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Los restaurantes francesas más populares en Middle Village

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105 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

Una foto del restaurante L'Antagoniste
1. L'Antagoniste
4.8
Excepcional(444)
Precio: Caro
• French • Bedford/Stuyvesant
Reservado 4 veces hoy
Cocina francesa clásica en el corazón de Bed-Stuy
Una foto del restaurante THE BEAST NEXT DOOR
2. THE BEAST NEXT DOOR
4.7
Excepcional(34)
Precio: Moderado
• French • Long Island City
Reservado 1 vez hoy
The Beast Next Door is a French inspired elegant cocktail bar right in the heart of Long Island City. Serving a diverse selection of meats and cheeses, gourmet sandwiches, a fresh raw bar accompanied by chic cocktails in an upbeat atmosphere.
Una foto del restaurante Sprouts New York City Pop-Up Dinner - Fulgurances, Laundromat
3. Sprouts New York City Pop-Up Dinner - Fulgurances, Laundromat
5.0
Excepcional(1)
Precio: Moderado
• French • Greenpoint
*Tickets are sold out. If you wish to join the waitlist, please email sprouts@sproutscheftraining.org. Join Sprouts Chef Training to celebrate rising chefs, local purveyors and our Chef Training Program, which provides culinary training and job placement for underserved youth in New York City. Guests will enjoy a multi-course, family-style dinner with drink pairings by Chef Hugo Hivernat and Chef Scott Murry of Fulgurances, Laundromat.
Una foto del restaurante Kokomo
4. Kokomo
4.6
Excepcional(7)
Precio: Moderado
• French • Greenpoint
Reservado 11 veces hoy
Escape to the Caribbean in the heart of Brooklyn at Kokomo, a vibrant restaurant that immerses you in the warmth of Caribbean culture through art, design, and cuisine. Indulge in modern Caribbean fare with bold flavors and fresh ingredients, from jerk chicken to innovative vegetarian dishes. Experience the lively atmosphere with DJ sets, vibrant music, and décor inspired by tropical landscapes. Kokomo features intimate dining spaces, each with its own charm, perfect for a laid-back after-work escape, a festive night out, or a special celebration. Join us for Koko Hour, where you can enjoy exclusive drink specials and delicious Caribbean-inspired small plates. Don't miss our brunch, where you can savor the flavors of the islands. Come and experience a culinary adventure at Kokomo, your tropical paradise in Brooklyn.
Una foto del restaurante Recette
5. Recette
4.6
Excepcional(86)
Precio: Caro
• French • Williamsburg
Reservado 1 vez hoy
Recette is a lively restaurant in Williamsburg, Brooklyn. We use the best ingredients and provide a great atmosphere.
Una foto del restaurante La Grande Boucherie NYC
6. La Grande Boucherie NYC
4.6
Excepcional(9194)
Precio: Muy caro
• French • Midtown West
Reservado 180 veces hoy
With a dazzling dining gallery featuring 40’ glass ceilings, this one-of-a-kind brasserie is built in the tradition of the Belle Époque, inspired by elegant and ornamental Art Nouveau style. The menu features French classics and timeless bistro favorites, with a focus on prime cuts and an in-house meat program. In addition to an extensive wine list and classic cocktails, La Grande Boucherie also features an inspired menu of absinthe-driven signature drinks. We look forward to welcoming you!*Please note that kitchen hours may differ.
Una foto del restaurante Chez Fifi
7. Chez Fifi
4.7
Excepcional(91)
Precio: Muy caro
• French • Upper East Side
Reservado 10 veces hoy
A new French bistro nestled in a historic townhouse on the Upper East Side. In the main dining room, Executive Chef Zack Zeidman delivers Parisian classics with Basque flair. Upstairs at Salon de Fifi a l’Étage, master mixologist Yumi Nemoto showcases innovative signature cocktails, served alongside light bites from the kitchen below.From July 23 to July 26, we’ll be hosting a multi-night experience exclusively for Chase Sapphire Reserve® cardmembers. Book now: https://www.opentable.com/r/chez-fifi-nyc/sapphire-summer-reservedPlease direct private dining inquiries to reservations@chezfifinyc.com. Kindly note that we do not take standard reservations over email. We look forward to dining with you!
Una foto del restaurante Le Veau d'Or
8. Le Veau d'Or
4.8
Excepcional(130)
Precio: Muy caro
• French • Upper East Side
Reservado 22 veces hoy
Established in 1937, Le Veau d’Or reopens under neo-bistro extraordinaires, Chefs Riad Nasr and Lee Hanson. Le Veau d'Or serves a $125 prix-fixe dinner menu Tuesday - Saturday and an $85 prix-fixe lunch menu Tuesday - Friday. We can accommodate up to four people per reservation in our main dining room. Unfortunately, we don't push tables together for larger parties, but our private dining can seat up to 20 guests.Our bar is available for walk-ins where guests can enjoy lunch, dinner, or just a drink!Our intimate dining room means we are unable to adjust party sizes once a reservation is confirmed. Decreases in party size will be subject to a fee of $50/seat.Finally, as a courtesy to other guests, we kindly ask that you book reservation times when you can join us. If you have no intention of joining us at an available reservation time, please allow others the opportunity to book the reservation. Thank you for your consideration.
Una foto del restaurante Quality Bistro
9. Quality Bistro
4.6
Excepcional(3432)
Precio: Caro
• French • Midtown West
Reservado 60 veces hoy
Quality Bistro is a bustling brasserie in midtown Manhattan from the team behind Quality Meats and Quality Italian. Quality Bistro offers contemporary takes on bistro classics in a whimsical space serving the best French Onion Soup and Steak Frites in New York City. Located in Midtown Manhattan near Central Park, MOMA, Carnegie Hall, Rockefeller Center, Radio City Music Hall, and Times Square, Quality Bistro is the best restaurant in Midtown Manhattan.
Una foto del restaurante Cathédrale
10. Cathédrale
4.6
Excepcional(2679)
Precio: Caro
• French • East Village
Reservado 49 veces hoy
Cathédrale is a French-Mediterranean restaurant by Tao Group Hospitality Chef/Partner Ralph Scamardella, in collaboration with Executive Chef Jason Hall (formerly of acclaimed restaurants like Gotham Bar & Grill, Anthos and Craft). The menu brings elemental, ingredient-driven cooking to the forefront, evoking the grandeur of the past while remaining contemporary in its execution. Dishes put pleasure over spectacle, taking inspiration from Southern France with traces of Italy, Spain and Greece as seen in our signature Potato Chip Omelette, Black Truffle Fettuccine, 14oz Entrecôte Au Poivre, as well as our 48 oz Mishima Reserve Wagyu Tomahawk.

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