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Los restaurantes francesas más populares en China Square

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65 restaurantes cercanos disponibles

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Una foto del restaurante PAUL - Ocean Financial Centre
4.1
Excelente(36)
Precio: Moderado
• French • Raffles Place
One of the leading names in Singapore for French dining, PAUL is a bakery and restaurant that brings decades of culinary excellence straight to your plate. This restaurant dishes out fresh flavours that can only come from a combination of many years of expertise and a host of time-honoured traditional recipes. For bread lovers, PAUL is a dream come true, and its location right at the centre of the CBD – you’ll find it on level one of Ocean Financial Centre on Collyer Quay, only steps from bustling Raffles Place in Singapore’s Marina Bay. It’s also a dream for health conscious folks, as the wellness menu is brimming with quinoa, fresh fruit and vegetables. PAUL is well worth making an extra journey for and it’s sure to become your second home.
Una foto del restaurante Bar A Thym
5.0
Excepcional(2)
Precio: Moderado
• French • Chinatown
A local favourite in the heart of Singapore’s Club Street area, Bar A Thym brings southern French cuisine to the forefront in a stylish location on Gemmill Lane. In addition to an array of pre-arranged dishes, diners are also welcome to let chef Mermilliod design their dish omakase-style, not knowing what’s in store for them (except that it’s going to be delicious). Open every day except for Sunday, the folks behind Bar A Thym look forward to serving you an extraordinary meal.
Una foto del restaurante Le Quinze Vins
4.3
Increíble(1)
Precio: Moderado
• French • Chinatown
Le Quinze Vins in Singapore boasts one of the widest wine lists in the whole city. With a menu that spans 50 pages, you’ll be hard-pressed to find a better selection anywhere. Located on Boon Tat Street in Telok Ayer, along with all the great wine you’ll also find a selection of French delights with everything from light bites to the famous homemade Croque Monsieur LQV. Perfect for afternoons catching up with friends over a few bottles of something delicious or for romantic rendezvous with a special someone, whatever you’re after you won’t regret taking a table, and a bottle, at Le Quinze Vins.
Una foto del restaurante MERCI MARCEL - Club Street
Precio: Moderado
• French • Chinatown
Coming Soon!
Una foto del restaurante Angelina - Marina Bay Sands
4.7
Excepcional(44)
Precio: Moderado
• French • Bayfront
Una foto del restaurante Xperience Restaurant
4.1
Excelente(15)
Precio: Moderado
• French • Cecil
Xperience Restaurant on Robinson Road is a sensory experience that offers a new approach to hotel dining. Located in the heart of the Singapore CBD, Xperience is a chic restaurant that specialises in modern European cuisine with a distinctive Italian twist – which is all prepared before your eyes in a stylish open kitchen. With culinary designer Simone Fraternali at the helm, all the produce is of the highest quality, creating a truly impressive depth to the dishes. Oh, and in the centre of the open kitchen lies the pièce de résistance: the matte black and rose gold Molteni. It’s a showstopper, honestly. Located close to Raffles Place, Xperience is not to be missed. Reservations are essential.
Una foto del restaurante The Dempsey Cookhouse and Bar
4.3
Increíble(249)
Precio: Muy caro
• French • Tanglin
Relaxed yet refined restaurant-and-bar by acclaimed Michelin chef Jean-Georges Vongerichten.
Una foto del restaurante PAUL - Marina Bay Link Mall
4.3
Increíble(36)
Precio: Moderado
• French • Cecil
Taking knowledge from five generations of artisanal French bakers, PAUL has arrived at Marina Bay Link Mall. An iconic brand that prides itself as a Maison de Qualité since 1889, this 128 year-old business specialises in providing outstanding French fare for Singapore foodies. Their space in Marina Bay, found along Marina Boulevard, boasts the famous Parisian bread that’s subtle yet deliciously nutty as well as all the classics we all love – think croque madame, boef tartine and some very tempting pains au chocolat that are well worth a try. This charming spot also offers a balanced wellness menu that’s brimming with fresh fruits, quinoa, vegetables and whole grains, so you can keep things nicely balanced. Set within a chic and stylish space, PAUL in Marina Bay Link MAll a favourite among locals and is set to become your second home.
Una foto del restaurante Racines
4.4
Increíble(22)
Precio: Moderado
• French • Tanjong Pagar
Diners at Racines in Singapore are in for a treat, as award-winning chef Jean-Charles Dubois cooks up a menu of both French and Chinese classics. Despite being gourmet, the menu concept is playful; diners can pick their side, choosing between the same European and Asian ingredients cooked using either French or Chinese techniques. Some of the ingredients are even picked from the restaurant’s own herb garden! Watching the chefs work their magic in the open kitchen brings the experience to life, whether you’re there for breakfast, lunch, or dinner. Racines on Wallich Street in Tanjong Pagar is a lively restaurant with a great concept, meaning there really is something for everyone.
Una foto del restaurante Mad About Sucre
4.6
Excepcional(79)
Precio: Moderado
• French • Chinatown
Dear diners, please note that only reservations for full meals over lunch, high tea and dinner will be honoured. Online reservations for just cakes and desserts are not permitted. European-style cakes, tortes and sweets are done with extra finesse at Singapore’s Mad About Sucre, a French cakery along Duxton’s Teo Hong Road, steps from Outram Park station. Led by cake couturier Lena, whose training at revered Le Cordon Bleu laid the foundation for her baking expertise, Mad About Sucre offers freshly baked delights that are free from excessive sugar, artificial additives and fake colours. The bakery makes good use of fondant, organic flour and unprocessed raw sugar, thereby providing customers with a product that’s high quality and an incredible value.

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