Best Gastro Pubs in Venetian Hills
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9 restaurants available nearby
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Booked 14 times today
Booked 28 times today
Booked 10 times today
Booked 27 times today
Booked 28 times today
Booked 13 times today
Booked 2 times today
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From verified diners like you
From verified diners like you
- KKariVIPNorthwest Florida •8 reviews5.0Dined todayWe had an outstanding experience, the bartenders and hostesses were fabulous. It was a lovely Easter brunch menu, and very good vibes. Happy Easter! More infoThe Southern GentlemanPrice: Moderate• Contemporary Southern• Buckhead•4.8
- GGillianVIPGreater Boston •49 reviews5.0Dined todayPatrick the server was wonderful. The food was really fresh.More infoBulla Gastrobar - AtlantaPrice: Moderate• Tapas / Small Plates• Midtown•4.6
- OTOpenTable DinerAtlanta •1 review5.0Dined 2 days agoOur fairy godmother served us well. She was informative on the menu to help us make the best decision possible. The grilled cheese, though simple in nature, was a welcome surprise. It was our 22nd anniversary, and she celebrated us with...say it with me, ¡CHURROS! P.S. Brad Pitt had contagious energy, though he didn't serve us. We will definitely be returning. ¡Gracias por la experiencia de España!More infoBuena Vida Tapas BarPrice: Moderate• Tapas / Small Plates• Old Fourth Ward•4.5
- KKayAtlanta •3 reviews5.0Dined 3 days agoWe had a great server who was very helpful and attentive without being intrusive. The restaurant did not appear very busy, so it was quiet enough for us to have a good conversation at the booth. Would definitely recommend to locals and visitors.More infoHoleman and Finch Public HousePrice: Expensive• Gastro Pub• Midtown•4.6
- LLeeAnnAtlanta •9 reviews5.0Dined on Mar 27, 2025Truly enjoyed every bite of upscale Belgian food paired perfectly with beers in an intimate setting, at the Brewmaster’s Beer Dinner. Service was impeccable, and it was fabulous to hear from the team detailing each course and beer. The standout dish was pan-roasted duck, with the skin perfectly rendered and meat served a touch over medium rare. The top pairing was The Path, a gin barrel aged mixed fermentation triple, alongside garlic and Calabrian pepper mussels and abbey cheese croquettes. I recommend Bold Monk’s every day food and drink menu to everyone, but this dinner was something special. Hopefully it gets put into regular rotation.More infoBold Monk Brewing CoPrice: Moderate• Gastro Pub• Underwood Hills•4.8