La Malquerida Latin Fusion Restaurant Bar, in Berwyn, Il, is a premier dining establishment serving the Chicago, Cicero, Riverside, and Oakpark areas. Specializing in steaks, seafood, tapas, and the best-handcrafted cocktails in the area. We offer a Latin Fusion menu, a full bar, dine-in and carry-out options. For your next dine-in experience visit La Malquerida Latin Fusion in Berwyn! The best Latin Fusion around town!
Kumiko is a Japanese Dining Bar (ダイニングバー)* where food and drink are treated with equal reverence. Located in Chicago’s West Loop, Kumiko boasts incredible cocktails and spirits with exquisite food to pair.Owner and creative director Julia Momosé blends Japanese ingredients and techniques to create an elevated menu of beverages and bites. Whether you come to savor some of Japan’s finest saké or walk in for a lovely dinner with friends, Kumiko welcomes you with warmth and gratitude.Kumiko is currently 18+ and does not offer a BYOB option. Sign up for our mailing list to receive occasional updates and news.
This James Beard award winning bar program, serves seasonally-driven libations amongst candlelit tables and a sprawling marble bar. Centrally located in the heart of the vibrant Wicker Park neighborhood, surrounded by delicious restaurants and boutique shopping. Cocktails are inspired by trailblazing head mixologist Toby Maloney.
Dearly Beloved is a beautiful mixture of cocktail bar, restaurant and journey of the senses. The new venture from Machine Hospitality Group aims to challenge your taste buds through textures, scents, and a symphony of flavors with unconventional, globally inspired ingredients. With a beverage program curated by master mixologist, Aneka Saxon and a vegetable-forward menu from Executive Chef Kristofer Lohraff, Dearly Beloved is ideal for an intimate evening with friends or a unique date night spot. The stylistically sinister ambience puts the guest experience at the forefront for a memorable night.
Terrace 16 captures the spirit of Chicago’s glorious summer months year-round with genuine hospitality, warm design, a convivial bar, unmatched vistas and an ever-changing menu whose ingredients shine bright. Located on the 16th floor of Trump International Hotel & Tower Chicago, the American rooftop restaurant in Chicago includes a bustling indoor bar and dining room, as well as expansive outdoor seating on its idyllic rooftop patio – all punctuated by breathtaking views of the city’s most iconic landmarks. A vibrant menu features new American flavors, allowing ingredients to speak simply and powerfully for themselves. An extensive craft cocktail program and thoughtful wine list enhance the experience of the downtown Chicago restaurant with a view. Terrace 16 offers fresh options for a variety of tastes and preferences and our expert culinary team can accommodate any dietary needs.
The art of simplicity – creating Italian inspired dishes with focus on fresh ingredients, creative recipes and presentations that tease the senses. Twirled onto a fork, an array of homemade pastas inspired by traditional recipes.the Albert is a playground for the senses, where guests revel in the season’s finest offerings and peak flavors in a room filled with self-discovery—from science novels and vintage copper pots to Surrealist murals along the walls. the Albert showcases an ultra-seasonal menu—selecting high quality, locally sourced ingredients, from both nearby farms and the urban, rooftop garden program that sits atop the building. This garden captures Chef Chiappetti's culinary vision, where he takes farm-to-table to a whole other level—integrating nature and seasonality and bringing freshness to the dishes he creates.
Good food, great music, and standout drinks come together at Parachute HiFi, a listening bar and restaurant in Chicago’s Avondale neighborhood. Led by James Beard Award-winning chefs Beverly Kim and Johnny Clark, this spot offers a fresh take on the analogue experience with a focus on sound, flavor, and atmosphere.The Korean-American bar food menu features a lineup of thoughtful small plates, mains, and bar snacks—like their well-loved bing bread and a bold tteokbokki pad thai. Drinks lean in just as creative with culinary cocktails, beers, wines, and Korean Sool if you're in the mood to try something new.McIntosh amplification, vintage Altec speakers, curated vinyl collection, and DJ sets create an immersive backdrop that complements the food, not competes with it. Whether you're here for the music, the menu, or both, Parachute HiFi delivers great vibes in Avondale.
Our restaurant offers a captivating setting where every detail is designed to elevate your dining experience. Delight your taste buds with our exquisite dishes, expertly crafted to tantalize your palate. Savor innovative flavors and impeccable presentation that showcase the essence of modern American cuisine. Pair your meal with our handcrafted cocktails and curated selection of beverages, promising an unforgettable culinary journey. Whether you're seeking a romantic evening or a gathering with friends, our restaurant at Wonderverse promises an unparalleled blend of delectable fare, inviting atmosphere, and exceptional service. Book your table now and embark on a gastronomic adventure like no other!
A restaurant in the heart of Pilsen, that offers artisanal New Mexican cuisine, inspired by Mexico City and Puebla's gastronomy. These flavors are present in our award-winning mole; our tacos prepared with colorful handmade tortillas; a tapas-style menu fit for all palates: vegans, vegetarians, and pescatarians; and deliciously-fresh cocktails sweetened with agave. $3.50 Taco Tuesdays and the $5 happy hour make El berrinches restaurant - Pilsen a must-try restaurant. The restaurant is owned by Chef Carlos Garcia, who has been featured on Block Club Chicago, Chicago’s Best, and the Chicago Tribune.chicago sun - times, The best mole in Pilsen
