14 veces hoy
AN HOMAGE TO THE JEWEL BOXES OF VINYL IN JAPANTokyo Record Bar is an izakaya-style tasting menu restaurant where we pick the food, and you pick the vibe. Located in the basement. For each seating, we will send out seven courses of food, the only thing we will ask you do is help us make the soundtrack for the night, with a selection from our extensive vinyl collection. In the mood for a drink? Don’t worry; we offer a vast selection of Champagne, Sake, Beer, and Japanese cocktails to get you right. Just make sure you come ready to have a good time!
Una foto del restaurante Zuma Japanese Restaurant - NY
4.7
Excepcional(1791)
Precio: Muy caro
• Kyoto-style • Midtown East
Reservado 22 veces hoy
Zuma NYC is a contemporary Japanese izakaya-style restaurant located in the heart of Midtown Manhattan, renowned for its stunning design and innovative culinary offerings. The dining experience at Zuma is characterized by its warm atmosphere, sleek decor, and an open kitchen and a sushi bar that invites guests to witness the artistry of the chefs at work. The menu features a variety of meticulously crafted dishes, including sashimi, sushi, and grilled proteins from the robata grill.In addition to the main dining area, Zuma boasts a stylish lounge that embodies the same chic aesthetic as the restaurant. This inviting space is perfect for socializing, a lively yet relaxed ambiance, making it an excellent spot for after-work drinks or unwinding with friends.Nearby attractions include the iconic Central Park, the dazzling lights of Times Square, and the renowned Museum of Modern Art (MoMA), all within walking distance, making Zuma an excellent choice for a pre- or post-exploration meal.
Una foto del restaurante Sushi Noz
4.9
Excepcional(34)
Precio: Muy caro
• Kyoto-style • Upper East Side
Reservado 14 veces hoy
Craftsmanship at its finest is displayed at Sushi Noz, where guests experience our seasonal omakase menu curated nightly by Chef Nozomu Abe. Known as "Noz" to his friends, Abe-san is part of a movement from Japan advancing Edomae-style sushi, incorporating aging and preparation techniques that date back to Japan's Edo period. Upon entering the restaurant, guests are transported by the Sukiya-style wooden interior, which was assembled using more than a dozen types of cedar. The centerpiece of our first dining room is our 8-seat, 200-year-old hinoki wood sushi bar and traditional ice chest, where Chef Noz refrigerates the evening's neta selections. Our second dining room features a sushi bar made from tamo ash wood, which accommodates an additional 6 guests. We welcome our guests in true Japanese hospitality, offering two nightly seatings at each counter.
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