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Los restaurantes de estilo Kioto más populares en Crestview

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3 restaurantes cercanos disponibles

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Una foto del restaurante Fabrik
4.9
Excepcional(367)
Precio: Muy caro
• Kyoto-style • Este de Austin
Reservado 9 veces hoy
Winner of The Smart Green Guide's USA Discovery of The Year award, Fabrik is Austin’s first 100-percent plant-based tasting restaurant featuring curated menus that highlight the diversity of plant-based cuisine in an intimate, sophisticated setting. Led by Executive Chef-Owner Je Wallerstein, Fabrik is focused on seasonality and sustainability, sourcing produce and ingredients from local growers and provisioners wherever possible. We offer an eclectic selection of vegan, biodynamic and organic wines, including an optional wine pairing. Fabrik also offers saké as well as a range of non-alcoholic options.We offer two fixed 7-course tastings at 6pm and 8:30pm Tues-Sat. With 4 distinct seasonal menus each year, our cuisine highlights Japanese, Nordic, and Italian flavor profiles. Fabrik is 100% independently owned and operated - we look forward to hosting you!
Una foto del restaurante Quince Lakehouse
4.2
Increíble(998)
Precio: Moderado
• Kyoto-style • Austin
Reservado 80 veces hoy
Quince is an upscale casual, indoor/outdoor restaurant where all demographics and generations come together and enjoy a dining experience beyond normal expectations. People may initially visit for the terraces with exceptional views, but the food and the overall “Quince Experience” is what keeps them coming back. The "crave-worthy" and "global collective" menus & the team’s attentive and personal service are mixed with carefully-curated happy tunes which altogether create a positive-energy experience rarely found in a restaurant. This is how Quince in San Miguel de Allende (SMA), MX became rated top of its class and is the “# 1 rooftop restaurant in the world.” and the "#1 rooftop destination in the world" by Robb Magazine.
Una foto del restaurante Kemuri Tatsu-ya
4.7
Excepcional(157)
Precio: Caro
• Kyoto-style • Austin
Reservado 25 veces hoy
Recognized by the James Beard Foundation, Michelin Guide and named one of the best restaurants in the U.S. by Food & Wine, Bon Appétit, GQ and more! Japanese izakaya and Texas barbecue are arguably the two best cuisines to enjoy while imbibing. Kemuri Tatsu-ya offers a mash-up of the two, plus an excellent selection of booze—including a ‘whisky bible.’ Guests are welcomed into the space with an enthusiastic “irasshaimase!” from the staff. The experience only gets better from there with creative dishes like Taiyaki Cornbread, Brisket Tsukemen and Guaca-Poke. Bright, innovative cocktails, including super-chilled Toki highballs cranked out from a machine, arean essential part of the experience. Reserve a table today to get a taste of this iconic Austinrestaurant, brought to you by Tatsu Aikawa and the team behind Ramen Tatsu-Ya.
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