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Best Contemporary French American Restaurants in Greenbelt

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8 restaurants available nearby

A photo of Bresca restaurant
4.7
Exceptional(886)
Price: Expensive
• Contemporary french american • U Street Corridor
Booked 71 times today
Bresca, located in the lively U Street Corridor of Washington, is a beacon of authentic French cuisine, skillfully blending traditional techniques with contemporary flair. Diners rave about the exquisite "balance of flavors" in each dish, with the tasting menu being a particular highlight that "simply does not miss." The restaurant's commitment to quality is evident in its use of the finest seasonal ingredients, creating dishes that are both innovative and deeply rooted in French culinary tradition. Guests are treated to a dining experience that is "easily one of the best meals" they've ever had, complemented by impeccable service and a sophisticated yet relaxed atmosphere. This makes Bresca a must-visit for those seeking a true taste of France in the heart of Washington.
A photo of Michele’s restaurant
4.4
Awesome(292)
Price: Expensive
• Contemporary french american • West Loop
Booked 3 times today
Michele’s in West Loop, Washington, is a shining example of exquisite Contemporary American cuisine. Under the helm of MICHELIN-starred Chef Matt Baker, this restaurant showcases a menu that’s both “delicious and of high quality,” making it a must-visit for food enthusiasts. The dishes here are a delightful blend of seasonal and serious culinary expertise, yet maintain a playful and accessible touch. Guests rave about everything from the “crazy delicious” desserts to the “perfectly cooked” salmon and trout. Whether you're there for a lively brunch or a romantic date night, Michele’s promises an outstanding dining experience that you’ll want to revisit again and again.
A photo of Cork Wine Bar & Market restaurant
4.5
Awesome(523)
Price: Moderate
• Contemporary french american • Logan Circle
Booked 5 times today
Cork Wine Bar & Market, nestled in the heart of Logan Circle, Washington, offers a delightful fusion of Contemporary French and American cuisine that leaves diners raving. Described as "a neighborhood gem," Cork delivers a culinary experience that's both refined and accessible. The menu boasts creative and fresh dishes like quiche, burrata, and eggs Benedict, perfectly paired with their exquisite selection of Old World wines. Guests love the "fantastic dining experience" and "wonderful service," making Cork feel like "a family restaurant and bar in your neighborhood." Whether dining in the cozy upstairs or the expanded garden patio, Cork promises an unforgettable culinary journey.
A photo of Cafe Riggs restaurant
4.6
Exceptional(163)
Price: Expensive
• Contemporary french american • Penn Quarter
Booked 5 times today
In the grand tradition of French cuisine, Café Riggs presents a contemporary American brasserie that reimagines classic dishes within a vibrant setting.
A photo of La Bise restaurant
4.7
Exceptional(936)
Price: Expensive
• Contemporary french american • Downtown
Booked 10 times today
La Bise, located in the vibrant heart of Washington, DC, offers an exceptional Contemporary French/American dining experience that truly stands out. Just steps from the White House, this modern and colorful restaurant delights patrons with its exquisite cuisine, blending traditional French techniques with American flair. Guests rave about its "beautifully crafted food" and dishes that are "innovative and beautifully presented." La Bise's offerings, such as duck and steak frites, receive high praise for their flavor and authenticity. The service at La Bise is consistently described as "impeccable," making it a must-visit destination for those seeking a memorable dining experience.
A photo of Opaline Bar and Brasserie restaurant
4.3
Awesome(299)
Price: Moderate
• Contemporary french american • Downtown
Booked 6 times today
Opaline Bar and Brasserie in Downtown Washington DC offers a sublime Afternoon Tea experience that is both authentic and enchanting. Guests have raved about the "Petit Prince-themed tea," describing it as "fun and delicious" with an impeccable service that is "perfectly paced, neither rushed nor forgotten." The curated selection of pastries and mini-sandwiches is praised for its delightful taste, with patrons noting that "nothing else compares" to Opaline's offerings. The ambiance is described as "refined yet not stuffy," providing a serene escape from city life. With attentive staff catering to dietary needs, Opaline ensures a memorable and inclusive afternoon for all.
A photo of Le DeSales restaurant
4.8
Exceptional(852)
Price: Expensive
• Contemporary french american • Downtown
Booked 45 times today
Le DeSales, located in the heart of Downtown Washington, offers an exquisite blend of Contemporary French and American cuisine that captivates the palate. Michelin-starred Chef Raphael François crafts dishes that are both "phenomenal and inventive," delivering a dining experience that many have described as "outstanding" and "exquisite." The restaurant's cozy, romantic ambiance perfectly complements its diverse menu, which includes delights like beef tartare, ribeye, and a unique sushi selection. Patrons rave about the "exceptional service" and the meticulously curated wine list. Whether for a casual meal or a special celebration, Le DeSales promises a memorable culinary journey that "never disappoints."
A photo of Willard Holiday Brunch restaurant
4.6
Exceptional(93)
Price: Very Expensive
• Contemporary french american • Downtown
Join us at Willard InterContinental Washington, D.C. for a special Thanksgiving Brunch on Thursday, November 28. You will be seated in the famed Willard and Crystal Ballrooms, the two most iconic rooms in the hotel. Seating will be offered at 11:00 a.m., 11:30 a.m., 2:00 p.m., and 2:30 p.m. Enjoy this scrumptious presentation of epicurean delights created by Executive Chef Gyo Santa and Willard’s culinary team. This year’s highlights include a Fruit de Mer and Charcuterie & Cheese Displays, a carving station featuring Roasted Herb-Marinated Turkey, Slow-Roasted Prime Rib, and Cedar Plank Roasted Salmon for Thanksgiving, and Slow-Roasted Prime Rib, Baked Ham, and Herb-Crusted Leg of Lamb for Christmas, plus all the holiday fixings. $195 per adult | Includes bottomless Mimosas, Bellinis, and Bloody Marys.$85 per child (5-12 years of age)All prices are subject to a 24% service charge and sales tax. Each seating will have a time limit of 2 hours.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Ksenia
    Atlanta Metro •2 reviews
    5.0
    Dined 3 days ago
    This is a modern place. Came there during the restaurant week, had 3 courses menu which was enough to feel full. Loved the Amish chicken and chocolate tart. Wine pairings were excellent.
    More info
    BrescaPrice: Expensive• Contemporary French / American• U Street Corridor
    4.7
  • MarkVIP
    Washington, D.C. Area •52 reviews
    5.0
    Dined 3 days ago
    The food was fantastic and the Napoleon for dessert was speechless... I think you will enjoy your evening here
    More info
    Brasserie LibertéPrice: Moderate• Contemporary French / American• Georgetown
    4.4
  • SusanVIP
    New York City •2 reviews
    5.0
    Dined 5 days ago
    Six of us met at Maison Cheryl for a special reunion, and our experience could not have been better! The food was outstanding; special raves for the squash soup, roasted cauliflower, and grilled swordfish. The restaurant is stylish yet warm, the background music unobtrusive, and the noise level conducive to easy conversation. But the best part of Maison Cheryl is the service: super attentive, professional yet warm. And we were lucky to enjoy a brief chat with the chef and owner. All in all, a terrific evening, and we look forward to returning. Thanks!
    More info
    Maison CherylPrice: Expensive• Contemporary French / American• Arlington
    4.5
  • NICHELLE
    Washington, D.C. Area •2 reviews
    4.0
    Dined on Jan 5, 2025
    I enjoyed the food, but I was disappointed that I couldn't make any changes to the brunch items. I was told that everything is pre-prepared and served exactly as described on the menu. For instance, I don't like mushrooms and couldn't request their removal from my omelet. The waiter explained that it would be too time-consuming and put too much strain on the kitchen staff to cook items to order.
    More info
    Station 4Price: Moderate• Contemporary American• Waterfront
    4.1
  • OpenTable DinerVIP
    Washington, D.C. Area •5 reviews
    5.0
    Dined on Dec 14, 2024
    The food was excellent and better than I expected. The restaurant has a casual elegance. I will return.
    More info
    Michele’sPrice: Expensive• Contemporary French / American• West Loop
    4.4
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