Los restaurantes de estilo Kioto más populares en River Edge

Precios

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Regiones

BergenManhattan

Vecindarios

Fort LeeLincoln SquarePark RidgeTeaneckUpper East SideUpper West Side

Mejores calificados

AnimadoBueno para comidas de negociosBueno para ocasiones especialesCon opciones vegetarianasEleganteEncantador

Opciones de comida

Todas las opciones de comida

Solo entrega a domicilio

Solo comida para llevar

Opciones de asiento

BarBarraConvencionalMesa altaExterior

Galardonado

MICHELIN

Accesibilidad

Acceso para sillas de ruedas

10 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

Una foto del restaurante MOCHA BLEU Patisserie | Bistro + Mixology BAR

1. MOCHA BLEU Patisserie | Bistro + Mixology BAR

4.1

Excelente(312)

$$$$Precio: Caro

• Kyoto-style • Teaneck

Reservado 17 veces hoy

Our restaurant offers a wide variety of international cuisine, including 10 specialty pizzas from our cherry wood burning kosher oven, in addition to calzones, and strombolis. Our kitchen produces appetizers, salads, paninis, open-faced toast, pastas & fresh seafood entrees. We are famous for our sushi bar! Our desserts are prepared daily at our on-site bakery.

Una foto del restaurante Sushi Kai - Fort Lee

2. Sushi Kai - Fort Lee

4.8

Excepcional(173)

$$$$Precio: Muy caro

• Kyoto-style • Fort Lee

Reservado 5 veces hoy

Sushi Kai prides itself on offering a daily tasting menu, highlighting fresh and seasonal ingredients right in the heart of Fort Lee, NJ. Have a seat at our sushi counter and let our chef’s showcase their passion for a memorable omakase experience.Our Omakase experience is $155/person. This will include a multi course seasonal tasting menu, including appetizers, sashimi, nigiri and dessert. Seating's are strictly 2 hours with seating at the bar only. Please note we do have a 48-hour cancellation policy. Any cancellations made within that timeframe are subject to a $155.00 per person fee. This is non-refundable & non-negotiable. Please be aware we do allow BYOB of all types of alcohol with no corkage fee.

3. Sushi Yasaka

4.8

Excepcional(2765)

$$$$Precio: Caro

• Kyoto-style • Upper West Side

Reservado 90 veces hoy

Este restaurante sirve comida de alta calidad y sabrosos manjares elaborados con ingredientes orgánicos. Para satisfacer el paladar de sus comensales, se utilizan las mejores materias primas provenientes de agricultores locales. Este establecimiento propone diferentes tipos de pescados, cuidadosamente seleccionados en el mercado de pescados cada mañana. Todos los pescados se rebanan siguiendo un estilo tradicional que conserva su sabor y textura originales. Nuestro chef ejecutivo supervisa cada platillo. Los platillos demuestran la dedicación del restaurante a cada paso, desde elegir el arroz y las algas hasta la decoración de los platillos. Este restaurante ofrece una comida deliciosa, un servicio entusiasta y un ambiente arrullador. No dude en disfrutar de la maravillosa experiencia culinaria que ofrece este restaurante. Para hacer reservaciones en el bar, póngase en contacto con el establecimiento por teléfono. Gracias.

4. Sushi Goda

4.8

Excepcional(130)

$$$$Precio: Moderado

• Kyoto-style • Upper East Side

Reservado 10 veces hoy

Located on the Upper East Side of Manhattan, Sushi Goda is like no other restaurant. With beautiful décor and an inviting ambience, Sushi Goda is a must-try, intimate experience for anyone dining in NYC. Our staff is warm and courteous, and our sushi is extraordinary. Whether you are ordering off of our a la carte menu in our Main Dining Room or joining us for our pre fixe Omakase dinner, you are sure to enjoy!

Una foto del restaurante That Supper Club

5. That Supper Club

4.9

Excepcional(311)

$$$$Precio: Muy caro

• Kyoto-style • Park Ridge

Reservado 3 veces hoy

Indulge in an unforgettable culinary journey at our exclusive supper club in Park Ridge, NJ, where the visionary Executive Chef Nicolas Pescatore and his bold, innovative techniques to craft culinary masterpieces. Chef Pescatore creates a dynamic six-course Michelin-style tasting menu that elegantly fuses Italian, Japanese, and American influences. Nicolas's meticulous attention to detail and creative approach, combined with daring fusion of French precision and Southeast Asian flavors, elevate each dish to an extraordinary level. Freshly made pasta, farm-to-table ingredients, and cutting-edge techniques merge in this ever-evolving works of culinary art that change every three weeks. This $85 per person, BYOB dinner promises a captivating and unforgettable dining experience. Join us to witness the seamless collaboration and harmonious artistry of culinary master at work.

Una foto del restaurante Sushi of Gari - Columbus Avenue

6. Sushi of Gari - Columbus Avenue

4.8

Excepcional(1165)

$$$$Precio: Muy caro

• Kyoto-style • Upper West Side

Reservado 19 veces hoy

Un sushi trascendente está en el mismo nivel que los creativos platillos principales y entradas del Gari, el establecimiento de 64 asientos con una ubicación especial en el Upper West Side del popular restaurante del Upper East Side de Gari (Masatoshi GARI Sugio). Tony Chi of tonychi and associates ha creado un ambiente donde Gari y su equipo pueden crear su comida en un confort puro y armonizado, un estudio de sushi virtual, y donde desde cada asiento los comensales pueden observar cómo los chefs/artistas trabajan.

Una foto del restaurante Atlantic Grill at Lincoln Center

7. Atlantic Grill at Lincoln Center

4.5

Increíble(1065)

$$$$Precio: Caro

• Kyoto-style • Lincoln Square

Reservado 18 veces hoy

Atlantic Grill, located near Lincoln Center, Central Park and Columbus Circle, has reopened with a new look, feel and menu from Monte Carlo Hospitality Group and Michelin-starred Chef Antonio Salvatore. Under their guidance, Atlantic Grill’s refreshed menu aims to please previous regulars and new guests alike.The restaurant continues to celebrate the freshest seafood from the Atlantic Ocean and Mediterranean Sea, the finest cuts of meat and local seasonal produce with Chef Antonio’s signature Mediterranean flare and nods to dishes and ingredients located in or near other major global bodies of water.On view is an abundance of fresh fish displayed on ice are showcased through the raw bar or sushi bar selections. An emphasis on a “catch of the day” program affords Chef the opportunity to present the day’s item in various ways including sashimi, ceviche, grilled, and more.

Una foto del restaurante Gyu-Kaku Japanese BBQ - New York, NY | Upper West Side Manhattan

8. Gyu-Kaku Japanese BBQ - New York, NY | Upper West Side Manhattan

4.5

Increíble(414)

$$$$Precio: Caro

• Kyoto-style • Upper West Side

Reservado 30 veces hoy

Founded in Tokyo in 1996, Gyu-Kaku has become the world’s #1 Japanese BBQ brand! Thanks to our devoted fans we have reached over 700 locations worldwide. Each day, hundreds of thousands of people gather around the table-top smokeless grill, a centerpiece of our dining concept, enjoying selections of premium meats, just off the grill, and other freshly prepared foods from our kitchens, inspiring laughter, conversation, and a magical dining experience.Our authentic yakiniku (grilled barbeque) dining experience crowns you the chef. Share a variety of delicious appetizers and premium cooked meats over a flaming grill, paired with Japanese sake, frosty cold beers, or other alcoholic and non-alcoholic options of your choice. We're the perfect spot to enjoy time with friends and family, organize an office party, or to spend quality time with your significant other! Before you go, don't forget to taste our best-seller Harami Skirt Steak or Prime Kalbi Short Rib among other must-try dishes!

Una foto del restaurante Hi-Life Restaurant - Upper West Side

9. Hi-Life Restaurant - Upper West Side

4.8

Excepcional(835)

$$$$Precio: Moderado

• Kyoto-style • Upper West Side

Reservado 17 veces hoy

Hi-Life Bar & Grill is one of the Upper West side’s most popular and longstanding neighborhood restaurants (est. 1991). Hi-Life's 1930's decor is the backdrop for bar & grill classics like flame-grilled steaks and hamburgers, broiled and seared fresh fish specials, bountiful "Big Bowls" of pasta and entree salads, and last but not least a Sushi/Raw bar. (Hi-Life was the first NYC restaurant to install a traditional sushi bar in a non-Japanese restaurant setting in 1993. Expertly prepared sushi & sashimi at Hi-Life is a natural extension of the classic Raw Bar one might expect in our 1930's environment.)Hi-Life also serves a "traditional Westside" brunch that features fresh squeezed juices, complimentary blueberry muffins & cinnamon toast as well as a 4.95 brunch cocktail deal.In the warmer months Hi-Life outdoor seating includes 26 seats along Amsterdam Ave and another 16 seats on our 83rd St side.

Una foto del restaurante Flame NYC - No Hibachi (Regular Tables Only)

10. Flame NYC - No Hibachi (Regular Tables Only)

4.4

Increíble(72)

$$$$Precio: Caro

• Kyoto-style • Upper West Side

Reservado 2 veces hoy

REGULAR DINE-IN TABLES ONLY! FOR HIBACHI PLEASE CALL 646-870-0301 OR VISIT flamenyc.com/reservationsFlame is a restaurant on New York's Upper West Side serving hibachi, sushi, and Asian bistro cuisine. Merging fun and high-quality ingredients with casual dining, Flame is perfect for any event. Every moment is unforgettable and exciting. Fresh quality sushi, freshly made in-house Dim Sum, and a variety of Asian dishes to try! Flame is an experience you don’t want to miss out on! * This is for regular Dine-In table reservations only! Please call (646-870-0301) to make Hibachi grill table reservations or visit https://flamenyc.com/reservations

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