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Morningside​のベストファーム・トゥ・テーブルレストラン

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現在地周辺のご予約可能な店舗（12）

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Farm Tableの写真
1. Farm Table
4.7
素晴らしい(567)
価格：普通
• Farm to table • ウェイク フォレスト
本日8回予約が入りました。
Farm Table is a locally owned and operated restaurant that has been a part of the Wake Forest community since 2014. We have watched this community grow. We have grown along with it, and as a result, we have been successful. It has been through this growth that we have become a staple in our community. Our statement of farm to table is our truth. We support as many local growers as we can because it is the local community who support us day in and day out. We truly love being a part of this amazing community.
Amara at Paraisoの写真
2. Amara at Paraiso
4.5
非常に良い(5121)
価格：高い
• Farm to table • Edgewater
本日56回予約が入りました。
Inspired by its idyllic bayside setting, Amara at Paraiso is the quintessential Miami waterfront restaurant bringing together bold Latin American flavors, coastal ingredients, and South Florida’s diversity of food culture. From environment to cuisine and vibe, experience the dynamic energy, local ingredients, and natural beauty of Biscayne Bay that defines what living in Miami is all about through the lens of James Beard Award-winning chef/restauranteur Michael Schwartz. We are taking every precaution to ensure a safe dining experience for our guests during these unprecedented times. Our outdoor seating is spacious, with many tables on our covered terrace. We accept walk ins and have bar seating available. Please call for our corkage and cake policies and fees.
EntreNosの写真
3. EntreNos
4.8
素晴らしい(94)
価格：非常に高い
• Farm to table • マイアミショアーズ
本日8回予約が入りました。
A "Love Letter to Florida". Inspired by the farmers, fishermen and ranchers, chefs Evan Burgess and Osmel Gonzalez pay homage to the beautiful products found in the Sunshine State.
Payaの写真
4. Paya
4.8
素晴らしい(126)
価格：高い
• Farm to table • サウス・ビーチ（フロリダ）
本日8回予約が入りました。
Paya is an exuberant, island-inspired restaurant and bar located on Miami’s South Beach founded by Mohamed “Mo” Alkassar and Chef Niven Patel, the duo behind FEAL Hospitality. It is a platform for Chef Niven Patel to pay homage to the insular cuisines of the Caribbean, Southeast Asia, and Spain’s islands, where he and Mo have either worked or visited extensively. Chef Niven’s dishes incorporate ingredients he grows at Rancho Patel, complemented by vibrant wines and tropical, farm to glass cocktails. The restaurant features 56 dining room seats, 25 bar seats, and 8 raw bar seats, with a gorgeous display of fresh seafood. Expect to jam to some Manu Chao style music while basking in the vibrant island vibes and flavors. South Beach has been home to Mo since he moved to Miami in 2016, and Paya is his thank-you to the community that supported him through his journey.
Rosemary's Miamiの写真
5. Rosemary's Miami
最新
4.5
非常に良い(2)
価格：高い
• Farm to table • ウィンウッド
本日4回予約が入りました。
Rosemary’s Miami brings the spirit of the Italian countryside to Wynwood, just steps from the Wynwood Walls and Museum of Graffiti. Led by Executive Chef Craig Guinta, the menu highlights seasonal ingredients and housemade pastas, with a signature Pappardelle Verde that’s quickly become a local favorite. The restaurant, a sister to the beloved West Village original, offers a bright and airy dining room as well as a lush, breezy patio garden, perfect for al fresco moments. Whether you’re stopping in after exploring the vibrant art and culture of Wynwood or gathering with friends for a celebratory dinner, you’ll find a warm, neighborhood feel with the flavors of Italy front and center. From a casual evening dinner to weekend brunch in the garden, Rosemary’s invites you to relax, indulge, and stay awhile.
La Màrtolaの写真
6. La Màrtola
4.4
非常に良い(66)
価格：非常に高い
• Farm to table • デザイン地区/ブエナ ビスタ
本日2回予約が入りました。
La Màrtola offers a seamless blend of European Riviera-style dining with the allure and atmosphere of Europe’s most celebrated coastal regions. Situated at 4702 NE 2nd Ave, La Màrtola draws inspiration from the culinary treasures of the Italian, French, and Spanish Rivieras, celebrating the simplicity of ingredients and the quality of coastal foods, through a creative lens into traditional flavors. Menu offerings showcase the finest local and imported ingredients, featuring world-class Neapolitan pizzas from La Filiale; wood-fired meats, fish, and vegetables; an extensive wine list; and an exceptional gelato program curated by Italian master gelato maker, Simone Bonini. The vibrant gem offers year-round open-air seating surrounded by a lush garden featuring fragrant botanicals and Mediterranean elements, while the warm and inviting interiors bring the charm of Adriatic coastal towns to the heart of Miami.
Erba Miamiの写真
7. Erba Miami
4.8
素晴らしい(500)
価格：非常に高い
• Farm to table • コーラル・ゲーブルズ（フロリダ州）
本日14回予約が入りました。
Erba is an Italian-inspired restaurant that embraces the vibrant spirit of Miami, showcasing a local adaptation rooted in a hospitality-forward mindset. It's Chef Niven Patel's homage to his time in Florence, emphasizing the appreciation of local culture, colors, and energy—a harmonious fusion of the old world meeting the new world. Sourcing fresh, local ingredients lies at the heart and soul of Erba, with a significant portion of our produce coming directly from our own farm, Rancho Patel.With a strong emphasis on quality ingredients, Erba, a play on "herbs," procures its produce from a variety of local suppliers and prominently features Rancho Patel's unique varieties across its menus. We invite you to join us and experience the wide array of daily homemade pastas, an extensive wine selection, and our genuine hospitality.
TATI Farm to Tableの写真
8. TATI Farm to Table
4.5
非常に良い(843)
価格：高い
• Farm to table • Budapest
本日46回予約が入りました。
FARM TO TABLE – LITERALLY.When we say farm to table, we mean it.Because we have our own farm. And the love for it brought this restaurant to life. That is why we believe in Hungarian smallholders, local ingredients and enjoy the beauties of the countryside.Our mission is to take along this feeling to the downtown of Budapest. But we also bring our passion for seasonal dishes and sustainability with us. To showcase local products in new and more contemporary way.Welcome to TATI!
Olivea Farm to Tableの写真
9. Olivea Farm to Table
4.9
素晴らしい(69)
価格：非常に高い
• Farm to table • エンセナダ
本日1回予約が入りました。
At Olivea Farm To Table, you’re not just here for dinner—you’re here to discover, feel, and connect with the land in its purest form.Your journey begins in our living garden, where our Garden Tour Guide will lead you through lush rows of vegetables, grown with deep respect for nature. You’ll taste ingredients right at their source, kissed by the sun, experiencing the true essence of organic food.From the garden, you’ll enter our dining salon, where the scent of nature and a carefully curated soundtrack—inspired by the science of growing happy, healthy plants—set the tone for an unforgettable meal.At Olivea, vegetables take center stage, first presented in their raw form before becoming a culinary expression. Our menu evolves every three weeks, staying true to our farm-to-table philosophy.We welcome all dietary needs with pride, ensuring every guest can enjoy the magic of our harvest. 🌿✨
The Collabの写真
10. The Collab
4.8
素晴らしい(230)
価格：高い
• Farm to table • コーラル・ゲーブルズ（フロリダ州）
本日4回予約が入りました。
The Collab thrives on the fusion of Mediterranean and Asian flavors, creating a unique and artful dining experience. This chef-inspired restaurant goes beyond the plate, offering an inviting space where culture and creativity meet. It’s a gathering place for culinary exploration and meaningful connections, celebrating the harmony of innovation, community, and culinary artistry. Every visit offers a delightful experience that inspires and satisfies.Enjoy two hours of complimentary parking in our garage when you dine with us. Located inside THesis Hotel Miami.

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