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Best Indian Restaurants in Robbinsville

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3 restaurants available nearby

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A photo of Zara's Restaurant restaurant
4.0
Excellent(7)
Price: Expensive
• Indian • Princeton
Booked 1 time today
Zara’s Restaurant has been a dream of mine since I moved to the United States in 1983 with my husband. As a Pakistani who married into a Kashmiri family, my passion for cooking has always been rooted in quality, community, and tradition. After working in the restaurant business for over 30 years, I decided to pursue my dream of bringing a taste of home to the U.S.Zara’s Restaurant is an authentic and unique Pakistani cuisine in an elegant setting that offers rich savory flavors, clay oven cooking, and a colorful assortment of spices. Our barbecued chicken, kabobs, and lamb are delicately marinated and cooked over a flame, creating a taste that cannot be found in an ordinary kitchen.I named Zara’s Restaurant after my first granddaughter, and you can trust that we serve our food with love and pride. We invite you to join us for a memorable dining experience.
A photo of The Mauryas restaurant
4.3
Awesome(88)
Price: Very Expensive
• Indian • Princeton
The Mauryas Bar and Lounge in Princeton offers an unparalleled experience in Indian cuisine, blending tradition with innovation to craft a truly unforgettable dining journey. From the moment you step into its elegant ambiance, you are treated to a feast for the senses. Guests rave about the "culinary masterpiece" that each dish represents, with flavors "bursting" and presentation akin to "a work of art." The attentive and knowledgeable staff further enhance the experience, guiding diners through a menu brimming with authentic and modern Indian flavors. This restaurant is a must-visit for anyone craving "superb" Indian fare in a sophisticated setting.
A photo of Mannat by chef Gaurav Mathur restaurant
4.3
Awesome(4)
Price: Expensive
• Indian • Princeton
Booked 1 time today
Relaunching as Mannat by Chef Gaurav Mathur, formerly known as Urban Spice with same managment and same authentic Indian and Indo-Chinese cuisine made entirely from scratch — with no frozen ingredients, ever.From fresh home-made spices to fresh breads and slow-cooked curries, every dish is a celebration of flavor, freshness, and tradition. At Mannat, we don’t just cook — we craft meals that feel like home.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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