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Best Contemporary French Restaurants in Canarsie

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58 restaurants available nearby

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A photo of L'Antagoniste restaurant
1. L'Antagoniste
4.8
Exceptional(444)
Price: Expensive
• Contemporary french • Bedford-Stuyvesant
Booked 1 time today
L'Antagoniste in Bedford-Stuyvesant, Brooklyn, is a true gem of Farm-to-table cuisine, offering authentic French dishes crafted from locally sourced ingredients. This charming bistro stands out for its commitment to quality and freshness, earning praise as "a true gem in the middle of Bed-Stuy" with "very classic French cuisine all cooked from scratch from farmers’ products." The cozy, engaging atmosphere, paired with dishes like Poulet en Vessie and Duck à la Presse, makes every visit a delightful experience. With glowing reviews highlighting "delicious food and amazing service," this neighborhood favorite promises a culinary journey that is both flavorful and memorable.
A photo of Chez Fifi restaurant
2. Chez Fifi
4.7
Exceptional(91)
Price: Very Expensive
• Contemporary french • Upper East Side
Booked 28 times today
A new French bistro nestled in a historic townhouse on the Upper East Side. In the main dining room, Executive Chef Zack Zeidman delivers Parisian classics with Basque flair. Upstairs at Salon de Fifi a l’Étage, master mixologist Yumi Nemoto showcases innovative signature cocktails, served alongside light bites from the kitchen below.From July 23 to July 26, we’ll be hosting a multi-night experience exclusively for Chase Sapphire Reserve® cardmembers. Book now: https://www.opentable.com/r/chez-fifi-nyc/sapphire-summer-reservedPlease direct private dining inquiries to reservations@chezfifinyc.com. Kindly note that we do not take standard reservations over email. We look forward to dining with you!
A photo of Frenchette restaurant
3. Frenchette
4.7
Exceptional(139)
Price: Expensive
• Contemporary french • TriBeCa
Booked 74 times today
Warmly elegant, Frenchette features a veteran kitchen serving a dining room that melds Old World glamour with New York energy. From breakfast through late-night, chefs Lee Hanson and Riad Nasr make the most of their kitchen’s rotisserie and Robata grill with daily specials crowning a menu that features Duck Frites, Turbot for Two and Spit-Roasted Lobster, all approached with a lighter, more contemporary touch. Aperitif-based cocktails are served at the striking pewter bar and an impressive selection of natural wines is on offer.
A photo of Le Veau d'Or restaurant
4. Le Veau d'Or
4.8
Exceptional(125)
Price: Very Expensive
• Contemporary french • Upper East Side
Booked 37 times today
Established in 1937, Le Veau d’Or reopens under neo-bistro extraordinaires, Chefs Riad Nasr and Lee Hanson. Le Veau d'Or serves a $125 prix-fixe dinner menu Tuesday - Saturday and an $85 prix-fixe lunch menu Tuesday - Friday. We can accommodate up to four people per reservation in our main dining room. Unfortunately, we don't push tables together for larger parties, but our private dining can seat up to 20 guests.Our bar is available for walk-ins where guests can enjoy lunch, dinner, or just a drink!Our intimate dining room means we are unable to adjust party sizes once a reservation is confirmed. Decreases in party size will be subject to a fee of $50/seat.Finally, as a courtesy to other guests, we kindly ask that you book reservation times when you can join us. If you have no intention of joining us at an available reservation time, please allow others the opportunity to book the reservation. Thank you for your consideration.
A photo of La Grande Boucherie NYC restaurant
5. La Grande Boucherie NYC
4.6
Exceptional(9188)
Price: Very Expensive
• Contemporary french • Midtown West
Booked 214 times today
La Grande Boucherie in Midtown West, New York, is a remarkable gem for Steakhouse enthusiasts, offering an authentic culinary journey through its expertly crafted prime cuts. The restaurant boasts a "beautiful and elegant" atmosphere that perfectly complements its exquisite menu. Diners rave about the "perfectly cooked steak," emphasizing the meticulous attention to quality and presentation. The in-house meat program ensures that every cut is fresh and flavorful, drawing rave reviews for its "delicious" and "perfect" preparation. With a vibrant ambiance and top-notch service, La Grande Boucherie provides an unparalleled Steakhouse experience that charms both locals and visitors alike.
A photo of The Odeon restaurant
6. The Odeon
4.8
Exceptional(3839)
Price: Expensive
• Contemporary french • TriBeCa
Booked 147 times today
The Odeon in TriBeCa, New York, is a quintessential gem of American cuisine that continues to win hearts with its "consistently great" food and vibrant ambiance. Known for its timeless appeal, this classic NYC institution offers a menu that embodies the essence of authentic American dining. From the "best French onion soup" you'll ever taste to the rich and flavorful buffalo chicken dumplings, every dish is a testament to the quality and authenticity of its offerings. As reviewers rave, it’s "a New York gem" where exceptional service and a lively atmosphere create unforgettable dining experiences. Whether for a special dinner or a casual brunch, The Odeon "never disappoints" and remains a must-visit destination for American cuisine lovers.
A photo of Zimmi's restaurant
7. Zimmi's
4.7
Exceptional(173)
Price: Very Expensive
• Contemporary french • Greenwich Village
Booked 16 times today
A reimagined take on French cuisine in the West Village, where Chef Maxime Pradié’s menu draws from the flavors of the South of France and the culinary traditions of his Franco-Italian roots. We hope you’ll join us in our intimate space at 72 Bedford Street, which features the work of local crafts people, to experience our seasonal, ingredient-driven dishes and our thoughtfully curated wine and spirits program by our beverage team, Jenni Guizio and Cory Holt.
A photo of Boucherie - West Village restaurant
8. Boucherie - West Village
4.5
Awesome(3207)
Price: Expensive
• Contemporary french • West Village
Booked 71 times today
Boucherie West Village is a traditional French brasserie and steakhouse celebrating Joie de Vivre in the heart of West Village. The restaurant features an ample menu of French classics and timeless bistro favorites, such as the Mousse de Foie Gras and our signature Boucherie Burger, in addition to delectable dry-aged meats. Alongside an extensive wine list featuring our exclusive Boucherie Wine Collection, guests can enjoy signature cocktails, absinthe drinks, non-alcoholic options, craft beers, and more. Located in the building that once housed the prominent Circle Repertory Theater, our 320-seat restaurant offers a diverse array of dining experiences. These include the spacious dining room, butcher counter seats, and the intimate second-floor gallery with private dining and an outdoor café, all exuding timeless charm and Parisian elegance. We look forward to welcoming you!*Please note that kitchen hours may differ.
A photo of Marseille restaurant
9. Marseille
4.6
Exceptional(9606)
Price: Moderate
• Contemporary french • Theater District
Booked 53 times today
For nearly two decades, Marseille has been the essential French brasserie of Broadway & Hell's Kitchen, its favorite gathering place and its premiere dining destination. The brasserie has long been known as the heartbeat of its neighborhood, and as such Marseilles is beloved by neighbors, theatre goers, performers, tourists, and lovers of joie de vivre of all ages and backgrounds.
A photo of Le Rock restaurant
10. Le Rock
4.4
Awesome(100)
Price: Very Expensive
• Contemporary french • Rockefeller Center
Booked 18 times today
Anchoring the renaissance of Rockefeller Center is Le Rock, a thoughtful revamp of a historic Art Deco space from James Beard Award-winning chefs Lee Hanson and Riad Nasr. From the team behind some of Manhattan’s best restaurants (including Frenchette and Le Veau d'Or) comes an updated take on a grand brasserie in a iconic space, hailed by The New York Times in a Critic’s Pick three star review as “truly exciting”. Though focused on French cuisine, the location is iconic New York - Le Rock is located on 50th St between Fifth and Sixth Avenues adjacent to the Theater District, as well as MoMA and Radio City Music Hall. Open six days a week (closed Sunday), weekdays with continuous service from lunch until 9 pm.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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