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Best Contemporary French Restaurants in Lodi

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10 restaurants available nearby

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A photo of Caviar Russe restaurant
1. Caviar Russe
4.9
Exceptional(929)
Price: Very Expensive
• Contemporary french • Midtown East
Booked 4 times today
Caviar Russe, nestled in the vibrant heart of Midtown East, New York, is a haven for seafood enthusiasts seeking an authentic and luxurious dining experience. Renowned for its exquisite selection of caviar and fine seafood dishes, this Michelin-starred establishment never fails to impress. Glowing reviews highlight the "impeccable service," and the "phenomenal caviar and 3-course menu," making it a standout choice for discerning diners. Guests often rave about the "fantastic experience" and "beautifully prepared dishes," ensuring that every visit is memorable. Whether indulging in their raw bar or savoring their renowned tasting menus, Caviar Russe promises an unparalleled seafood experience.
A photo of Gabriel Kreuther restaurant
2. Gabriel Kreuther
4.8
Exceptional(1584)
Price: Very Expensive
• Contemporary french • Midtown West
Booked 1 time today
Gabriel Kreuther is a Relais & Chateaux and Two Star Michelin restaurant looking out onto beautiful Bryant Park in Midtown Manhattan. We offer a luxurious, upscale Contemporary-French-American & Alsatian-inspired dining experience with a distinct New York Spirit. Also known for its stunning decor, Gabriel Kreuther looks out onto NYC's vibrant Bryant Park on 42nd street & offers fine-dining in the upscale dining room (reserve here) or elevated casual dining at the bar and lounge (call) offering "some of the absolute best bar food in NYC" (Grub Street). Gabriel Kreuther accepts reservations for the main dining room 4-weeks in advance & you can also book our In-Kitchen Table offering a fully immersive, special dining experience for up to 8 guests by contacting us at office@gknyc.com. Close proximity to theater district, Pre-theater reservations available.
A photo of Paris Bar restaurant
3. Paris Bar
4.4
Awesome(121)
Price: Expensive
• Contemporary french • Midtown
Booked 11 times today
Paris Bar is an iconic French brasserie nestled within the Le Meridien hotel near Carnegie Hall and Central Park. We serve traditional French fare from breakfast through supper every day, with brunch available on weekends. Known for its lively ambiance, warm service, and soulful cuisine, the menu features fresh seafood and shellfish as well as signature French dishes such as Beef Bourguignon and Bouillabaisse.
A photo of Le Jardin Rooftop restaurant
4. Le Jardin Rooftop
4.4
Awesome(62)
Price: Expensive
• Contemporary french • Midtown West
Booked 34 times today
Le Jardin Rooftop offers a sublime fusion of Contemporary French and American cuisine, perched perfectly in Midtown West, New York. With a menu that showcases the freshest ingredients, each dish is crafted with precision and flair, offering diners “fresh & delicious” experiences that are simply unforgettable. Guests rave about the “perfectly delish” turkey club and the exquisitely prepared Cobb salad. The atmosphere is enhanced by breathtaking views of the cityscape, providing a stunning backdrop for any meal. As one review highlights, it's a “beautiful intimate place” where the ambiance and flavors combine to create an “out of this world” dining experience.
A photo of Benoit Restaurant and Wine Bar restaurant
5. Benoit Restaurant and Wine Bar
4.7
Exceptional(4941)
Price: Expensive
• Contemporary french • Midtown West
Booked 33 times today
Benoit Restaurant and Wine Bar, located in Midtown West, New York, masterfully blends Contemporary French and American cuisine, captivating diners with its authentic flavors and chic ambiance. Helmed by the legendary Alain Ducasse, Benoit offers a sophisticated menu that harmoniously marries French classics with modern American twists. Guests rave about the "authentic Parisian experience" it provides, with dishes like escargots and quenelles stealing the spotlight. The impeccable service, described as "exceptional and friendly," pairs perfectly with the exquisite culinary offerings. With its enchanting atmosphere and consistently "phenomenal" food, Benoit stands out as a quintessential dining destination that promises a truly memorable experience.
A photo of Brasserie Cognac Upper East Side restaurant
6. Brasserie Cognac Upper East Side
4.6
Exceptional(2011)
Price: Expensive
• Contemporary french • Upper East Side
Booked 29 times today
Brasserie Cognac Upper East Side offers a delightful journey into the world of Contemporary French cuisine right in the heart of New York City. With its authentic French bistro style, this charming restaurant has captured the essence of France through its "diverse menu of French favorites" and consistently "outstanding" food and service. Diners rave about classic dishes like duck a l'orange and boeuf bourguignon, complemented by an exquisite selection of French wines. The ambience is described as "warm and inviting," providing the perfect backdrop for enjoying a slice of France. Whether it's a cozy meal or a lively gathering, Brasserie Cognac never disappoints.
A photo of The Ribbon - UWS restaurant
7. The Ribbon - UWS
4.4
Awesome(1915)
Price: Expensive
• Contemporary french • Upper West Side
Booked 24 times today
The Ribbon - UWS offers an exceptional dining experience that beautifully intertwines American comfort food with authentic French influences, making it a standout destination for lovers of French cuisine. Nestled in the vibrant Upper West Side of New York, this restaurant is a neighborhood gem praised for its "delicious food" and "fantastic service." Diners rave about the exquisite "duck risotto special" and "smoked salmon appetizer," showcasing The Ribbon's commitment to quality and authenticity. With a welcoming ambiance and a menu that delights the senses, The Ribbon promises to transport diners to a culinary haven where French-inspired dishes shine.
A photo of Chez Messy restaurant
8. Chez Messy
4.8
Exceptional(43)
Price: Moderate
• Contemporary french • Washington Heights
Booked 2 times today
Chez Messy in Washington Heights, New York, offers an unparalleled French culinary experience that is both authentic and delightful. With a focus on exquisite flavors and presentation, diners rave that "everything we tasted melted in our mouths." The ambiance is described as cozy and intimate, perfectly complementing the outstanding French cuisine. A standout feature is the live Flamenco performances, adding a vibrant and unique touch to your dining experience. Guests appreciate the attentive service, noting that the staff "truly cares about your experience." Whether you're a local or visiting, Chez Messy promises a memorable and delicious French feast.
A photo of Brasserie Cognac Central Park South restaurant
9. Brasserie Cognac Central Park South
4.5
Awesome(89)
Price: Moderate
• Contemporary french • Midtown
Booked 10 times today
Just steps from Central Park and Carnegie Hall, Brasserie Cognac’s stylish design offers a chic yet welcoming atmosphere, perfect for any occasion—whether a relaxed breakfast, a quick bite at the bar, a family lunch, or a romantic dinner. The menu highlights timeless French classics like cheese soufflé, moules marinières, cheese fondue, boeuf bourguignon, escargots, and croque monsieur, alongside American favorites such as the dry-aged burger and roast beef sandwich. Open daily for breakfast, lunch, and dinner, with Happy Hour Monday through Friday from 3 pm to 6 pm.
A photo of Jean-Georges restaurant
10. Jean-Georges
4.8
Exceptional(5238)
Price: Very Expensive
• Contemporary french • Upper West Side
Booked 9 times today
Jean-Georges is a Michelin-starred culinary gem in the heart of New York, led by the renowned Chef Jean-Georges Vongerichten. This iconic restaurant offers an extraordinary dining experience that goes beyond mere food. As you enter, you're enveloped in an atmosphere of refined elegance, where candlelight and modern decor create a captivating setting. The soft sounds of live music and gentle conversation enhance the intimate yet vibrant ambiance. Chef Vongerichten's brilliance shines through in every dish, blending French techniques with global flavors. From the melt-in-your-mouth tuna tartare to the beautifully crafted salmon sushi, each bite showcases his culinary mastery. The seasonal menu highlights the freshest ingredients, allowing you to choose between a decadent tasting menu or a personalized culinary adventure. At Jean-Georges, prepare to be enchanted by the artistry and flavor that define this exceptional dining experience.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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