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I migliori ristoranti dalla fattoria alla tavola a The Orleans Hotel & Casino

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10 ristoranti disponibili nelle vicinanze

Come vengono classificati i risultati in evidenza

Foto del ristorante Farm Table
1. Farm Table
4.7
Eccezionale(569)
Prezzo: moderato
• Farm to table • Wake Forest
Prenotato 23 volte oggi
Farm Table is a locally owned and operated restaurant that has been a part of the Wake Forest community since 2014. We have watched this community grow. We have grown along with it, and as a result, we have been successful. It has been through this growth that we have become a staple in our community. Our statement of farm to table is our truth. We support as many local growers as we can because it is the local community who support us day in and day out. We truly love being a part of this amazing community.
Foto del ristorante The Bedford by Martha Stewart - Paris Las Vegas
2. The Bedford by Martha Stewart - Paris Las Vegas
4.5
Incredibile(3502)
Prezzo: molto caro
• Farm to table • The Strip
Prenotato 27 volte oggi
An authentic, immersive experience awaits at The Bedford by Martha Stewart. Located at the Paris Las Vegas.Designed by the lifestyle icon herself, The Bedford by Martha Stewart draws inspiration from Martha's beloved 1925 farmhouse, where she invites the local bounty into her kitchen and gathering spaces for all to enjoy. The immersive, intimate experience—featuring a menu inspired by classic French cuisine and fresh, locally sourced ingredients—offers an authentic glimpse into how Martha entertains and embraces farm-to-table dining at home.
Foto del ristorante True Food Kitchen - The Forum Shops at Caesars
3. True Food Kitchen - The Forum Shops at Caesars
4.5
Incredibile(1348)
Prezzo: moderato
• Farm to table • The Strip
Prenotato 30 volte oggi
True Food Kitchen is a chef-driven restaurant and scratch bar that was founded by Dr. Andrew Weil, the pioneer of integrative medicine, to provide food that tastes great and is good for you. At our table, delicious dining and conscious nutrition go hand in hand, without sacrificing flavor, creativity or indulgence. Our expertly trained chefs craft flavor-forward dishes, handcrafted cocktails and freshly pressed refreshers so you can enjoy epic food experiences that aren’t just good for you, but good to you. Join us in Las Vegas for lunch, dinner, or weekend brunch. Located in Las Vegas at The Forum Shops at Caeasar's Palace. Best entrance from Las Vegas Blvd, located on Level 1 near the Spiral Escalator. New flavors, new combinations, new obsessions. Come see us for something completely new and delicious.
Foto del ristorante Honey Salt - Las Vegas
4. Honey Salt - Las Vegas
4.7
Eccezionale(4056)
Prezzo: caro
• Farm to table • Summerlin
Prenotato 74 volte oggi
Set off the Strip in Summerlin, Las Vegas, Honey Salt is the first independent venture for renowned restaurateur Elizabeth Blau and her husband, award-winning Chef Kim Canteenwalla. Incorporating a sense of home throughout all elements of the restaurant, Honey Salt is inspired by the couple’s passion for entertaining. Offering a glimpse into Blau and Canteenwalla’s culinary life, Honey Salt features the foods, drinks and hospitality they have shared with friends and family for years. A true neighborhood restaurant that combines classic comfort with a relaxed sophistication, Honey Salt delivers a world-class dining experience complemented by the warmth and style of its dedicated owners. Together, the couple is passionate in their desire to bring the freshest possible products to Honey Salt and have established and will continue to explore gratifying relationships with farmers, fishermen and growers who can provide the best meals possible to the community of Summerlin.
Foto del ristorante Olivea Farm to Table
5. Olivea Farm to Table
4.9
Eccezionale(69)
Prezzo: molto caro
• Farm to table • Ensenada
Prenotato 3 volte oggi
At Olivea Farm To Table, you’re not just here for dinner—you’re here to discover, feel, and connect with the land in its purest form.Your journey begins in our living garden, where our Garden Tour Guide will lead you through lush rows of vegetables, grown with deep respect for nature. You’ll taste ingredients right at their source, kissed by the sun, experiencing the true essence of organic food.From the garden, you’ll enter our dining salon, where the scent of nature and a carefully curated soundtrack—inspired by the science of growing happy, healthy plants—set the tone for an unforgettable meal.At Olivea, vegetables take center stage, first presented in their raw form before becoming a culinary expression. Our menu evolves every three weeks, staying true to our farm-to-table philosophy.We welcome all dietary needs with pride, ensuring every guest can enjoy the magic of our harvest. 🌿✨
Foto del ristorante TATI Farm to Table
6. TATI Farm to Table
4.5
Incredibile(845)
Prezzo: caro
• Farm to table • Budapest
Prenotato 30 volte oggi
FARM TO TABLE – LITERALLY.When we say farm to table, we mean it.Because we have our own farm. And the love for it brought this restaurant to life. That is why we believe in Hungarian smallholders, local ingredients and enjoy the beauties of the countryside.Our mission is to take along this feeling to the downtown of Budapest. But we also bring our passion for seasonal dishes and sustainability with us. To showcase local products in new and more contemporary way.Welcome to TATI!
Foto del ristorante Fine Company
7. Fine Company
4.7
Eccezionale(254)
Prezzo: moderato
• Farm to table • Las Vegas
Prenotato 4 volte oggi
Fine Company is a neighborhood restaurant located in Downtown Summerlin. The restaurant's ambiance, featuring a warm, wood-clad space with colors and textures inspired by the desert landscape, reflects a chic yet casual feel. The brunch and lunch menus are rooted in classics but revisited with quality ingredients and technical execution. Fine Company is the “every day, anytime” dining destination in the heart of Downtown Summerlin.
Foto del ristorante True Food Kitchen - Summerlin
8. True Food Kitchen - Summerlin
4.5
Incredibile(1296)
Prezzo: moderato
• Farm to table • Summerlin
Prenotato 30 volte oggi
True Food Kitchen is a chef-driven restaurant and scratch bar that was founded by Dr. Andrew Weil, the pioneer of integrative medicine, to provide food that tastes great and is good for you. At our table, delicious dining and conscious nutrition go hand in hand, without sacrificing flavor, creativity or indulgence. Our expertly trained chefs craft flavor-forward dishes, handcrafted cocktails and freshly pressed refreshers so you can enjoy epic food experiences that aren’t just good for you, but good to you. Join us in Summerlin for lunch, dinner, or weekend brunch. Located in Las Vegas in Downtown Summerlin in The Pavillion area. Entrance off of Pavilion Center Drive and Rosemary Park Drive, near lululemon. New flavors, new combinations, new obsessions. Come see us for something completely new and delicious.
Foto del ristorante The Farm Table – Darts Farm
9. The Farm Table – Darts Farm
4.7
Eccezionale(821)
Prezzo: caro
• Farm to table • Exeter
Prenotato 18 volte oggi
Voted "The Best Newcomer" restaurant at the recent May 2023 Food Reader Awards, The Farm Table is all about taking food off the farm & into the fire, celebrating the simplicity of beautiful ingredients grown, reared, caught & crafted on our doorstep.We aim to get as much from our farm onto your table as possible and if it’s not from our farm it’s from our vibrant community of like-minded artisan food producers, farmers & fisherman who share our passion. Opening Hours Monday - Tuesday: 12pm - 3pmWednesday: 12pm - 3pm | 6pm - 8pmThursday, Friday & Saturday: 12pm - 3pm | 6pm - 9pmSunday: 12pm - 4pm
Foto del ristorante COSECHA FARM TO TABLE
10. COSECHA FARM TO TABLE
Nuovo
4.4
Incredibile(2)
Prezzo: caro
• Farm to table • Bucerías
Prenotato 3 volte oggi
Un lugar que abraza la naturaleza y realza la importancia de la sustentabilidad y la bondades de una buena alimentación, enmarca continuamente la generosidad local y estacional de la región brindando a sus invitados una experiencia gastronómica hogareña con cocina simple y pura. Con énfasis en ingredientes de calidad. El chef Tonatiuh Cuevas está a cargo de la curaduría del concepto y el contenido culinario, amalgamando una propuesta enfocada en el ingrediente y su origen. Los vegetales y frutas de la huerta serán parte del día a día, que provienen del Rancho Orgánico que lo rodea.

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