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Los restaurantes italianos contemporáneos más populares en Baggio

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25 restaurantes cercanos disponibles

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Una foto del restaurante The Dome Milano - La Terrazza
4.1
Excelente(1134)
Precio: Caro
• Contemporary italian • Centro histórico
Reservado 70 veces hoy
Located on the 7th floor of the building, The Dome Rooftop is a unique environment, characterised by an enveloping and vibrant atmosphere.Through breakfasts, lunches, aperitifs and dinners, clients can spend pleasant and relaxing moments during their day, immersed into suggestive natural elements.
Una foto del restaurante Maio Restaurant
4.2
Increíble(372)
Precio: Moderado
• Contemporary italian • Centro histórico
Reservado 15 veces hoy
Una location esclusiva che guarda alle guglie del Duomo, accoglie gli amanti del gusto per un’esperienza culinaria inedita, capace di esaltare i sapori della tradizione italiana e gli spunti più originali della contemporaneità.Piatti icona elaborati in chiave creativa dalla brigata di cucina di Chef Luca Seveso trovano la loro migliore espressione in abbinamento alla prestigiosa selezione di etichette della Cantina Maio e del raffinato Champagne Bar interno al Ristorante. Qualità, distinzione ed eleganza in cucina come nel design dove materiali ricercati – tra cui marmo arabescato orobico, legno, ottone e vetro verde – rendono Maio Restaurant il perfetto portavoce dell’eccellenza italiana.
Una foto del restaurante The Dome Milano - Ristorante
3.7
Muy bueno(251)
Precio: Caro
• Contemporary italian • Centro histórico
Reservado 7 veces hoy
A sophisticated aura marks The Dome Restaurant on the second floor of the establishment.The location stands out for its refined design pieces which, together with meticulously selected culinary proposal, contribute to the creation of an elegant experience.
Una foto del restaurante Cortile Flora
3.9
Excelente(143)
Precio: Caro
• Contemporary italian • Porta Garibaldi
Reservado 16 veces hoy
Coming Soon!
Una foto del restaurante Obicà Mozzarella Bar - Cusani
4.3
Increíble(116)
Precio: Moderado
• Contemporary italian • Centro histórico
Reservado 3 veces hoy
Obicà Mozzarella Bar è un ristorante e pizzeria informale e contemporaneo in Via Cusani a Milano, a pochi passi dal Castello Sforzesco e dal quartiere di Brera. Inaugurato nel 2022, Obicà Cusani propone le migliori Mozzarelle di Bufala Campana DOP e piatti della tradizione italiana in un'atmosfera accogliente e conviviale.Obicà Mozzarella Bar is a casual and contemporary Italian restaurant and pizzeria in Via Cusani in Milan, a few steps from Castello Sforzesco and Brera neighborhood. Opened in 2022, Obicà Cusani offers the freshest Mozzarella di Bufala Campana DOP and traditional Italian dishes in a friendly welcoming atmosphere.
Una foto del restaurante Pellico 3 Milano
4.9
Excepcional(32)
Precio: Muy caro
• Contemporary italian • Centro histórico
Reservado 5 veces hoy
Embark on an elevated gastronomic adventure defined by seasonal ingredients and the rich flavors of the Mediterranean. Crafted by architect Flaviano Capriotti, the bright and welcoming ambiance of Pellico 3 Milano provides an ideal backdrop for the culinary creations of Executive Chef Guido Paternollo: with clean-lined furnishings and decor seamlessly aligned with the cuisine, guests are invited to engage all five senses in an immersive experience. Here, cooking is synonymous with the use of seasonal ingredients, meticulously researched and thoughtfully chosen. The flavors presented encapsulate the entire Mediterranean basin, extending beyond typical Italian influences, and adhere strictly to the principles of seasonality. The outcome is a restaurant where the focus squarely rests on the excellence of the culinary creations.
Una foto del restaurante Casa Camperio
4.9
Excepcional(16)
Precio: Muy caro
• Contemporary italian • Centro histórico
Reservado 8 veces hoy
Just a few steps from Duomo, in the historical city centre of Milan we offer contemporary Italian cuisine combining classic recipes and dishes with the best of French and Japanese techniques. Our menù developed by Michelin Star Chef Roberto Conti is meticulously executed in our open view kitchen by resident chef Giuseppe Giovenco and its team. The restaurant features a cocktail bar where under the guide of General Manager Andrea Lascatti guests can sip on surprising and unusual concoctions while enjoying our cuisine.An escape from reality to unravel in memories of far away trips.
Una foto del restaurante The Manzoni Restaurant
3.5
Muy bueno(121)
Precio: Muy caro
• Contemporary italian • Centro histórico
A formal dining experience in the centre of Milan. Tom Dixon design meets Italian cuisine, expressed in a Restaurant, Showroom and Shop.
Una foto del restaurante Ceresio 7 Pools & Restaurant
4.8
Excepcional(6)
Precio: Muy caro
• Contemporary italian • Porta Garibaldi
Conceived as an urban oasis for those seeking a culinary and entertainment experience, Ceresio 7 offers a unique mix of cosmopolitan atmosphere and Italian authenticity, where elegance and taste meet. Located on the seventh floor of a historic building, Ceresio 7 offers spectacular views of the city and cuisine that celebrates Italian excellence with a contemporary twist. Elio Sironi, Executive Chef, has brought his experience and passion for Italian cuisine, creating refined and creative dishes that combine authentic flavors with innovative presentations. The American Bar, led by Abi El Attaoui, ranked among the top 100 bars in the world by the prestigious TOP500 ranking, offers a vast selection of drinks, from classic cocktails to fine wines, all served in an elegant and unique environment.
Una foto del restaurante Terrazza Calabritto
4.5
Increíble(41)
Precio: Muy caro
• Contemporary italian • Porta Garibaldi
Reservado 3 veces hoy
That of Terrazza Calabritto is not a simple reinterpretation of Neapolitan cuisine, but an exceptional emotional research that comes from a courageous but conscious experimentation.Each dish is a narration in which the combinations of flavors stimulate the imagination and the familiar scents awaken childhood memories."Between the conscious and the unconscious, a crescendo of sensations comes to life that cannot be resisted." Vincent Politelli
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