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Los restaurantes indios más populares en Upper West Side

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49 restaurantes cercanos disponibles

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Una foto del restaurante Indian Accent
4.7
Excepcional(3573)
Precio: Muy caro
• Indian • Midtown West
Reservado 30 veces hoy
Indian Accent ofrece gastronomía de la India con un enfoque creativo. El menú del Indian Accent reinterpreta platillos hindús clásicos y los adapta a las técnicas e influencias globales. El chef Manish Mehrotra destaca sabores claramente hindús en un menú de estilo contemporáneo.
Una foto del restaurante Mughlai Indian Cuisine - Upper West Side
Precio: Moderado
• Indian • Upper West Side
Reservado 1 vez hoy
We believe in offering the highest quality dishes to our patrons, expanding their pallets and senses through food and a welcoming atmosphere. Join us for a meal today and see why Mughlai Indian Cuisine is truly “The Golden Taste of India.” Our chef’s know that after one bite your culinary world will be opened up to a treasure trove of delicious memories that your friends and family will be excited to enjoy for all occasions.Our team of Master Chefs also offers full catering services for your next event. Imagine the amazing experience your guests will have while they enjoy a unique menu of Indian food prepared by masters of their craft, who are passionate about their flavors and enjoy bringing happiness to your table.
Una foto del restaurante Chatti
4.8
Excepcional(16)
Precio: Caro
• Indian • Midtown
Reservado 18 veces hoy
A Taste of Kerala in the Heart of New York“Chatti” (pronounced chuht-tee) refers to the traditional clay pot central to Kerala’s homes and toddy shops. This emblem of Kerala’s culinary heritage sets the tone for a dining experience that marries tradition with innovation.Chef Regi Mathew, renowned for his acclaimed restaurants Kappa Chakka Kandhari in Chennai and Bengaluru, debuts internationally with Chatti. His mission? To elevate Kerala’s cuisine to global prominence while preserving its authenticity.Situated on India’s southern coastline, Kerala’s cuisine is shaped by its vibrant history as a spice trade hub and enriched by global influences, including Portuguese and Arabian traditions. At Chatti, every dish tells a story of Kerala’s abundant seafood, tropical produce, and masterful use of spices like coconut, tamarind, and pepper.
Una foto del restaurante Baazi
4.7
Excepcional(828)
Precio: Caro
• Indian • Upper West Side
Reservado 3 veces hoy
Awadh fue anteriormente un reino y es una de las regiones hindúes más antiguas. La riqueza de su gastronomía caracteriza la encantadora historia de la tierra de los Nawabs, reyes conocidos por su estilo de vida refinado y extravagante. Awadh presenta estos audaces sabores que equilibran las especias, intensidad y acidez. Awadh es la iniciativa empresarial más reciente de Gaurav Anand, después de Bhatti Indian Grill (en Murray Hill) y Moti Mahal Delux (en Upper East Side). Awadh representa la culminación de la sutileza culinaria de la mejor comida de esta tierra histórica y sagrada de la India. El establecimiento quiere crear experiencias y recuerdos a través de los sabores, mientras el comensal explora carnes, verduras, mariscos, kebabs, curries y panes que dejarán una impresión duradera en su paladar.
Una foto del restaurante DILLI DILLI
4.5
Increíble(60)
Precio: Caro
• Indian • Midtown
Reservado 4 veces hoy
Discover the essence of Delhi at Dilli Dilli, where traditional Mughal flavors meet modern culinary innovations post Britisher's era. Crafted by chefs Gaurav Anand and Vipul Gupta, the menu offers nostalgic dishes such as the Kwality Chana Bhatura and the Wengers Shammi Kebab.Enjoy a unique and authentic dining experience that brings the vibrant tastes of India's capital to the heart of New York city.Join us for our official Brunch Launch on March 30th, featuring a special menu, handcrafted brunch cocktails, and live DJ sets! Book now—seats are limited.
Una foto del restaurante Tamarind - Tribeca
4.8
Excepcional(4882)
Precio: Caro
• Indian • TriBeCa
Reservado 39 veces hoy
El equipo del Tamarind, en el Flatiron District de Nueva York, abrió un restaurante nuevo en Tribeca. El Tamarind cuenta con un equipo de chefs comprometidos, que han creado una experiencia culinaria inspirada en las distintas regiones de la India. El menú del restaurante ofrece platillos del Punjab, Hyderabad, Goa, Madras, Lucknow y Calcuta. Las especias y los condimentos de la gastronomía de la India la distingue de las demás.
Una foto del restaurante Patiala
4.4
Increíble(224)
Precio: Moderado
• Indian • Hell's Kitchen
Reservado 15 veces hoy
The new Patiala Indian Grill and Bar is an authentic north and south Indian Cuisine in the heart of Penn station, Manhattan, serving with familiar fare includes many vegan and vegetarian options served with Royal Indian hospitality. Parties 20+ have to make 2 different bookings online depending on party size.
Una foto del restaurante Spice Symphony Times Square
4.4
Increíble(89)
Precio: Moderado
• Indian • Times Square
Reservado 14 veces hoy
Experience the Flavors of Spice SymphonyIndulge in an orchestra of spices and culinary masterpieces. Your taste adventure awaits.We blend traditional Indian spices using age-old kitchen equipment to create a symphony of flavors and colors from every corner of the country. From coastal delights to Mogul cuisine and innovative creations, every dish is an exquisite journey for the palate.Elevate your experience with our curated wine list, complementing each dish as you explore the diverse landscapes of Indian cuisine.Step into our chic space, where modern elegance meets warmth. Our attentive staff ensures a personalized touch from the moment you arrive.Indulge in the ultimate dining experience at Spice Symphony, where tradition, innovation, and hospitality converge to create unforgettable moments at every table.
Una foto del restaurante GupShup
4.5
Increíble(86)
Precio: Caro
• Indian • Gramercy Park
Reservado 14 veces hoy
Welcome to GupShup! Gupshup is a bi-level modern Indian hangout inspired by old Bombay. Chef Gurpreet Singh, prior to joining GupShup was the Corporate Executive Chef of Punjab Grill chain of restaurants in India, Abu Dhabi, Singapore and managed around 16 outlets for the brand. Chef Gurpreet was also the Chef De Cuisine of acclaimed Indian Accent in New Delhi during its inception, and his travels and experience with unique techniques at the same time keeping original flavors brings to New York a distinctly original and modern Indian menu.
Una foto del restaurante Moti Mahal Delux
4.2
Increíble(684)
Precio: Caro
• Indian • Upper East Side
Reservado 4 veces hoy
Moti Mahal Delux offers recipes that are distinguished principally by inventive flavor combinations and the finesse of ‘Mughlai’ cuisine, a "bargain in any neighbourhood for food that provides a surprising flavor of luxury" - The New York Times, 2 StarsThe signature “Butter Chicken”, has come to be known as one of the most renowned dishes in the world. “Tandoori Chicken”, "the most eye opening item to come out of the oven" is the legacy of the Moti Mahal restaurant chain. “Daal Makhani”, or “Kaali Daal”, is "deeply, truly luxurious" and here at Moti Mahal Delux, can make you go "wobbly with happiness". Another Moti Mahal Delux signature is the Masala, a fragrant curry prepared with a choice of goat brain, crab, chicken or shrimp. This sophisticated and upscale restaurant with a "comfortable modern dining room" and "attentive and courteous" service offers a one of a kind Mughlai fine dining experience.
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