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Los restaurantes italianos más populares en Astoria

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427 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

Una foto del restaurante Via Trenta
1. Via Trenta
4.4
Increíble(201)
Precio: Caro
• Italian • Astoria
Reservado 3 veces hoy
Una foto del restaurante Carmine's - 44th Street - NYC
2. Carmine's - 44th Street - NYC
4.7
Excepcional(30864)
Precio: Moderado
• Italian • Theater District
Reservado 377 veces hoy
Gracias por elegir Carmine's Midtown. El establecimiento se ubica en el centro de Times Square, en 44th Street entre la 7th y 8th Avenue. Carmine's es un restaurante de estilo familiar que ofrece un valor excepcional a sus comensales a través de los muchos platillos de la gastronomía del sur de Italia. Sus porciones tienen el factor sorpresa y hacen que cada comida parezca un banquete de bodas italoestadounidense. Las tablas de antipasto casero, pastas, irresistibles mariscos y platillos de carne, y por supuesto los postres hechos en casa, son todos elementos básicos en Carmine y están destinados a compartirse entre amigos y familia. Cuando la comida y el vino van de la mano con un servicio amable y eficiente, los resultados son mágicos, ¡aquí todos los días parecen un domingo por la tarde en casa de la abuela!
Una foto del restaurante Bad Roman
3. Bad Roman
4.6
Excepcional(2706)
Precio: Caro
• Italian • Upper West Side
Reservado 223 veces hoy
A new lively, modern Italian restaurant from Quality Branded.
Una foto del restaurante Don Angie
4. Don Angie
Nuevo
4.9
Excepcional(52)
Precio: Caro
• Italian • Greenwich Village
Reservado 76 veces hoy
Don Angie is an intimate restaurant serving up a modern ode to Italian-American cuisine by husband and wife chefs and co-owners Angela Rito and Scott Tacinelli, in partnership with Quality Branded. Located in the heart of New York City’s West Village, the restaurant’s menu reimagines comforting dishes from Angie and Scott’s childhoods, with distinctive twists, often drawing inspiration from their collective travels. Shortly after opening, Don Angie earned a 2-star critic’s pick review from the New York Times and named one of Esquire’s Best New Restaurants in America in 2018. Scott and Angie earned nominations from the James Beard Foundation in 2019, 2020 2022, and 2025. In May 2021, Don Angie was awarded a Michelin star.
Una foto del restaurante Botte Bar
5. Botte Bar
4.9
Excepcional(48)
Precio: Moderado
• Italian • Astoria
Reservado 7 veces hoy
Welcome to Botte Bar, a cozy small size Italian restaurant specializing in Roman cuisine and traditional Italian cocktails located at 25-07 Broadway in Astoria, Queens. It is our pleasure to serve you delicious, inspired Italian dishes from Rome. We offer a selection of cicchetti (small plates), and a large selection of pastas, appetizers, salads, seafood and meat dishes and a selection of rotating specials. We handpicked our selections of Italian wine to complement our menu. We have a full bar with a signature cocktail menu, where you can also enjoy a full dinner.
Una foto del restaurante Quality Italian - New York
6. Quality Italian - New York
4.7
Excepcional(6387)
Precio: Caro
• Italian • Midtown West
Reservado 148 veces hoy
Quality Italian es una interpretación moderna de la parrillada Italoamericana. Supervisado por el chef ejecutivo Scott Tacinelli, la cocina se actualiza con platillos que crean interpretaciones modernas de los clásicos de la parrillada en conjunto con toques Italianos. El restaurante de 200 asientos, del que Forth Wall Restaurants es dueño y operador, fue diseñado por AvroKO y hace referencia al Butcher's Guilds of Italy, el responsable de los mejores cortes de carne de Italia.
Una foto del restaurante San Sabino
7. San Sabino
Nuevo
4.8
Excepcional(60)
Precio: Caro
• Italian • West Village
Reservado 109 veces hoy
San Sabino is a seafood focused restaurant from wife and husband team, chefs Angie Rito and Scott Tacinelli, in partnership with Quality Branded. After working in some of NYC’s top Italian restaurants and dreaming of opening their own special neighborhood spot, Angie and Scott opened Don Angie in 2018 to tremendous critical acclaim. They quickly became known for boldly unexpected dishes that challenge your perception of traditional Italian-American cooking.Six years later and just a few doors down from Don Angie, they've now opened their second restaurant, San Sabino. Named after Scott’s grandfather (from Sanza, Italy, where most people are named after the patron saint Sabino), San Sabino offers a playful spin on Italian dishes from Shrimp Parm to Pasta Alle Vongole, with bold twists influenced by coastal American cities where many Italians settled, from New Orleans to the Jersey Shore.
Una foto del restaurante Tony's Di Napoli - Midtown
8. Tony's Di Napoli - Midtown
4.7
Excepcional(18840)
Precio: Caro
• Italian • Theater District
Reservado 176 veces hoy
Tony's ha servido los mejores platillos italianos, favoritos en el área de Nueva York. Nuestro estilo tradicional de cocina proviene de la región del sur de Nápoles y servimos nuestra comida en enormes platos estilo familiar que pueden alimentar a 2 o 3 comensales.
Una foto del restaurante Piccola Cucina Uptown
9. Piccola Cucina Uptown
4.8
Excepcional(2357)
Precio: Caro
• Italian • Upper East Side
Reservado 105 veces hoy
Escape to Italy without leaving New York City at Piccola Cucina Uptown. This charming restaurant offers an authentic Italian dining experience with a warm and inviting atmosphere. The menu features fresh seafood, handmade pastas, and traditional Sicilian specialties like the Pasta alla Norma. Enjoy a cozy meal with a view on the beautiful and intimate balcony on the second floor. Whether you're looking for a romantic dinner or a lively gathering, Piccola Cucina Uptown delivers an unforgettable culinary journey.
Una foto del restaurante Aunt Jake's Pasta Experience
10. Aunt Jake's Pasta Experience
4.9
Excepcional(1088)
Precio: Moderado
• Italian • Upper East Side
Reservado 41 veces hoy
Join us at Aunt Jake's Upper East Side for our Pasta Making Class & 3-course pasta menu! The cost is $60 per person for pasta instruction and the prefix meal. We require a $10 per person non-refundable deposit. The entire experience is approximately 2.5 hours. Please use the OpenTable mobile app for best results when booking the Pasta Experience.–Aunt Jake's was founded in 2015, as the company set out to replicate the idyllic, simplistic cuisine we grew up to enjoy. However, we wanted to create Italian food for the “next” generation. The idea was to develop an Italian concept around the customer’s choice of how to eat pasta compared to how the restaurant wanted you to eat it. With that in mind, Aunt Jake’s core mission is to bring high-quality fresh ingredients daily to craft our handmade pasta and sauces health-consciously. The customer can mix and match sauce with shape and create a custom dish of their own.

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