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Los restaurantes indios más populares en Englewood Cliffs

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31 restaurantes cercanos disponibles

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Una foto del restaurante Mantra Restaurant
4.3
Increíble(555)
Precio: Caro
• Indian • Paramus
El Mantra Restaurant es un establecimiento líder para disfrutar de la cocina india moderna. Se sirven platillos que deleitarán a quienes están acostumbrados a la cocina india, así como a aquellos que quieren disfrutar de los nuevos sabores deliciosos y emocionantes de la comida india. El salón de ambiente tranquilo es el lugar perfecto para reuniones sociales o profesionales. El salón comedor ofrece el entorno ideal para disfrutar de comidas con amigos y familia. El restaurante se enorgullece de preparar platillos con los ingredientes de la más alta calidad y sus chefs elaboran recetas deliciosas. Mantra ofrece una verdadera experiencia culinaria para todo tipo de comensales. Además de su ubicación privilegiada en Paramus, ahora cuenta con un 2º establecimiento abierto en el centro de la ciudad de Jersey (en la zona de Exchange Place). Los clientes están invitados a visitar el restaurante, dar una probadita de la excelencia y juzgar por ellos mismos. Ese es el "Mantra" del restaurante.
Una foto del restaurante The Bleu Room Restaurant & Lounge
4.3
Increíble(6)
Precio: Caro
• Indian • Harlem
We are a restaurant located in Sugar Hill NYC with an 100% authentic Jamaican cuisine. From jerk chicken to ackee and saltfish (Jamaica's national dish) we bring the island flavors to Harlem NYC. While surveying the area, we noticed the need for a taste of the islands, so we did just that!Established in 2023.
Una foto del restaurante Indian Summer Harlem
4.9
Excepcional(6)
Precio: Moderado
• Indian • Harlem
Indian summer Harlem serves the traditional Indian cuisine in New York. If you are willing to try something new then you must visit our restaurant; You will never regret it.
Una foto del restaurante Indian Accent
4.7
Excepcional(3557)
Precio: Muy caro
• Indian • Midtown West
Reservado 22 veces hoy
Indian Accent ofrece gastronomía de la India con un enfoque creativo. El menú del Indian Accent reinterpreta platillos hindús clásicos y los adapta a las técnicas e influencias globales. El chef Manish Mehrotra destaca sabores claramente hindús en un menú de estilo contemporáneo.
Una foto del restaurante Patiala
4.5
Increíble(213)
Precio: Moderado
• Indian • Hell's Kitchen
Reservado 31 veces hoy
The new Patiala Indian Grill and Bar is an authentic north and south Indian Cuisine in the heart of Penn station, Manhattan, serving with familiar fare includes many vegan and vegetarian options served with Royal Indian hospitality. Parties 20+ have to make 2 different bookings online depending on party size.
Una foto del restaurante DILLI DILLI
4.4
Increíble(54)
Precio: Caro
• Indian • Midtown
Reservado 9 veces hoy
Discover the essence of Delhi at Dilli Dilli, where traditional Mughal flavors meet modern culinary innovations post Britisher's era. Crafted by chefs Gaurav Anand and Vipul Gupta, the menu offers nostalgic dishes such as the Kwality Chana Bhatura and the Wengers Shammi Kebab.Enjoy a unique and authentic dining experience that brings the vibrant tastes of India's capital to the heart of New York city.Join us for our official Brunch Launch on March 30th, featuring a special menu, handcrafted brunch cocktails, and live DJ sets! Book now—seats are limited.
Una foto del restaurante GupShup
4.5
Increíble(84)
Precio: Caro
• Indian • Gramercy Park
Reservado 23 veces hoy
Welcome to GupShup! Gupshup is a bi-level modern Indian hangout inspired by old Bombay. Chef Gurpreet Singh, prior to joining GupShup was the Corporate Executive Chef of Punjab Grill chain of restaurants in India, Abu Dhabi, Singapore and managed around 16 outlets for the brand. Chef Gurpreet was also the Chef De Cuisine of acclaimed Indian Accent in New Delhi during its inception, and his travels and experience with unique techniques at the same time keeping original flavors brings to New York a distinctly original and modern Indian menu.
Una foto del restaurante Chatti
4.9
Excepcional(4)
Precio: Caro
• Indian • Midtown
Reservado 44 veces hoy
A Taste of Kerala in the Heart of New York“Chatti” (pronounced chuht-tee) refers to the traditional clay pot central to Kerala’s homes and toddy shops. This emblem of Kerala’s culinary heritage sets the tone for a dining experience that marries tradition with innovation.Chef Regi Mathew, renowned for his acclaimed restaurants Kappa Chakka Kandhari in Chennai and Bengaluru, debuts internationally with Chatti. His mission? To elevate Kerala’s cuisine to global prominence while preserving its authenticity.Situated on India’s southern coastline, Kerala’s cuisine is shaped by its vibrant history as a spice trade hub and enriched by global influences, including Portuguese and Arabian traditions. At Chatti, every dish tells a story of Kerala’s abundant seafood, tropical produce, and masterful use of spices like coconut, tamarind, and pepper.
Una foto del restaurante Anjappar Chettinad
4.3
Increíble(15)
Precio: Moderado
• Indian • Murray Hill
Reservado 7 veces hoy
Established in Chennai, India in the year 1964, Anjappar is the pioneer in bringing the food of the famed Chettiars to the people around the world. Over the years, they mastered the art of using spice to give one's taste buds the best food experience.With more than 55 years of experience and 30 branches to date including Canada, Singapore, Malaysia, Dubai and Chennai, India, Anjappar is spreading its wings to give customers a unique dining experience. Freshly prepared dishes products with secret home ground recipes bring the food lovers unique dishes like Crab Masala, Dindigul Samba Biriyani & Kothu Parotta. Come visit the newly renovated & Michelin rated Anjappar in NYC for a amazing dining experience.
Una foto del restaurante Manhattan Valley
4.2
Increíble(207)
Precio: Moderado
• Indian • Upper West Side
Reservado 1 vez hoy
This elegantly attired restaurant, named after one of the oldest civilizations in the world, offers a menu that features many classic dishes from the Indian subcontinent like an assortment of kebabs, curries and biryanisslow cooked rice dishes which feature vegetables or meat and many aromatic spices. However, the menu at Indus Valley / Manhattan Valley also has some unusual offerings like chicken chat and chicken samosas, which do not normally feature on menus of Indian restaurants. Also, instead of the weekend buffet which is considered to be de rigueur at an Indian eatery, Indus Valley / Manhattan Valley offers a 'lunch special' which can be had in various permutations and combinations at different prices.
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