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Best French Restaurants in South Orange

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15 restaurants available nearby

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A photo of Bistro d'Azur restaurant
1. Bistro d'Azur
4.5
Awesome(613)
$$$$
• French • South Orange
Booked 5 times today
Bistro d’Azur pays homage to the culture and cuisine of Southern France, celebrating the vibrant flavors of the Côte d’Azur and the greater Mediterranean. Rooted in classic French fine-dining techniques, our cuisine is thoughtfully influenced by Spain, Greece, North Africa, and the Middle East—creating a menu that is both refined and globally inspired.Our ever-evolving menu highlights the freshest seasonal ingredients, offering something new each visit while keeping guest-favorite bestsellers. We proudly source locally whenever possible, letting quality and seasonality guide every dish.Join us for fine dining in downtown South Orange, NJ.Wed–Sun (4–10 PM)Takeaway, catering, and private events available.
A photo of The Odeon restaurant
2. The Odeon
4.8
Exceptional(4202)
$$$$
• French • TriBeCa
Booked 166 times today
The Odeon in TriBeCa, New York, is a quintessential gem of American cuisine that continues to win hearts with its "consistently great" food and vibrant ambiance. Known for its timeless appeal, this classic NYC institution offers a menu that embodies the essence of authentic American dining. From the "best French onion soup" you'll ever taste to the rich and flavorful buffalo chicken dumplings, every dish is a testament to the quality and authenticity of its offerings. As reviewers rave, it’s "a New York gem" where exceptional service and a lively atmosphere create unforgettable dining experiences. Whether for a special dinner or a casual brunch, The Odeon "never disappoints" and remains a must-visit destination for American cuisine lovers.
A photo of Laboratorio Kitchen restaurant
3. Laboratorio Kitchen
4.7
Exceptional(2622)
$$$$
• French • Montclair
Booked 17 times today
Laboratorio Kitchen in Montclair is a seafood lover's paradise, where culinary excellence meets the ocean's bounty. Renowned for its "exceptional and nicely plated" seafood dishes, the restaurant never fails to impress. Guests rave about the perfectly cooked Lemon Sole, described as "light and tasty," and the day boat scallops, which are "to die for," especially when blackened and paired with a cauliflower puree and chive aioli. Chef James DeSisto's commitment to using fresh, seasonal ingredients ensures that each seafood dish bursts with authentic flavors. Whether it's a romantic dinner or a gathering with friends, Laboratorio Kitchen promises a delightful seafood experience.
A photo of Scalini Fedeli - Chatham restaurant
4. Scalini Fedeli - Chatham
4.8
Exceptional(2625)
$$$$
• French • Chatham
Booked 12 times today
Scalini Fedeli in Chatham offers an exceptional French dining experience that transports you to the heart of France with its authentic flavors and exquisite preparations. Nestled in a historic building from 1740, the restaurant boasts a beautiful ambiance with European vaulted ceilings, creating a perfect backdrop for a memorable meal. Diners rave about the “impeccable service” and “delicious” cuisine, with standout dishes like pignoli-crusted salmon and soft egg yolk raviolo with black truffle butter. Scalini Fedeli is consistently praised as a “wonderful place to have dinner,” making it an ideal choice for those seeking genuine French culinary artistry.
A photo of l'abeille restaurant
Icon
5. l'abeille
4.8
Exceptional(154)
$$$$
• French • TriBeCa
Booked 8 times today
Nestled in the heart of TriBeCa, New York, l'abeille offers an exquisite journey of Japanese cuisine intertwined with French sophistication. Under the masterful guidance of Chef Mitsunobu Nagae, renowned for his experience in Michelin-starred kitchens across Tokyo, Paris, and New York, this intimate 48-seat sanctuary delights diners with a seasonal Chef’s Tasting Menu. "The food at l'abeille is sensational!" rave guests, who describe each dish as "beautifully presented and perfectly executed." With its seamless blend of Japanese precision and French flair, l'abeille stands out as a culinary gem, promising an unparalleled experience that diners are eager to revisit.
A photo of The Golden Swan restaurant
6. The Golden Swan
4.6
Exceptional(68)
$$$$
• French • West Village
Booked 3 times today
The Golden Swan is a neighborhood French tavern that occupies a historic West Village townhouse. The concept was inspired by an iconic New York restaurant of the same name that served as a den for artists and thieves in the 1900s. Chef Brixton's menu is rooted in sourcing, ensuring that every single ingredient that is served comes from the best possible place and is of the highest quality. Guests can casually walk into the first floor bar room, known as The Wallace Room, for the acclaimed Brixton Burger or find their way upstairs to The Dining Room for a more elevated experience with dishes served tableside like Dover Sole with Sauce Meuniere and Côte de Boeuf with bordelaise jus as well as signature dishes like Branzino en Papillote and Crescent Duck. No matter where you enjoy your meal, ingredient-forward drinks that harken back to the golden age of cocktails flow endlessly, evoking a sense of revelry that pays tribute to the concept's history.
A photo of Sirrah restaurant
7. Sirrah
4.8
Exceptional(162)
$$$$
• French • Meatpacking District
Booked 52 times today
A modern French steakhouse from September Hospitality in New York City's Meatpacking District, Sirrah serves premium dry-aged beef alongside endless fries, steakhouse classics, and an exceptional wine and cocktail program in a warm, intimate dining room with a contemporary art collection. Guests can order from the à la carte menu or experience the signature four-course prix fixe: an amuse-bouche, fresh bread, salade, choice of entrée, endless fries, and dessert.
A photo of Chez Catherine restaurant
8. Chez Catherine
4.9
Exceptional(1201)
$$$$
• French • Westfield
Booked 2 times today
Chez Catherine is consistently rated one of the Best French Restaurants in New Jersey. It provides a wonderful dining experience from the warm greeting when you enter to the last sip of wine. This mainstay of Westfield, NJ for the last 38 years delivers quality cuisine and impeccable service. The owner, Stephane Bocket was born in Dunkerque, France. Stephane was the Maitre d'Hotel for 12 years before purchasing Chez Catherine in 2016. His career spans many years at Alain Ducasse's restaurants in NYC and France and before that in a number of other restaurants throughout France.
A photo of Bistro by Le Coin restaurant
9. Bistro by Le Coin
4.1
Excellent(6)
$$$$
• French • Meatpacking District
Nestled within the heart of the Meatpacking District is the new culinary gem, Le Coin, on the corner of 13th Street and 9th Avenue. Le Coin introduces innovative dishes crafted by Executive Chef Sebastien Chaoui, inspired by the rich culinary traditions of Paris and coastal France. With indoor and al fresco seating, the restaurant effortlessly blends the bustling energy of New York City in a timeless, charming space adorned with vintage decor and original artwork curated by Paris Chong, Gallery Director of Leica Gallery LA.
A photo of Verde NYC restaurant
10. Verde NYC
4.9
Exceptional(2)
$$$$
• French • Chelsea
Verde, the iconic international restaurant & beach club brand from Paris, Saint-Tropez,and Dubai makes its much-anticipated debut in New York City.Nestled in the heart of the Meatpacking District, Verde NYC brings its signature festive spirit, refined Mediterranean cuisine, and world-renowned atmosphere to the vibrant pulse of New York.Celebrated across the globe for its unforgettable dining destinations, Verde blends culinary excellence, elevated ambiance, and a distinct lifestyle experience. From glamorous nights in Paris to sun-soaked days in Saint-Tropez, Verde is more than a restaurant, it’s a global phenomenon.Verde NYC invites you to step into a world where elegance, flavor, and celebration come together. A place to dine, dance, and indulge. New York has never seen anything like it.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Ojas
    New York City •1 review
    5.0
    Dined 1 day ago
    I treated myself here to a solo 3-course meal with dessert for my birthday. The food was excellent and the service top notch. By the end of the night, I felt totally welcomed and pampered. The duck breast as my main course is now among the best things I've ever eaten.
    More info
    Bistro d'Azur$$$$• French• South Orange
    •
    4.5
  • Mala
    New York City •1 review
    5.0
    Dined 1 day ago
    Outstanding dining experience! Delicious food and good sized portions...the chicken parmigiana covered the entire plate. It was crispy and moist and accompanied by a rigatoni in vodka sauce that was absolutely delicious. Strip Steak au poive expertly cooked, also a fabulous spaghetti and seafood special. These days everything seems expensive and you get very mediocre food Not here... you get what you pay for! Well done, and we'll be back
    More info
    Laboratorio Kitchen$$$$• Italian• Montclair
    •
    4.7
  • Evan
    New York City •40 reviews
    5.0
    Dined 3 days ago
    It’s been a while since eating at The Odeon. The place looked great. The vibe was still terrific. The staff were refreshing, kind, intelligent, warm, helpful. The food was better than expected. Well done.
    More info
    The Odeon$$$$• French• TriBeCa
    •
    4.8
  • Jaime
    New York City •3 reviews
    5.0
    Dined 4 days ago
    Had a great anniversary dinner with my husband last night. Drinks were top notch. Service was impeccable and food was so good I’m still thinking about it! Def is a must try. We will be going back.
    More info
    Scalini Fedeli - Chatham$$$$• Italian• Chatham
    •
    4.8
  • OpenTable Diner
    Cambridge/Cambridgeshire •1 review
    5.0
    Dined 4 days ago
    The food was amazing! I loved the dessert and the foie gras ice cream/creme brulee was astonishing. Big thanks to Jose and Thomas for making the experience so special.
    More info
    l'abeille$$$$• French• TriBeCa
    •
    4.8

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