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43 restaurantes cercanos disponibles

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Una foto del restaurante 一牛楽
1. 一牛楽
4.4
Increíble(9)
Precio: Muy caro
• Grill • Zhongshan District
營業日為周一至周日｜午餐時段12:00-15:00最後入場13:30｜晚餐時段17:30－22:00最後入場20:30。餐廳禁帶外食與飲料，寵物入內需提前聯絡安排。※開瓶費用NTD$ 500 /瓶如點用餐廳酒款，可折抵開瓶費用(點用一瓶可折抵一瓶，瓶裝啤酒除外）。訂位後需綁定信用卡每人800元，若需修改訂位請於兩日前告知變更或取消，餐廳則不另收取費用，若無故於用餐前一日或當日無故取消者餐廳將收取全額訂金，敬請提早聯絡變更。由於餐廳無法保證能提供沒有特定相關食材接觸的生產線。如您或前來用餐的同行客人對某項特定食材(如堅果類)有強烈過敏反應，請務必於訂位前先行致電餐廳與訂席人員確認相關細節以確保您的用餐體驗舒適安全。
Una foto del restaurante 燒肉PUNCH 台北東區3號店
2. 燒肉PUNCH 台北東區3號店
4.1
Excelente(9)
Precio: Moderado
• Grill • Songshan District
【Yakiniku PUNCH Taipei No.3】☎️02-2776 0116▪️OPEN：SUN - THUR 17：30 - 23：00FRI、SAT 17：00 - 23：00
Una foto del restaurante 老乾杯 信義新天地 A9
3. 老乾杯 信義新天地 A9
4.8
Excepcional(9)
Precio: Caro
• Grill • Xinyi District
Reservado 3 veces hoy
Yakiniku Restaurant with Wagyu and One Michelin StarA Wagyu Specialty Yakiniku Restaurant with One Michelin StarEnjoy Tableside Service and Lavish Wagyu FeastKanpai Classic is “A Sacred Place for Sophisticated Adults”.CLASSIC represents heritage and wisdom of experience, which means being sophisticated is nothing but wonderful.Kanpai Classic is specializing in providing delicacy of high-quality Japanese and Australian wagyu and Kamameshi to its customers while customers sip on IWC Gold Medal award winning sake “Masuizumi” from Japan along with dedicated tableside service to deliver extraordinary dining experience.
Una foto del restaurante 和牛47 微風南山店
4. 和牛47 微風南山店
4.7
Excepcional(7)
Precio: Muy caro
• Grill • Xinyi District
Reservado 3 veces hoy
High Rise Yakiniku Kaiseki Restaurant with Wagyu Lavish Fine Dining Experience in All Senses with Highest Quality WagyuWagyu 47 has a scenic view overlooking Taipei 101. Thecuisine we serve is the perfect combination of yakiniku, wagyu sushi, and Kaiseki. Menus are named after four seasons, and the seasonal dishes defines “Fine Dining with Deluxe Wagyu”. Tableside service allows the customers to immerse themselves in beautiful scenery and deliciousness, creating unforgettable memories of “Enjoying the best wagyu with special ones on any special days”
Una foto del restaurante 老乾杯 SOGO復興店
5. 老乾杯 SOGO復興店
4.7
Excepcional(22)
Precio: Caro
• Grill • Da'an District
Reservado 1 vez hoy
Yakiniku Restaurant with Wagyu and One Michelin StarA Wagyu Specialty Yakiniku Restaurant with One Michelin StarEnjoy Tableside Service and Lavish Wagyu FeastKanpai Classic is “A Sacred Place for Sophisticated Adults”.CLASSIC represents heritage and wisdom of experience, which means being sophisticated is nothing but wonderful.Kanpai Classic is specializing in providing delicacy of high-quality Japanese and Australian wagyu and Kamameshi to its customers while customers sip on IWC Gold Medal award winning sake “Masuizumi” from Japan along with dedicated tableside service to deliver extraordinary dining experience.
Una foto del restaurante TORISHOU鳥翔
6. TORISHOU鳥翔
4.6
Excepcional(9)
Precio: Caro
• Grill • Da'an District
• 訂位前請先閱讀訂位資訊• 季節性燒鳥套餐：NT$ 2,280+10% /人• 餐廳無提供兒童座椅及客製化兒童套餐，請見諒• 營業時間：18:00 - 23:00• 公休日：5/1、5/6、5/12、5/13、5/20、5/27、5/28（若有調整會於 Instagram公告)• 聯絡信箱：torishoutaipei@gmail.com• 聯絡電話：02-2752-5357（電話聯絡時間為 14:00 - 17:30。餐期期間無法接聽敬請見諒）【用餐時間】• 18:00 ＆ 19:30 ＆ 21:00 用餐時段• 18:00 ＆ 19:30 僅提供套餐可再額外加點，《21:00 僅提供單點，單點低消為NT$ 1,000+10%/人》• 包廂：請來電或email預約，包廂適用於 8-10 位用餐，低消為NT$ 20,000+10%【用餐須知】• 用餐限時 2 小時• 恕不提供臨時加位服務，如需要更改人數，請提前詢問（現場減少訂位人數，將收取訂金費）【訂位方式】• 開放次兩週訂位，每月 1 號＆ 1 5 號00:00開放兩週後網路預訂範例：11月1號可預約11月16日至11月30 日 11月15號可預約次月1日至15日• 包廂僅接受電話或是e-mail預訂，將由專人協助訂位，包廂適用於 8-10 位用餐，低消為NT$ 20,000+10%• 訂位成功後將會收到確認訂位的訊息，並請依照訊息指示綁定信用卡資訊。綁定訂金為NT$ 1,000 /人，若未綁定信用卡資訊，餐廳將無法保留訂位• 6位以上訂位或包場請電話或e-mail洽詢(包場低消將由專人告知)【取消條款】• 取消訂位請於用餐日前24小時告知• 當日取消 / 未出席 / 遲到 15 分以上將視同取消訂位• 當日取消訂位將收取全額訂金，亦不可改期使用，敬請見諒【注意事項】• 禁止攜帶外食，包含各式飲料
• 自備酒類將酌收開瓶費用• 紅、白酒：NT$500元/瓶，開至第6瓶以上為NT$1000元/瓶• 清酒：NT$500元/瓶（720ml)，清酒NT$1000元/瓶（1.8ml)• 烈酒NT$1000元/瓶• 本店無配合停車場• 付款方式：現金、信用卡• 請依照訂位時間抵達，為確保自身與後面顧客用餐權益，請勿遲到【餐廳地址】台北市大安區濟南路三段41號忠孝新生站（三號出口步行5分鐘）
Una foto del restaurante 老乾杯 大直忠泰店
7. 老乾杯 大直忠泰店
4.6
Excepcional(5)
Precio: Caro
• Grill • Zhongshan District
Yakiniku Restaurant with Wagyu and One Michelin StarA Wagyu Specialty Yakiniku Restaurant with One Michelin StarEnjoy Tableside Service and Lavish Wagyu FeastKanpai Classic is “A Sacred Place for Sophisticated Adults”.CLASSIC represents heritage and wisdom of experience, which means being sophisticated is nothing but wonderful.Kanpai Classic is specializing in providing delicacy of high-quality Japanese and Australian wagyu and Kamameshi to its customers while customers sip on IWC Gold Medal award winning sake “Masuizumi” from Japan along with dedicated tableside service to deliver extraordinary dining experience.
Una foto del restaurante 燒肉擔當
8. 燒肉擔當
4.8
Excepcional(6)
Precio: Muy caro
• Grill • Da'an District
Reservado 1 vez hoy
在您訂位之前，我們希望與您分享本餐廳的規定，請您詳細閱讀以下資訊，謝謝您的配合與諒解。【自帶酒水】每瓶酌收NT$300(不分酒種)【預訂須知】燒肉擔當開放30日以內的預約。預訂時須輸入信用卡資訊，訂位系統將於訂位成功後傳送訂位簡訊或是郵件，此階段您將不會被收取任何費用。【變更與取消】如該訂位48小時內，透過訂位系統取消。 臨時取消、逾時或當天未抵達用餐者，恕收取每人NT$1,000 。 請注意若你所使用的信用卡發生海外交易時手續費須自行承擔，敬請見諒。 【營業時間】・週一至週日： 17:30 - 24:00 (最後入座時間為23:00)為了提供貴客完美用餐體驗與品質、尊重每位用心服務的員工及其他用餐客人，故本餐廳制定上述說明，謝謝您的體諒與配合
Una foto del restaurante 老乾杯 慶城店
9. 老乾杯 慶城店
4.7
Excepcional(7)
Precio: Caro
• Grill • Songshan District
Reservado 1 vez hoy
Yakiniku Restaurant with Wagyu and One Michelin StarA Wagyu Specialty Yakiniku Restaurant with One Michelin StarEnjoy Tableside Service and Lavish Wagyu FeastKanpai Classic is “A Sacred Place for Sophisticated Adults”.CLASSIC represents heritage and wisdom of experience, which means being sophisticated is nothing but wonderful.Kanpai Classic is specializing in providing delicacy of high-quality Japanese and Australian wagyu and Kamameshi to its customers while customers sip on IWC Gold Medal award winning sake “Masuizumi” from Japan along with dedicated tableside service to deliver extraordinary dining experience.
Una foto del restaurante Moe燃 燒肉 復興店
10. Moe燃 燒肉 復興店
5.0
Excepcional(1)
Precio: Moderado
• Grill • Da'an District
營業時間：17:00-23:00最後點餐 22:30訂位需知：⭕️本店&二店使用炭火燒烤，復興店使用傳統韓式鑄鐵盤燒烤⭕線上訂位已滿時，請於營業時間內電洽訂位⭕用餐時間2小時⭕座位規劃以店家安排為主⭕座位保留10分鐘，超過時間並未主動告知者視同取消⭕人數調整或需更改時段，請提前1-2天告知，當日告知者，座位及用餐時段依店家當日安排為主⭕如需預留指定牛肉部位或品項，請於營業時間內來電預留或線上訂位備註預留，實際品項以當日供應為主⭕用餐人數超過10位以上或需包場者，請於營業時間內來電洽詢餐廳規定：⭕禁止攜帶外食與飲料（生日蛋糕除外）⭕攜帶寵物請將寵物置於寵物推車或寵物袋（導盲犬除外）⭕自行攜帶酒類酌收每瓶開瓶費$300（不可與店內其他酒水飲料相抵）⭕寄酒存放期限為三個月⭕店內消費酌收10%服務費⭕如有任何訂位需求及疑問請於營業時間內來電洽詢よろしくお願いします

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